Permanently Closed - The Quarter Mediterranean Kitchen

a rich combination of cold appetizers

mashed chickpeas mixed with yoghurt, tahini, garlic, e.v.o.o

fried eggplant in our special homemade tomato sauce

char-grilled eggplant seasoned with garlic, lemon, e.v.o.o

fresh spinach sauteed with olive oil, garlic, onion

delicately filled with rice, pine nuts, herbs

braised green beans, tomatoes, onion

homemade yogurt, seasoned with diced cucumber, garlic

chopped tomatoes, cucumbers, onions, jalapeno peppers, lemon, e.v.o.o

crispy dough wrapped with feta cheese, fresh dill, yoghurt sauce

zucchini, yellow squash, scallions, potatoes, yoghurt sauce

spicy cherry peppers, smoked paprika yoghurt sauce

char grilled octopus, tomatoes, red onions, olive oil, red wine vinegar

plum tomatoes, cucumber, red onions parsley, dill, olive oil, wine vinegar

tomato, cilantro, onion, corn, cucumber, lime cotija cheese, crispy chick peas

romaine lettuce, radish, tomato, onion, lemon, olive oil

pesto, white wine, house-cut fries

sauteed spinach, white wine caper sauce

olive oil crushed fingerling potatoes, sauteed kale

char-grilled or pan fried

flaky, white sweet meat, char-grilled or pan fried served as whole

distinctive exotic fish, char-grilled or pan fried served as whole

large size shrimp grilled on skewers served with rice & seasonal veggies

hand-cut fries, rice

served with rice, fresh salad

with tomato sauce, rice

mushroom, broccoli, garlic, parmesan, E.V.O.O

u.s.d.a. prime short rib, brisket, filet mignon blend brioche roll smoked onion, cheddar, house-cut fries

peas, carrot

parmesan cheese

raisin, rosemary, red chili