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About The Scott Grill at The Scott Resort & Spa
Uniting the flavors of the Mediterranean with the unparalleled ambiance of Old Town Scottsdale, The Scott Grill updates traditional classics with a hint of modern delight.
Our menus spotlight local organic produce, seafood flown in fresh daily, premium cuts of meat and handmade pasta. A thoughtful wine list and specialty cocktails complement your memorable meal as it unfolds by candlelight, firelight or starlight in our lushly landscaped resort oasis.
Scottsdale, AZ 85251
Hours of Operation:
Breakfast: Monday-Sunday 7:00am - 10:30am
Lunch: Monday-Sunday 11:30am - 3:30pm
Dinner: Monday-Sunday 5:00pm - 10:00pm
Lounge: Sunday-Thursday- 10:30am-11:00pm
Friday & Saturday- 10:30am-Midnight
Scottsdale Road and Chapparal
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Taggia Restaurant & Lounge at FireSky Resort & Spa is a premier choice for distinctive Scottsdale events and meetings. From modest board meetings to lavish wedding receptions, Taggia accommodates you in delicious style. In addition to accommodating private parties of up to 100 guests, Taggia provides catering for everything from a small gathering of a few to receptions for up to 1,000 guests at the adjacent FireSky Resort & Spa. Our lush patio features inviting fireside seating, while the dining room offers an elegant venue for private meals and receptions.
Valet Parking available
Valley Metro Bus Stop at N Scottsdale Rd and E Chapparal
Valley Metro Bus Stop at Camelback and Scottsdale
Private Party Facilities:
The Scott Grill at The Scott Resort & Spa is a premier choice for Old Town Scottsdale meetings and events that wow. The Scott Grill can accommodate private parties of up to 100 guests, intimate anniversary, birthday celebrations for smaller groups and board meetings or other corporate functions.
Private Party Contact:
Firesky Resort and Spa Catering: (480) 424-6065
Bar Dining, Bar/Lounge, Chef's Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
The Scott Grill at The Scott Resort & Spa Ratings and Reviews
The somewhat harsh rating for this restaurant, I hope, is primarily a result of being "off season" in the heat of a Scottsdale summer. The resort itself is tired and past it's prime and its restaurant is no exception. What it lacks in updated decor could be mitigated somewhat by having customers. While a romantic dinner for two is not an occasion for crowds, neither should it be in silent isolation as was the case here. The clientele was outnumbered by staff 2:1.
The food, while very good, did not justify the pricing. The preparation was competent but not anything special and I do sympathize with any establishment that has to maintain fresh ingredients and the ability to prepare anything on the menu at anytime - even if that time is unlikely to come on a given night.
The service was very attentive and appropriate. Given that the wait staff had only us to serve, they exhibited professionalism and restraint so as to be available but not intrusive.
While we may try Taggia again, it will be "in season" when the place has some "vibe" and kitchen in in full swing and at it's best.
We were extremely disappointed to fins out on arrival that the menu was totally different
from the last several times we visited.
It no longer offered the variety of fine dining entrees it had once offered,
We were informed there was new management, and this was why this occurred.
Had we known this, we would not have made the reservation.
The entrees we ordered were good but certainly not a value at all.
A nice hotel restaurant for hotel guests. I do not see it as a destination spot for locals or tourists. Does not stand up to other restaurants included in the "Preferred Restaurants Dining Group". Our server, Will, was very pleasant and helpful. The pizza I had was good but nothing special.
Our party of 6 each ordered a different dish and we all thought our choice was wonderful. We asked for a quiet table so we could enjoy conversation and we did have a quiet area. It was so congenial that we talked for another hour after we had finished dinner.
The orecchiette chicken was wonderful with the Riesling. It's unfortunate that the margherita pizza had to be blotted out with napkins because it was so greasy. We sat outside and the pool noise didn't make for the best ambiance. Waitress did a great job making sure we were taken care of.
I have lived in the valley for over 10 years and never been to Taggia. I had seen the gas flames on the pillars outside and thought I would like to go in sometime - but finally went in this last weekend and it was AMAZING! The best meal I've had in the valley. Bar none. I would recommend to anyone for anytime!!!
Taggia offers a good range of Italian choices in a lovely outdoor setting. Menu options range from personal pizza to a selection of entrees. Prices are on par with other Scottsdale restaurants, and service is attentive and professional. We tried the pasta bolognese, grilled salmon, and veal with polenta entrees. Wine list was extensive, with a good selection of by the glass choices in the $10-13 range.
This is the house restaurant in a Kimpton-run resort in Scottsdale. It lives up to Kimpton's adorable personality. The outdoor seating had a little fume smell (not sure if from the torches or what) but otherwise it was absolutely delightful, great sky view, and beautiful decorations. The winner option is the Presso Fisso (three courses). The gnocchi was particularly divine. The steak was solid - the cooking was spot on and the cippoline onion purée and the rosemary really notch the dish up. The tiramisu was also good although I didn't care for it being chocolate dipped - the sauce was plenty and the chocolate dip made it just a touch waxy. I would definitely go back to try other dishes and wish my fiancé had been here to try it also.
It was great to revisit Taggia again, as I had not been in for dinner in a long while. Service was fantastic!
The food was very good, and it was a very pleasant dining experience. I love the Mista Salad, and the Branzino, (which is a stripped bass), with Quinoa and Kale. Delicious! Thank you Lauren, for your terrific service throughout the meal. I'm glad to have Taggia at FireSky in my neighborhood.
My Dad and other family members visited me from Europe, and I took them to Taggia. We went on Valentine's Day and although the restaurant was extremely busy, our server Hector made sure that everything went perfectly smooth. We couldn't have had better service and we truly appreciated his professionalism and kindness! There were 6 of us dining in total. Our favorite appetizer was the fresh burrata and grilled calamari, but equally as delicious was the mista! The Branzino (striped bass) turned out to be our absolute favorite entree, but the Brasato (veal) was very close to take the first prize too! You can NOT go wrong with any of the desserts! But I assure you that their cheesecake is the best in town and you can't find Tiramisu like this anywhere in AZ! Mac, the charming manager of the restaurant, stopped by to check if everything was to our satisfaction. Great location, beautiful lobby, nice ambiance, friendly staff, great service! I highly recommend this place! We will definitely be back!
I am a frequent guest at Firesky and eat many meals at Taggia. My most recent is typical of those I have had before and likely have not reviewed. It was a cool evening, but being from the north we asked for outdoor seating with a heater. We had a heat, by a waterfall and fireplace, attentive to our every need. Service was prompt and efficient, although they seemed to have trouble with us being the only people outside and maybe a little understaffed inside on a busy night we were ok with slight lapses in attentiveness, which we understood. Wine list is excellent and appropriately priced, the special bottles a great value. Misto salad and crudo tuna appetizers excellent, a fine branzino with healthy accompaniments and a wonderful veal dish were both beautifully prepared and served. The presentations were as attractive as the food was good. We find Kimpton hotel restaurants consistent across the country in their quality and innovation, and this did not disappoint. Highly recommended.
Excellent dining, food choices, presentation and taste with excellent service. We've never eaten here before and chose the restaurant since it was one of the few restaurants in the Phoenix metro area that were open for dinner New Years Eve 2015. Our Waiter, Will, was passionate in his description of the items on the menu, their preparation and ingrediants and shared his favorites and why he preferred them.
The dishes were outstanding...presentation, taste and value.
The noise level did get a little high.
We came here on New years Eve. This was our first visit. Walking into the hotel we noticed a very nicely decorated lobby and lounge area, but ounce we got to the restaurant we were surprised just how bland the decor was. The furniture looked like they purchased at Walmart. Lighting was bright, nothing decorated for New years eve. To be blunt, this place was just ugly.
Having good food is obviously the most important thing for a restaurant, but having good ambiance brings it all together for a great experience. We left disappointed in our dining experience and won't return.
This is one of our favorite restaurants! We were disappointed this time because they told us they could not turn on the heaters on the patio and they could not build a fire in the fireplace due to "no burn" yet the fire pit on the patio by the bar was blazing. Grrr Besides that, we normally eat outside, staff is friendly and helpful, food is AMAZING wine is delicious!
Highly recommend this location even though it is in a hotel, the entrance, bar and ambiance is perfect!
THIS IS NO BETTER THEN A PLACE AT THE MALL CHANGE MENU TO SAVE MONEY WILL NEVER EVER EAT AT THIS PLACE AGAIN , I ADDRESS ALL MY CONCERNS AT THE MANGER AND STAFF BEFORE I ORDER AND AFTER THE BAD MEAL I GOT AND THEY DID NOTHING AT ALL IT WAS MY WIFE'S BIRTHDAY THAT DAY .
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