Hawaii's first and only Relais & Châteaux restaurant, The Restaurant at Hotel Wailea offers a European-inspired elegance infused with creative island-to-table cuisine. Menus are created around what is readily available from Maui’s own farms and fisherman ensuring that each dish is prepared using only the finest local, seasonal and artisanal products; including those grown in the restaurant’s own garden and farming operation.
From its perch on the hillside above South Maui's Wailea resort area, the restaurant offers sweeping panoramic ocean views from the upper lanai and intimate dining under the stars in the garden. Voted one of OpenTable's Top 100 Most Romantic Restaurants for 2016.
Farm-to-table, Contemporary European, Hawaii Regional Cuisine
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Private party facilities
We can accommodate large parties on the open air lanai as well as in our garden dining area. Our upstairs lanai can accommodate up to 70 guests with a picturesque view of the ocean. The intimate garden dining area will seat up to 50 guests.
We have on site wedding ceremony space available as well. Please call for more details.
We have complimentary valet available or self parking if preferred.
Live Jazz and Blues every Friday, Saturday and Sunday. Come watch the dancing fingers of Mark Johnstone, an extremely talented jazz musician whom began playing at the age of five. Accompanied by John Zangrando on the saxophone Friday Night, you will feel the sounds in your soul. Saturday he teams up with Marcus Johnson on his upright bass sending the sensational beats drumming through your feet. Sunday nights hear soulful R&B tunes of Kelly Covington and Brian Cuomo. Their songs will bring you back to the memories of the past while you make new ones in the present.
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Entertainment, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine