The Square

Name: The Square
Address: Shop 401, 4th Floor 8 Connaught Place, Central, Hong Kong, Hong Kong, -
Telephone: 2525 1163
Price range: más de $400

(0)

más de $400

China

Shop 401, 4th Floor, 8 Connaught Place, Central, - Hong Kong

Acerca de este restaurante

The Square, Maxim’s Chinese Cuisine’s flagship dining establishment, has long provided discerning diners of Central a quality and refined Cantonese dining experience boasting tradition and innovation, serving not just as a prime location for family gatherings and business functions, but also enjoys a global acclamation among visiting epicures. Backed by years of experience and a unique insight in fine Cantonese cuisines, our team of seasoned chefs present à la carte menu featuring a number of not-to-be-missed creations.

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Información adicional

Ambiente
Informal
Precios
más de $400
Cocinas
China, Cantonesa
Horarios
Todos los días 11:00–15:00 Todos los días 18:00–23:00
Número de teléfono
2525 1163
Página web
http://www.maximschinese.com.hk/brand/14
Dress code
Informal y elegante

Ubicación
Shop 401, 4th Floor, 8 Connaught Place, Central, - Hong Kong
Zona
Mid-Levels
Parking details
Sin

Menú

El menú de The Square se actualizó por última vez el 3/2/2022.

$6,988

Roasted Whole Suckling Pig
Sautéed Prawns with Deep-Fried Scallops Stuffed with Shrimp Paste & Vegetable
Braised Bird's Nest Soup with Crabmeat & Egg White
Braised Whole Abalone with Fish Maw, Mushrooms, Duck's Webs & Vegetables
Steamed Fresh Sabah Garoupa
Roasted Crispy Chicken with Garlic Flavor
Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
Braised E-fu Noodles with Shrimp Roe & Assorted Mushrooms
Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs
Chinese Petit Four or Longevity Buns

$7,988

Roasted Whole Suckling Pig
Sautéed Scallops & Coral Clams with Broccoli & Bell Peppers
Deep-Fried Crab Claws Coated with Shrimp Paste
Braised Whole Conpoy with Pea Sprouts, Black Moss & Fried Garlic
Double-Boiled Fish Maw & Conch with Seafood or Braised Shark's Fin Soup with Fish Maw & Bamboo Pith
Braised South African Whole Abalone with Duck's Webs
Steamed Fresh Sabah Garoupa
Deep-Fried Crispy Chicken
Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
Braised E-fu Noodles
Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs
Chinese Petit Four

$7,988

Roasted Whole Suckling Pig
Sautéed Coral Clams & Prawns with Broccoli & Bell Peppers
Double-Boiled Whole South African Abalone with Seafood
Steamed Fresh Giant Spotted Garoupa
Braised Sea Cucumber with Mushrooms, Duck's Webs & Vegetables
Roasted Crispy Chicken
Fried Rice with Egg White & Shredded Conpoy
Shrimp Dumplings with E-fu Noodles in Soup
Sweetened Red Bean Cream with Lotus Seeds, Lily Bulbs & Glutinous Rice Dumplings
Chinese Petit Four or Longevity Buns

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No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Shop 401, 4th Floor, 8 Connaught Place, Central, - Hong Kong

Información adicional

Zona
Mid-Levels
Horarios
Todos los días 11:00–15:00 Todos los días 18:00–23:00
Precios
más de $400
Cocinas
China, Cantonesa
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Sin

Página web
http://www.maximschinese.com.hk/brand/14
Número de teléfono
2525 1163

The Square

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

$6,988

Roasted Whole Suckling Pig

Sautéed Prawns with Deep-Fried Scallops Stuffed with Shrimp Paste & Vegetable

Braised Bird's Nest Soup with Crabmeat & Egg White

Braised Whole Abalone with Fish Maw, Mushrooms, Duck's Webs & Vegetables

Steamed Fresh Sabah Garoupa

Roasted Crispy Chicken with Garlic Flavor

Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce

Braised E-fu Noodles with Shrimp Roe & Assorted Mushrooms

Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs

Chinese Petit Four or Longevity Buns

$7,988

Roasted Whole Suckling Pig

Sautéed Scallops & Coral Clams with Broccoli & Bell Peppers

Deep-Fried Crab Claws Coated with Shrimp Paste

Braised Whole Conpoy with Pea Sprouts, Black Moss & Fried Garlic

Double-Boiled Fish Maw & Conch with Seafood or Braised Shark's Fin Soup with Fish Maw & Bamboo Pith

Braised South African Whole Abalone with Duck's Webs

Steamed Fresh Sabah Garoupa

Deep-Fried Crispy Chicken

Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce

Braised E-fu Noodles

Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs

Chinese Petit Four

$7,988

Roasted Whole Suckling Pig

Sautéed Coral Clams & Prawns with Broccoli & Bell Peppers

Double-Boiled Whole South African Abalone with Seafood

Steamed Fresh Giant Spotted Garoupa

Braised Sea Cucumber with Mushrooms, Duck's Webs & Vegetables

Roasted Crispy Chicken

Fried Rice with Egg White & Shredded Conpoy

Shrimp Dumplings with E-fu Noodles in Soup

Sweetened Red Bean Cream with Lotus Seeds, Lily Bulbs & Glutinous Rice Dumplings

Chinese Petit Four or Longevity Buns

No disponible en OpenTable

Información adicional