The Scuffer Steak & Ale House

Starters

• Vt GreensUSD 7.00

  local chèvre, vt maple vinaigrette, beets & carrots, mesclun greens

• Classic CaesarUSD 6.00

  romaine, garlic croutons, classic dressing, parmesan

• Wedge SaladUSD 9.00

  iceberg lettuce, sliced cherry tomato, crispy bacon, scallions, buttermilk blue cheese dressing, maple vinaigrette

• Buttermilk Fried CalamariUSD 10.00

  served with house marinara

• Vt PoutineUSD 10.00

  hand cut fries, local cheddar cheese curds, black pepper gravy

• N. E. Clam ChowderUSD 4.00

  red potatoes, thyme, bacon

• Sirloin SaladUSD 15.00

  pepper crusted 8 oz sirloin, mesclun greens, garden vegetables, blue cheese

• French Onion SoupUSD 6.50

  crostini, brandy, slow roasted onions, swiss cheese

• Chicken WingsUSD 10.00

  maple habenero, buffalo, bbq, or cajun

• Vermont CrostiniUSD 7.00

  goat cheese, apples, honey, pecans, grilled red hen baguette

• Lamb CigarsUSD 12.00

  phyllo dough, marinated ground lamb, house pickles, tzatziki sauce

• Fried Brussels SproutsUSD 8.00

  garlic aioli, lemon

• Steamed MusselsUSD 12.00

  switchback, onion, garlic, grilled ren hen baguette

• Vt Cheese SamplerUSD 14.00

  crackers and seasonal garnishes

• Ale House ChiliUSD 4.00

  served with sour cream

• Hummus PlateUSD 9.00

  seasonal veggies, grilled pita, garlic hummus

Main Course

pasta's come with a side salad and all other entrees come with a choice of two sides

• Seasonal RigitoniUSD 17.00

  roasted sweet potatoes, brussels sprouts, goat cheese, brown butter

• Filet Tips & LinguineUSD 22.00

  roasted mushrooms and onions, asparagus, cherry tomatoes, garlic cream sauce, fresh herbs

• Buttermilk Fried ChickenUSD 18.00

  2 chicken breasts served black pepper gravy

• Maple Grilled ChickenUSD 19.00

  maple, whole grain mustard and creme fraiche reduction sauce, and fresh herbs

• 8 Oz Filet MignonUSD 28.00

  green peppercorn sauce

• 12 Oz N. Y. StripUSD 24.00

  red wine bacon jus

• 14 Oz RibeyeUSD 25.00

  oyster mushrooms & reduction sauce

• Marinated Steak TipsUSD 20.00

  roasted mushrooms and onion

• Seared SalmonUSD 21.00

  caper & roasted cherry tomato vinaigrette

• Grilled SwordfishUSD 21.00

  scallion and shallot relish

• Seared ScallopsUSD 23.00

  red thai coconut curry sauce

• Baked HaddockUSD 19.00

  layered with garlic bread crumbs

Small Plates

• Vermont Cheddar Baked Macaroni & CheeseUSD 13.00

  a scuffer favorite with melted cheddar and garlicky bread crumbs

• Steak FritesUSD 18.00

  8oz ny strip, blue cheese butter, truffle rosemary sauce, hand cut fries

• Open Faced Hot TurkeyUSD 13.00

  toasted white bread, stuffing, white meat turkey, black pepper gravy, cranberry chutney, served with mashed or fries

• Beer Battered Fish & ChipsUSD 15.00

  cole slaw, house made tartar, lemon wedge, french fries

• Classic French DipUSD 12.00

  sliced prime rib, red hen bakery baguette, cheddar, thyme au jus

• Chicken ParmesanUSD 15.00

  breaded chicken, house marinara, parmesan, served over linguini

Scuffer Burgers

all burgers come with french fries, lettuce, tomato, red onion, pickle, toasted bun and choice of blue cheese, local cheddar, swiss, pepper jack, american

• Ale House BurgerUSD 10.00

  classic burger with fries

• Vt Turkey BurgerUSD 13.00

  stonewood farms turkey, apples, cranberry chutney

• Bbq BurgerUSD 12.00

  apple wood smoked bacon, bbq sauce, beer battered onion ring

• Bacon Guacamole BurgerUSD 12.00

  applewood smoked bacon & avocado spread

• Burlington BurnerUSD 11.00

  cajun crusted, chipotle mayo and chopped fresh jalapeños

• Organic Black Bean BurgerUSD 11.00

  made by vermont bean crafters

Sides

$4

• French Fries

• Sweet Potato Fries

• Beer Battered Onion Rings

• Rice

• Baked Potato

• Buttery Mashed Potatoes

• Zucchini

• Brussels Sprouts

• Loaded Baked Potato

  add $1