The Regional Kitchen & Public House

4.6
950 reviews
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$30 and under
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American
The Regional presents a unique perspective on America’s time-honored cuisine through consciously sourced ingredients, seasonally influenced dishes, and the soulful inspiration of a chef-driven kitchen. The space features an open-kitchen, intimate dining room, outdoor seating, private dining spaces, and a lively public house and bar setting.
Dining Style
Casual Dining
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Cuisines
American
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Hours of operation
Monday-Sunday
Dinner 5:00 pm
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Phone number
(561) 557-6460
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Lindsay Autry
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Neighborhood
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Parking details
Valet and parking garages available.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Outdoor dining, Private Room, Wine

Specials

Thanksgiving Dinner Special Menus & Offers

Join us this Thanksgiving with family and friends at The Regional! Chef Lindsay will be serving her acclaimed Thanksgiving buffet with all the traditional fare along with Regional favorites. The buffet is served from 12:00-8:00 pm for $70 pp and $25 for children (7% tax & 18% will be added).

Thursday, November 22, 2018

What 950 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.5
service
4.5
ambience
4.2
value
Noise · Moderate
95% of people would recommend it to a friend
5
4
3
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1
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h
Miami
72 reviews
Dined 2 days ago
Overall 5food 5service 5ambience 4

Large dining room, creative cuisine, excellent service. Menu has something for everyone including vegans.

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OT
San Francisco
1 review
Dined 4 days ago
Overall 5food 4service 5ambience 5

Tomato pie and pork belly were out of this world! Alexander was the best server! Will def be back to see him and enjoy the ambiance!

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NN
St. Louis
3 reviews
Dined 4 days ago
Overall 4food 5service 3ambience 5

Food was delicious. Our waitress seemed a bit disorganized, but she also had parties in different areas (my spouse works in restaurant management and noted this). Many people helping us, but not really knowing someone else was also helping (received the bill twice). We’d go back to try again.

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DK
Miami
1 review
Dined on October 13, 2018
Overall 5food 5service 5ambience 4

a well run restaurant with bistro ambience and crafted food, excellent service, probably not for little kids, excellent kitchen, reasonably priced given the quality of food and service. we will go back.

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RW
Miami
78 reviews
Dined on October 12, 2018
Overall 5food 5service 5ambience 4

We always love our dinners at Regional. As a special treat we are always happy if Alexander can be our server!! He is the BEST!!! The food is always great...........but the server is the icing on the cake!!!

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s
Los Angeles
54 reviews
Dined on October 9, 2018
Overall 3food 3service 4ambience 4

My first visit here was better than this experience. Granted their A/C was broken (so it was too hot in the restaurant) which made the experience on the whole less enjoyable, but the food was not as good I remembered it being on my last visit. Chewy octopus dish and the fried green tomatoes didn't have much flavor other than the blue cheese that's added to it. Unfortunate.

Service was good.

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JS
Miami
2 reviews
Dined on October 7, 2018
Overall 3food 3service 3ambience 4

Expected more , food was good not great.
Expected more for the price
Not sure I will be back

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EN
New England
1 review
Dined on October 6, 2018
Overall 5food 5service 5ambience 5

Amazing! Highly recommend the shrimp toast, Parker House rolls, bone marrow, cobia, and carrot cake! Gorgeous set up, very cozy, and great service!

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JS
Naples
1 review
Dined on October 5, 2018
Overall 4food 4service 4ambience 4

We ordered red snapper that was flown in from the Caribbean. Normally they would be serving locally caught fish, but there is a touch of red tide preventing that option.
We appreciate a restaurant that sources the best products for their customers 😀

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PW
1 review
Dined on October 3, 2018
Overall 5food 5service 5ambience 5

Our server, Alexander, was very polite and we enjoyed speaking with him. He also has a good sense of humor (an admirable trait)

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T
Miami
9 reviews
Dined on October 1, 2018
Overall 3food 5service 4ambience 3

There was a fund raiser going on - so it was pretty loud. It was also a little bit warm inside - we saw a unit on the inside so we thought maybe you were having HVAC issues. Two women arrived with a dog? It was a small dog in her purse. They were seated in the bar by themselves, but....Other than that, we liked it.

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OT
New York Area
6 reviews
Dined on September 29, 2018
Overall 5food 4service 5ambience 5

Our anniversary. Everything was lovely and delicious, service staff is young and very well trained. Different winner!

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RB
Orlando
6 reviews
Dined on September 28, 2018
Overall 5food 4service 5ambience 5

A very enjoyable evening with fantastic food, atmosphere and service. Try the pimento cheese appetizer! You won't be disappointed.

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L
New York Area
1 review
Dined on September 28, 2018
Overall 5food 5service 5ambience 5

The service, cocktails, wine, the fried boneless chicken thighs we shared as our appetizer was outstanding as was our entrees the cobia delicious! For dessert we shared the rocky road cake, again delicious! Left with explosions of tastes in my mouth! Shim our waiter made our evening!

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C
Miami
40 reviews
Dined on September 26, 2018
Overall 3food 2service 4ambience 1

I’m shocked at how blah this place is... I had high hopes for a good experience and great food, I got neither. Over-rated and over-priced. Our table had the chicken thighs, which was just a giant lump of batter with a little piece of chicken. The salmon had zero flavor, I had to salt it and I can’t even remember what was with it... it was that forgettable.

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l
Miami
69 reviews
Dined on September 26, 2018
Overall 4food 5service 4ambience 4

I went for the September Fkavors menu. I was not disappointed. I enjoyed every thing I tried. Well done.

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H
Miami
23 reviews
Dined on September 25, 2018
Overall 4food 4service 2ambience 3

We enjoyed a good meal on the special "Flavor of Palm Beach" menu which is a promotion many restaurants in the area offer in September to drum up business. The food was good but not great. However our meal was less than perfect by spotty service (the busboy continually touched the water glasses with the carafe) and the noise level was unacceptable. There is no acoustical material at all in the restaurant. As more people came in the noise level just kept going up and up. Our server seemed overwhelmed by her job.

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J
Miami
31 reviews
Dined on September 23, 2018
Overall 4food 4service 5ambience 5

I went for brunch. The food was very good. I had the cornmeal pancakes which were fabulous. My only suggestion would be to include more egg dishes for brunch since that's what most people expect when going out for brunch. I'll be back!

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t
Naples
3 reviews
Dined on September 22, 2018
Overall 5food 5service 5ambience 5

We have eaten here several times and couldn’t wait to share the experience with friends. We brought 2 other couples who were equally impressed with the food, ambiance and wait staff.

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RC
Miami
2 reviews
Dined on September 22, 2018
Overall 2food 2service 4ambience 2

Unfortunately I was very unsatisfied with the evening. My first complaint was that we had to yell to the couple we were sitting with in order for us to hear each other. The food other than the appetizer was lacking in flavor. The men’s room was dirty. When the bill arrived the server charged us for an appetizer that was to be included in the summer price fix menu.
We had such hope for this restaurant since the chef has had such great reviews. I’m sorry we were so disappointed.

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G
Miami
25 reviews
Dined on September 22, 2018
Overall 5food 5service 5ambience 5

The pimento cheese is the best! Chocolate cake and service both winners too!!

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a
Miami
7 reviews
Dined on September 21, 2018
Overall 3food 4service 2ambience 4

Very noisy. Cute place. Very creative menu. Had a reservation. After sitting there about 20 minutes I asked if someone could wait on us. Food was flavorful and good presentation. Waiter seemed very distracted or overwhelmed.

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C
Miami
11 reviews
Dined on September 20, 2018
Overall 5food 5service 5ambience 5

It was just excellent. Beautiful restaurant. Had Flavor of Palm Beach 3 course menu.

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L
Miami
1 review
Dined on September 20, 2018
Overall 5food 5service 5ambience 5

Our first visit was memorable. We are in love with this modern take on southern food. We will e back.

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OT
Miami
1 review
Dined on September 19, 2018
Overall 2food 2service 1ambience 4

Our waiter Chris seemed like he didn’t really want to answer any questions. As I was asking about drinks or food he was walking away while I was still talking and left before I finished asking my question. He didn’t come by very often I had to search for him and even had ask the back waiter for the wine menu. My tomato soup was lacking flavor and the cauliflower purée I was supposed to get in my dish was barely a drizzle at the bottom of the plate. The salmon needed more seasoning although it was cooked very well. My husbands Cobia was delicious but that was about it.

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c
Miami
7 reviews
Dined on September 17, 2018
Overall 5food 5service 4ambience 4

Always a delicious meal!

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H
Orlando
5 reviews
Dined on September 16, 2018
Overall 5food 5service 5ambience 4

Amazing food and great service! Everything we ordered was delicious. The menu had a good variety of appetizers and entrees, all of which sounded delicious. We definitely want to go back next time we are in the area!

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e
Miami
1 review
Dined on September 15, 2018
Overall 5food 5service 5ambience 5

Awesome time. Love this place

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OT
Miami
1 review
Dined on September 15, 2018
Overall 2food 1service 1ambience 3

Been wanting to go to this restaurant for awhile. Service was poor and not impressed with menu!

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f
Miami
9 reviews
Dined on September 14, 2018
Overall 5food 5service 5ambience 5

The quality of the food is excellent. The food is well prepared and presented. The service is wonderful.

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j
Miami
44 reviews
Dined on September 11, 2018
Overall 5food 5service 5ambience 4

Very nice unique menu with great service and execution. Spevial treat.

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f
Miami
51 reviews
Dined on September 11, 2018
Overall 3food 5service 2ambience 4

We were going to be downtown so made a reservation for lunch. We were seated immediately with plenty of available seating. There we sat and sat without being acknowledged for a good twelve to fifteen minutes. Once someone did come to the table we ordered drinks and our meal. The food was outstanding! We had the pimento cheese and a butter lettuce salad as starters. The pork Milanese had a sauce on top, not the usual salad greens but delicious. The fried chicken thighs were worth the trip, spectacular and will make me go back just for them. Sides on the table were a double order of deviled eggs, peas and greens (which are really greens and beans, not peas), sorghum tabbouleh, all very good.

No one came by to check if all was OK or to ask if another drink was needed. We eventually got someone to get a drink from the bar but my ice tea glass sat empty throughout the rest of the meal.

Bottom line is the food is outstanding, service can use some work including the front desk that never said a word as we left.

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DC
Miami
63 reviews
Dined on September 11, 2018
Overall 5food 5service 5ambience 5

Flavor of Palm Beach menu for all four and we loved all of It.

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h
Miami
26 reviews
Dined on September 8, 2018
Overall 5food 5service 5ambience 5

Ordered off the Flavor of Palm Beaches. Food was excellent and a good value. Had a great waiter Alexander. So attentive. Restaurant is decorated so nicely. Staff is very friendly

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JC
Miami
10 reviews
Dined on September 7, 2018
Overall 5food 5service 5ambience 4

First time at Regional House and we went early on a Friday, about 6PM. There was plenty of seating, but we had to ask for a booth. We got their famous pimento cheese, made table-side. It was pretty good, although we had never had it before. We also got their brussel sprouts, which were very good, but a small portion. I ordered the braised beef and my wife got the pork loin. I had to savor mine, since the portion was somewhat small, but I enjoyed every bite. My wife's, on the other hand, was a huge country-fried monstrosity and she was happy to share. We skipped dessert due to having apps and overall plenty of entrees to go around. We also enjoyed 2x each of their frozen Rosé (Frozé) drinks. Overall the Regional House was very good, but pricey, and definitely a spot to go for a date or special occasion. I'm sure we'll be back, but unless it's for happy hour, it will likely be for a special event.

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OT
New Orleans
53 reviews
Dined on September 5, 2018
Overall 5food 5service 5ambience 4

We got there early and were the first to arrive where we were seated promptly. The chicken thighs were almost as good as the Parker house rolls. Their hot sauce made the chicken even better. The Cobia was really different and made very good by the mushrooms. The pork tenderloin is the best with peaches that sing flavor. The service was great, they validated parking and packed our leftovers. The AC was a bit out of whack but it looked like they were wining the battle with the heat & humidity.

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MP
1 review
Dined on September 4, 2018
Overall 2food 4service 1ambience 4

The food was good the waiter we had was weird. Whenever we asked questions about a menu item he short and disinterested. The service was okay until we were deciding on dessert when he decided to never come back. Seriously made eye contact with him 4 times. We finally flagged down someone who was clearly in supervision to get us our check without getting dessert. Our reservation was a Tuesday evening table for 2 and there were a total of 4 tables being served. It was empty. I always feel like I get worse service when I don’t order a cocktail so that might be what happened.

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OT
Miami
33 reviews
Dined on September 2, 2018
Overall 5food 5service 5ambience 5

Everything was absolutely outstanding. Will definitely return soon.

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OT
Miami
71 reviews
Dined on September 2, 2018
Overall 5food 5service 5ambience 5

I can’t believe we haven’t been here sooner. Forget about the 45-minute drive, this is AMAZING food in a beautiful setting with fantastic service. Tommy was a great server and Bobby managed the floor very effectively while Chef Lindsay was on vacation. We are fans (Top Chef, Season 9) and would have loved to meet her, but it’s a great testimony that the Restaurant was so well run in her absence.

We will be back and we’ll recommend The Regional to everyone we know! Yummy.

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P
Washington DC
165 reviews
Dined on September 2, 2018
Overall 5food 5service 5ambience 5

First time at The Regional. Absolutely fantastic food. Melt in your mouth pancakes with yummy blueberry bourbon syrup. Delectable frittata , great coffee and ambience and can’t say enough about the delightful service! Will be our new go to place.

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