The Salted Vine Kitchen + Bar
The Salted Vine Kitchen + Bar offers a unique variety of share plates with a modern-country farmhouse decor, in the base of the downtown Hotel Squamish, the city’s oldest standing building, circa 1910. The colourful oil paintings, wooden serving boards and ceramic dishware are all the work of local artists. The cozy country-cottage design, which includes exposed structural beams in a bright lounge abutting the open kitchen.
Food was OK. Service was a bit scattered. Had to wait 20 minutes for simple dessert which had been sitting on the bar for sometime before being brought to the table. Noisy place.
Was able to taste a favorite appetizer, foie gras. Isn't in tge nenu, but a friend who had eaten in Salted Vine before, told me to ask my server. If there's in the kitchen, tge chef will prepare a very good appetizer portion.😄
The service was friendly, professional and top notch. The food was spectacular. This restaurant is casual, professional and highly recommended.
My wife and I have eaten twice at this restaurant and thoroughly enjoyed the food and experience on both occasions
We thoroughly enjoyed the varied flavours of the menu. The plates were beautiful to the eye and the aromas tantalizing.
Good food, great dessert. We thought we weren’t hungry but we finished everything from the meat board to the mains (get the short ribs) to the desserts.
A hidden jem located in downtown Squamish. Highly recommend 'The Salted Vine' for very good food and service. Definately will attend this eatery again... my new favourite
This is definitely the best restaurant in Squamish. Mostly farm to table with a top notch cocktail menu. Most importantly, easy to get lots of vegetables that taste delicious.
Great service. Food was correctly seasoned. We took the warm olives, the risutto and the short ribs. Everything was perfect. Small and romantic restaurant.
The space is crowded with very little noise absorption; the music goes from jazz to rock; the tables are way toooo small for a shared plate restaurant and are packed in a very tiny space, not like a quaint French bistro style, but more like we need jam as many people as we can in a small space; food and service is excellent for the most part; if you’re looking for an evening out with friends over fine dinning, look elsewhere; not intimate enough to have a decent conversation as it’s too loud even with the restaurant not being full; I don’t mind paying the prices in the menu but the overall experience was so not worth the price.
Phenomenal food in a very refined but not stuffy setting. One of the best places to eat in Squamish.
Food is delicious but portions are quite small, especially for the price.
Friendly and helpful staff. Good food which is designed to be shared, but crazy prices for only a couple of bites.
Coming from a scenic drive, we visit your restaurant for the second time.
It's nice to wind down, relax and eat good food.
However my first impression was better, especially was I disappointed from the the Pork Belly.
On my first visit I was very impressed with this dish and was looking forward to this. The meat should have been hot and a bit crispy, instead of serving it just warm.
My suggestion; consider serving some small fresh bread slices & butter at dinner time before the meal arrives. (without charge) Most restaurants do this.
Everything was great except the noise level was very high.
There are nice options—but nothing much for children — but we found it a bit unnecessarily snooty. Small portions. Barley risotto was a bit blah. The cod was really nice but one could imagine a bit more generosity with the sides. The fries with the Parmesan and rosemary were EXCELLENT. Pricey, overall. I don’t think we will go back.
We heard this was a great restaurant and finally had a chance to try it out on the way to whistler. Parked right outside and since we were early were seated straight away. We had a starter and 2 mains a veggie side and dessert. All were perfectly presented and delicious. I would highly recommend and go back for sure , great way to miss the rush of whistler and get better food at a more reasonable price.
A gem in Squamish. Food was outstanding, unique, flavourful and well presented. The server was knowledgeable, friendly and attentive without imposing on our evening. Highly recommended.
Over priced pretention Over priced pretention Over priced pretention
Excellent food and presentation. A lovely way to while away an evening. Great mixed drinks, and a staff that makes it clear that they are there to make your evening a pleasant experience.
Excellent meal, well presented and service was fantastic. Daily specials were fantastic.
Great atmosphere, friendly service and knockout food and drinks at this upscale yet relaxed neighbourhood bar and kitchen in Squamish. You can feel the love!
We visited this restaurant to celebrate our anniversary. It was a good choice. The food was great; my husband had the bucatini with squid and chorizo and he said it was delicious. I had the pork belly with a side order of fresh vegetables , again it was very good.
We have already recommended The Salted Vine to friends and we will return ourselves.
Excellent food starting with sesame seed bread with lemon oil, to the cheesecake for dessert! We think the PEI oysters are worth the 50cents extra than the BC ones. Pork belly & wagyu beef were tasty, however we found the spicy cauliflower too spicy. Also a great wine list, would definitely go back.
Very friendly and professional service. We had no problem making a reservation on Saturday afternoon for that evening. Appies, dinner and cocktails were delicious! So happy we’d found out about this place.
If they were situated in a slightly more scenic location with patio views, they could easily charge more.
Exquisite food, fabulous cocktails, attentive service and a friendly vibe. The Kobe beef and bucatini vongole were standouts.
Excellent food great service. Love having this in our town!!
Amazing but wish the menu would change a little more and had a really loud talker at the table beside us so all I heard was him :(
I have been a customer since they opened and have never been disappointed. The food is excellent and I like the seasonal selections.
The food here was AMAZING!! Best dinner out I've had in a while. Highly recommend!
Great food, amazing owners, nice atmosphere but what a mix of people. Dressed up people, people in shorts, tuques and baseball caps as well as young babies even at late dinner hours. We were fine with it but I am sure many diners were hoping for a better balance. I understand casual is the new in but come on people dress up a little.
Excellent meal. A real gem.
Great service and food. Really loved the variety to be had
Refreshing change from the local pubs food. Unexpectedly refined but not stiff and starchy.Waiting staff professional but friendly, tables not set too close together. Food really good and sensible time allowed between courses. Would highly recommend.
Loved the atmosphere. Server was relaxed and attentive. Our only issue was the length of time it took to get our drinks.! Once that happened the rest of the order was timed perfectly
Fantastic food, and thanks to Emma wonderful experience also due to the excellent service.
Excellent restaurant. We live in France and it compares well with the restaurants here in the same price range. Very good and interesting food cooked with care and attention to the ingredients.
We stopped in after a long day of climbing and were immediately welcomed by the staff. We had several cocktails, oysters, the burrata salad, wagyu, pork belly, and panna cotta with rhubarb and every dish was perfectly seasoned and delicious! The bill was surprisingly low at the end of the night too. Definitely recommend to everyone now!
The Salted Vine was everything we expected from the reviews we read online and got from our friends. The food was outstanding and the portions we fair despite being told to expect small plates. The restaurant is quite loud (could use some sound proofing), that's unfortunate. The service could improve. It took a long time for us to get our drinks. Our table wasn't ready despite having made a reservation. Despite being lovely, the servers were quite slow and seemed confused. That being said, we would go back for the food in a heartbeat. The cocktails were also quite delightful. A must-try in the Sea-to-Sky corridor!