The Pyewipe

Name: The Pyewipe
Address: Saxilby Road, Lincoln, Lincolnshire, United Kingdom, LN1 2BG
Telephone: 01522 528708
Price range: £25 and under
Rating: 4.2

4.2 (661)

£25 and under

Unspecified

Saxilby Road, Lincoln, Lincolnshire LN1 2BG

About this restaurant

Charming
Great for outdoor dining
Good for special occasions

Please note we do not accept bookings with dogs, they are welcome in our first come first served areas outside and in the main bar area only.

The Pyewipe is a family run business opened in 1998 by Robert and Sara Pickles. Situated only a 30 minute walk away from Lincoln city centre, a leisurely stroll along Britain’s oldest man made waterway which is has surely become a hidden gem in Lincolnshire.

Popular as a ramblers’ favourite watering hole, narrowboat mooring point or restaurant for the discerning diner, The Pyewipe is all things to all folk. The perfect setting for a casual lunch with the family and friends or an outside drink! The addition of the Lodge in 2001 and the Big Hat Tipis in 2016 allows us to be an idyllic location for weddings, corporate events or business conferences. Please feel free to peruse our website, however only a visit can truly bring our legendary location, cuisine and hospitality to life.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Dining areas

Additional information

Dining style
Casual Dining
Price
£25 and under
Cuisines
Unspecified
Phone number
01522 528708
Website
https://pyewipe.co.uk/
Payment options
Mastercard, Visa
Dress code
Casual Dress
Executive chef
Mike Watts

Location
Saxilby Road, Lincoln, Lincolnshire LN1 2BG
Neighborhood
Lincoln
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Crispy Pork Bon Bons with BBQ Sauce
Breaded pulled pork
Mushrooms Sauteed In Garlic
Coriander & soy sauce on bruschetta (vegan on request)
Prawn Cocktail
Baby gem lettuce topped with marie rose sauce
Chicken Liver Parfait on a Bruschetta
Red onion marmalade and rocket
Homemade Buthernut Squash Soup & Balsamic
Crusty bread

2nd Course

Chicken Breast Stuffed with Stilton and Wrapped In Serrano Ham
Stilton sauce - fresh vegetables - bacon and chive mash
Slow Cooked Belly Pork
Sage & cider sauce – mash potato – crackling – chantenay carrots - sugar snaps
Pan Fried Sea Bass
Broccoli – peas – chilli - baby potatoes – warm maple orange & ginger dressing
Stilton & Caramelised Red Onion Tart
Deep fried rocket - salad - balsamic glaze – new potatoes
Roast Topside of Beef and Yorkshire Pudding
Roast and mashed potatoes - seasonal vegetables - rich beef gravy

3rd Course

Black Forest Roulade
Chocolate and brandy sponge, filled with cream and black cherries & vanilla ice cream
Sticky Toffee Pudding
Served with toffee sauce and vanilla ice cream
Fresh Fruit Pavlova
Meringue topped with chantilly cream and fresh berries with a duo of fruit coulis
Lemon Cheesecake
With a biscuit base, served with raspberry coulis and vanilla ice cream
Rich Chocolate Brownie
Served with a dark chocolate sauce and vanilla ice cream

What 661 people are saying

The Pyewipe reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.2

4.2 based on recent ratings

4.4Food
4.4Service
4.3Ambience
4.1Value

Noise • Moderate

661 Reviews

L
Lorraine
Bath/Somerset2 reviews
5.0
Dined on December 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
From arrival to leaving we could not fault anything, the service was perfect the food was delicious we all enjoyed a wonderful lunch.
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A
Angela
Yorkshire3 reviews
5.0
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Lovely meal well looked after. Will definitely be back.
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P
Paul
Lincolnshire3 reviews
4.0
Dined on October 20, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
My family and I have eaten at Pyewipe quite a few times and the whole experience has been excellent. Although over an hours drive from our home it well worth the journey. The menu has not changed much over the years the special board and quality of food is excellent. Today all my family had a great time, service was good ambiance also good. Unfortunately I had the Duck disc one of the most expensive and I was very disappointed, I diid not want to make a fuss in front of family but all their plates were full, mine however had two small pieces of Duck and 20 small cubes of roasted vegetable. could have eaten two. This one issue will not stop me from eating there again but spoilt this occasion.
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D
Darren
Toronto / Ontario1 review
5.0
Dined on October 19, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great meal and amazing friendly service. Thank you to all staff 🙏🏼I don’t usually review but felt I needed to show appreciation with words and not just a tip !
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N
Nick
Lincolnshire1 review
5.0
Dined on October 17, 2024
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 4
The food was excellent very tasty, It was my wife's birthday and she got a birthday dessert But when paying I did not realise that I payed for another customers meal extra £10 Until the following week We had the pie but my receipt said bellypork So check your receipts when paying
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B
Betty
Vancouver / British Columbia1 review
4.0
Dined on October 11, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The staff were very welcoming and helpful. Excellent menu choice. Meals selected well presented and delicious. We will visit again.
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K
Karen
Lincolnshire2 reviews
5.0
Dined on September 26, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 3
Food was lovely and the service was brilliant. The staff were welcoming and friendly and had picked up on the fact that it was my birthday and at the end of the meal surprised me with a Happy Birthday dessert which was a lovely touch and very much appreciated.
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R
Rachel
Lincolnshire1 review
3.0
Dined on September 22, 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
Food very good, but need to invest in better cutlery. Knives are blunt and had to tear food apart, unable to cut meat, Yorkshire puddings or roast potatoes
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N
Nigel
Devon1 review
2.0
Dined on September 17, 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
We chose The Pyewipe to celebrate my 50th birthday! Regrettably it was disappointing, the service was very slow, we arrived at 5.35pm, ordered food within 10-15 mins but did not actually get our starters until after 6.30pm. My Mum, who is 90, did not have a starter so had to wait around an hour and a half before her food arrived - far too long. My meal was ok, but unfortunately others chose things that were very poor - the garlic bread was small and not worth £4, the smoked duck special starter was very poor, how can that be served as an equivalent starter to the pork bonbons I had which were good? The same person who had the duck starter then chose sea bass for main, I felt very sorry for them as it was mainly a plate of 16 potatoes which they were not keen on and they said the sauce was weirdly sweet and not very nice. I had duck which I enjoyed but why aren't all the dishes up to that standard? - you can't recommend a place when there is such a discrepancy between the quality of the dishes.
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J
Jill
Lincolnshire1 review
5.0
Dined on September 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely love it at the Pyewipe been here many times and stayed here many times too Food is delicious and the staff are so very friendly and Hospitable Situated close to a canal a lovely walk that takes you into Lincoln city centre 100% would recommend 💕
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FAQs

The Pyewipe offers takeout which you can order by calling the restaurant at 01522 528708.

The Pyewipe is rated 4.2 stars by 661 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Saxilby Road, Lincoln, Lincolnshire LN1 2BG

Dining areas

Additional information

Neighborhood
Lincoln
Price
£25 and under
Cuisines
Unspecified
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot
Payment options
Mastercard, Visa
Executive chef
Mike Watts
Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Website
https://pyewipe.co.uk/
Phone number
01522 528708

The Pyewipe

About this restaurant

Not available on OpenTable

There’s more to explore

Dining areas

Additional information

Menu

1st Course

Crispy Pork Bon Bons with BBQ Sauce

Mushrooms Sauteed In Garlic

Prawn Cocktail

Chicken Liver Parfait on a Bruschetta

Homemade Buthernut Squash Soup & Balsamic

2nd Course

Chicken Breast Stuffed with Stilton and Wrapped In Serrano Ham

Slow Cooked Belly Pork

Pan Fried Sea Bass

Stilton & Caramelised Red Onion Tart

Roast Topside of Beef and Yorkshire Pudding

3rd Course

Black Forest Roulade

Sticky Toffee Pudding

Fresh Fruit Pavlova

Lemon Cheesecake

Rich Chocolate Brownie

What 661 people are saying

Overall ratings and reviews

FAQs

Does The Pyewipe offer delivery through OpenTable or takeout?

How is The Pyewipe restaurant rated?

Not available on OpenTable

Dining areas

Additional information