The Raymond Restaurant

1839 reviews
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$31 to $50
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Contemporary American
The Raymond 1886 offers inspired, seasonal cooking featuring the finest selection of ingredients paired with a diverse collection of wines from top West Coast and international producers and hand crafted culinary cocktails produced in our bar, 1886.

The restaurant is housed in the former caretaker's cottage of the storied Raymond Hotel. It is a slice of Pasadena’s historic past and carries on it's great traditions of hospitality and architecture with it's indoor cottage seating and outdoor craftsman style patios.

Dining Style
Casual Elegant
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Contemporary American, Dessert, Bar / Lounge / Bottle Service
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Hours of operation
LUNCH 11:30 AM - 2:30 PM Tuesday-Friday 

BRUNCH 9:00 AM - 2:30 PM Saturday & Sunday

DINNER 5:30 PM - 10:00 PM Tuesday-Sunday

BAR 11:30 AM - 12:00 AM Tuesday-Thursday & Sunday

BAR 9:00 AM - 2:00 AM Friday & Saturday

HAPPY HOUR 4:00 PM - 7:00 PM Tuesday - Friday

*Bar food available until 10:00 PM Sunday - Thursday & 11:00 PM Friday & Saturday*

We're open on Thanksgiving!
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Phone number
(626) 441-3136
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Jon Hung
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The Raymond Restaurant offers full service catering.

Our Executive Chef and Events Manager can assist you in planning a truly memorable affair. Our staff is experienced in planning, executing and servicing your event.
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Cross street
S. Fair Oaks Ave. & Columbia St.
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Parking details
The Raymond offers valet parking Friday through Sunday. There is ample street parking on South Fair Oaks Avenue and a private parking lot adjacent to the restaurant.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine