The Rose

Homemade soup of the day£5.50

served with freshly baked roll & butter

Avocado & Prawn Tower£8.00

Avocado, baby prawns, crab meat & mozzarella pearls on a bed of salads

Oak Smoked Salmon Salad£7.50

Oak smoked salmon, prawn & dill new potato salad with horseradish cream

Devilled King Prawns£10.00

Sauteed butterfly king prawns in garlic, fresh chillies & white wine, in a butter & parsley sauce with crostini bread

Seared King Scallops£9.50

With garlic brandy sauce, black caviar & crispy chorizo

Deep Fried Salt & Chilli Baby Squid£8.00

With deep fried courgettes, tartar sauce, mixed salads & lemon wedge

Homemade Chicken Liver Parfait£7.00

With onion marmalade & crostini bread

Caramelised Figs, Orange & Goats Cheese Salad£7.50

With walnut, baby spinach & sweet balsamic dressing

Whisky & Honey Glazed Baby Back Spare Ribs£7.50

In our own tangy recipe of whisky, honey and barbecue sauce

Trio of Cherry Tomatoes, Avocado & Mozzarella Pearls Salad£6.50

Drizzled with truffle oil & Sweet balsamic

Cured Wiltshire Ham & Free Range Eggs£9.50

Served with triple cooked chips add bread and butter for £1.50

Classic Beer Battered Cod£13.50

Served with triple cooked chips, tartar sauce and salad garnish add bread and butter for £1.50

Homemade Pie of The Day£13.50

Served with your choice of triple cooked chips or mash & peas

Homemade Vegetarian Pie of the Day£11.50

Served with triple cooked chips or mash & peas

Locally Sourced Sausage and Mash£14.00

With creamy mash, onion gravy & garden peas

Calves Livers and Smoked Streaky Bacon£15.00

Pan fried with red wine jus on a bed of creamy mash

Prawns & Scallop Linguini with Cherry Tomatoes£13.50

With a creamed garlic brandy sauce with a hint of chillies

Vegetarian Linguini£10.00

With vegetables and a tomato and cream sauce topped with rocket, a hint of chillies and crostini breads

28 Day Matured Sirloin Steak£21.00

With grilled herbed tomato, tripple cooked chips. lemon & salad add Diane, Peppercorn, Bearnaise or Mushroom Sauce (£2.00 supp)

The Rose Burger£13.00

Topped with emmental cheese, tomato, pickle, crispy bacon served with a basket of triple cooked chips

Roasted Salmon in a Champagne Sauce£16.50

With dry prosecco, shallots, dill and baby prawn cream sauce on crushed new potatoes and spinach

Skin Down Roasted Sea Bass Fillets£17.00

On a bed of wilted spinach, cherry tomatoes, wild mushrooms with a garlic & wine sauce

Farmhouse Chicken Linguine*£11.50

Tossed with chicken strips. shallots. broccoli, parmesan cheese & blue stilton, in a cream sauce

Pan Fried Chicken Supreme£15.00

With trifolati wild mushroom cream sauce served on a bed of potato gratin

Vegetarian Bake£9.50

With baked broccoli, carrots, beans, & potatoes with a white cheese sauce served with garlic ciabatta

Wild Mushroom Ravioli£11.50

Pasta parcels filled with wild mushrooms a butter and sage sauce, topped with rocket and parmesan shavings

Side Dishes

Your choice of Triple Cooked Chips, Sautéed Rosemary New Potatoes, Creamed Mashed Potatoes, Mixed Steamed Vegetables, Honey Roasted Root Vegetables, Steamed Broccoli, Steamed Green Beans, Creamed Garlic Spinach, Rocket Parmesan Shavings & Artichoke Salad, Mix Leaf Salad, Tomato & Onion Salad with Balsamic Dressing, Deep Fried Courgette strips, Sautéed garlic Mushrooms, Steamed Garden Peas

• each£3.00

Homemade Bread & Butter Pudding£5.50

With caramelised orange glaze served with custard or pouring cream

Homemade Cheesecake£5.00

Homemade cheesecake of various flavours (ask your server for todays flavour)

Selection of Ice Creams with Wafer Biscuit£3.50

Choose up to three flavours from pistachio, chocolate, vanilla or strawberry

The Rose Cheeseboard£8.00

A generous selection of cheese & biscuits with apple chutney, grapes & celery

Limoncello & Sicilian Lemon Pot£5.50

With shortbread biscuits

Chocolate Brownies£5.50

With crushed pistachio and ice cream

Hot Chocolate Pudding£5.50

With chocolate cream sauce & ice cream

Spiced Apple Crumble£6.00

With custard and vanilla ice cream

Gluten Free Naughty Chocolate Cake£5.50

With vanilla ice cream

Smoked Salmon & Avocado£11.00

Served on a bed of baby spinach, with roasted peppers & horseradish cream mayonnaise

Chicken Caesar Salad£10.00

With marinated white anchovies

Caesar Salad£7.00

Smoked Mackerel Salad£9.50

with sun-blushed tomatoes, avocado & pine kernels

Classic Tuna Nicosia Salad£9.00

Vegetarian Platter£12.00

A selection of bruschetta with roasted peppers & goat cheese, basil & cherry tomatoes, aubergine & sun-dried tomato & wild garlic mushroom

Fish Platter£16.50

Assortment of smoked fish with dips of red pepper, sweet chilli, horseradish cream, tartar sauce served with crostini breads

Surf 'n' Turf Hot Platter£19.00

An assortment of locally sourced sausages, cajun chicken skewers, barbecue ribs, crispy prawns, Calamari with assorted dips & triple cooked chips

Locally Sourced Sausages£6.50

Served with your choice of triple cooked chips or mash

Tomato and Basil Pasta£5.50

The Rose Burger£7.00

With emmental cheese and triple cooked chips

Battered Chicken Goujons£6.50

Grilled Salmon£7.00

Served with triple cooked chips or Mash

Cured Wiltshire Ham & Free Range Eggs£5.00

Served with triple cooked chips

Classic Battered Cod£6.50

Served with triple cooked chips and pea puree

Homemade Pie of The Day£7.00

Served with triple cooked or mash and peas

Selection of Ice Cream£2.00

2 scoops from any of our flavours

Selection of Breads, Olives & Balsamic Oil£4.50

Freshly Baked Bread Rolls & Garlic Butter£3.00

Marinated Olives£2.50