My wife and I had dinner there July 7th, and sorry to report, the food was awful. We had visited the Red Bank location the prior week, and everything was pretty good, especially the fish tacos. Fast forward to Asbury Park, where this time I had Swordfish. I am still sleepless at night wondering what it was that I gutted through out of amazement. Best description: a tasteless overly microwaved hot mashed granular pulp. Really sad for a place with so much potential. As a throw-in, service was very slow.