Nearby points of interest

  1. Distance: 0.42mi
  2. Distance: 0.51mi
  3. Distance: 0.53mi
  4. Distance: 0.64mi
  1. Distance: 0.42mi
  2. Distance: 0.51mi
  3. Distance: 0.53mi
  4. Distance: 0.64mi

The Publican is a Medieval styled mecca of all things beer, pork, and oysters. If that's not appealing, you can't sit with us.

We partner with The Infatuation to bring you their smart, helpful, trustworthy reviews of restaurants on OpenTable.

Nearby points of interest

  1. Distance: 0.42mi
  2. Distance: 0.51mi
  3. Distance: 0.53mi
  4. Distance: 0.64mi
  1. Distance: 0.42mi
  2. Distance: 0.51mi
  3. Distance: 0.53mi
  4. Distance: 0.64mi

About The Publican

From the team behind Blackbird and avec comes this homage to beer, pork, and fish. Executive Chef Paul Kahan and Chef de Cuisine Cosmo Goss have developed a network of proveyors to supply the restaurant with hand-selected, sustainably-harvested fish and seafood as well as sustainably-raised heirloom pork to anchor a rustic menu of simple, eclectic fare. The extensive international beer list, developed by partners Eduard Seitan and Terry Alexander, features 100 or so ales, lagers, stouts and ciders by the bottle, 12 of those available on tap. Like Blackbird and avec, The Publican is a design partnership from the James Beard Award-winning team of Thomas Schlesser and partner Donnie Madia.

837 W. Fulton Market
Chicago, IL 60607
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Dining Style:
Casual Dining

Cuisines:
American

Hours of Operation:
Monday - Thursday*: 3:30pm - 10:30pm
Friday*: 3:30pm - 11:30pm
Saturday Brunch: 10am-2:00pm
Saturday Dinner*: 3:30pm-11:30pm
Sunday Brunch: 9:00am-2:00pm
Sunday Dinner: 5:00pm - 10:00pm

* denotes abbreviated afternoon menu from 3:30pm-5:30pm

Cross Street:
Fulton/Green St.

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(312) 733-9555

Website:
http://thepublicanrestaurant.com/

Parking Details:
Valet parking & limited street parking available

Public Transit:
#8 Halsted Bus, exit on Fulton Market Stop.

3 blocks east of Morgan Green/Pink Line stop.

Executive Chef:
Paul Kahan

Additional:
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
In cooperation with the Greater Chicagoland Food Depository, Publican is accepting donations from Monday, March 18th through Sunday, March 24th.

In appreciation for your contribution, the Publican will be extending a voucher redeemable anytime for a beer, pork rinds or pastries depending on availability.

Send a Gift Card

Buy now and send it instantly by email, or print a card to give in person.

Private Dining

Publican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.

The Publican Ratings and Reviews

5
4
3
2
1

4.6

Overall Rating

based on recent ratings
food

4.5

service

4.5

ambience

4.2

value

4.1

Noise

Moderate

90% would recommend it to a friend

Fit for Foodies (143)
Creative Cuisine (111)
Fun (107)
See All
Good for Groups (98)
Casual (91)
Local Ingredients (85)
Great Beer (77)
Hot Spot (70)
Good for a Date (65)
Special Occasion (62)
Great for Brunch (54)
Neighborhood Gem (51)
Comfort Food (49)
Worth the Drive (46)
Handcrafted Cocktails (41)
Good for Birthdays (40)
Authentic (39)
People Watching (38)
Tasting Menu (37)
Seasonal (34)
Sunday Lunch (32)
Good for Anniversaries (25)
Great for Outdoor Dining (25)
Tapas (23)
Vibrant Bar Scene (21)
Great for Lunch (19)
Cozy (17)
Good Vegetarian Options (17)
Organic (15)
Business Meals (13)
Bar Seating (12)
Healthy (11)
Notable Wine List (10)
Happy Hour (9)
Paleo Friendly (9)
Romantic (9)
Disabled Access (8)
Gluten Free Options (8)
Late-night Find (7)
Pre/post Theatre (7)
Kid-friendly (5)
Quick Bite (5)
Quiet Conversation (4)
Spicy (3)
Scenic View (2)
Afternoon Coffee (1)
Afternoon Tea (1)
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5141 reviews
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 (Austin)·Dined a day ago

Nick was our server, and he was amazing! I think he dared us to order the chef's choice, and I'm pretty sure he was standing with the chef as the plates kept coming, and they knew they beat us! Every dish was exactly what you didn't even know you wanted! It was so much, the only thing we could do was concede defeat and roll home! Worth every penny for amount of food, service and the overall experience!

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food5
ambience5
service5

 
 (Chicago)·Dined 3 days ago

What a spectacular menu selection. Good beer menu as well. The side dishes were just as good as the main courses

Tags: Fun, Good for Groups, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (Chicago)·Dined 3 days ago

The Publican has a well-done brunch menu that is not to miss. We had the crispiest hash browns and the house-made Nutella with grilled baguette was great. The egg dishes were phenomenal but our highlight was the cheesy spicy pork rinds. Whatever you do, do not forget to order those!

Tags: Worth the Drive, Fit for Foodies, Good for a Date, Great for Brunch
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Chicago)·Dined 4 days ago

I️ have to say, I️ was thoroughly disappointed in the service at the Publican. My husband and I had been here years ago and remember it being a great experience, that was not the case last night. We brought our baby, and you would think we were asking for the world by needing a safe spot to put his car seat. They asked that we put him in the window sill? No thank you... we were then sat smack in the middle of a community table.. again, with a baby in a car seat.. not exactly convenient. I️ should also add that we made a reservation for 5:30 and when we arrived the place was dead. There was no reason we couldn’t have been sat at a table in the corner. Now for the menus, we sat down at 5:19, 11 minutes before the dinner menu came out. You would think that being so close they could offer the 5:30, dinner menu, but nope! We had to wait until exactly 5:30. Next, One of the guests we were dining with asked for a drink from the bar without alcohol, and our waiter told us that wasn’t possible! Are you kidding me??? I️ do not remember this place having so many rules, it makes for a really lousy dining experience. The food was good but honestly, this is chicago, the food HAS to be good. I️ will definitely not be back, due to the absolutely poor customer service.

1 person found this review helpful.
Was this review useful to you?Yes·No·
food3
ambience2
service1
value1

 
 (Chicago)·Dined 4 days ago

Food was really good. Even with eating restrictions of allergies, the kitchen was able to adapt to the restriction but still put excellent food. Great place with communal tables making it very lively.

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food5
ambience5
service5
value4

vip
 (Columbus)·Dined 5 days ago

As usual, Publican delivered a great meal all around. The food came out very quickly and everything was extremely tasty. The whole chicken is always a must when dining here!

Tags: Seasonal, Fit for Foodies, Local Ingredients
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food5
ambience4
service3
value4

 
·Dined 5 days ago

The drawback is the seating. Your seated at tables with other people with very little room in between. Several people get seated and asked to be moved it happened quite a bit. It’s very difficult to communicate with your guest as you have to lean forward and talk quite loudly and you hear everyone else’s conversation. At the end you get used to I guess. The food certainly made up for it. If your going for food great if your going to talk not great at all. I wouldn’t go back because of the seating. And yes there were tables that you could sit at in the middle but there were few.

Tags: Hot Spot, Good for Groups
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food5
ambience2
service4
value4

 
 (Chicago)·Dined 5 days ago

My husband and I enjoyed a fantastic anniversary dinner at The Publican – we ordered the chef’s tasting menu and it was phenomenal. The range of flavors, the balance of spice, fresh ingredients, and the inventive seafood, veggie, pork, duck, and fruit dishes was truly memorable. (Incredible service from a uniformly high level of non-intrusive staff made the experience all the more enjoyable.)

Tags: Good for a Date, Creative Cuisine, Special Occasion, Tasting Menu, Good for Groups, Great Beer, Romantic, Good for Anniversaries, Fun, Worth the Drive, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience4
service5
value5

 
 (Chicago)·Dined 6 days ago

Be prepared for the communial seating. Drinks are skimpy but the food is amazing. Not the place for a romantic date but a good find to go for good food and friends.

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food5
ambience4
service5
value5

 
 (Washington DC)·Dined 6 days ago

First time I was here the food was delicious. This time it was just good. Maybe it was just me so I definitely plan on going again. Service is great, noise level is high. Fun place to go with out of town guests or a local friend.

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food3
ambience4
service5
value4

vip
 (Cincinnati)·Dined on November 16, 2017

We really enjoyed our dinner. There is a great selection of cocktails and an extensive beer list. The food selection is filled with a variety of vegetables and a wide selection of ham. I jokingly referred to the restaurant as 'part of the farm-to-table revolution'. This person thought I was being serious but one could make this claim based upon the diverse menu ala Portlandia and the vibe if the restaurant. Really enjoyed it!

Tags: Good for a Date, Fun, Business Meals, Fit for Foodies, Good for Anniversaries
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food5
ambience5
service5
value4

 
 (Chicago)·Dined on November 15, 2017

We ordered way too much food but everything was incredible. The mussels were outstanding. For appetizers, we had the pate and beet salad. For entrees, we had the ribs and half chicken with sausage. Everything was cooked perfectly and absolutely delicious. We have been to the Publican several times for brunch and dinners and they continue to blow me away with their food. We are very fortunately to live so close to such a great restaurant!

1 person found this review helpful.
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food5
ambience4
service5
value5

 
 (Nashville)·Dined on November 14, 2017

Good food, great service; but was extremely loud to the point of being uncomfortable.

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food4
ambience3
service5
value4

 
 (Chicago)·Dined on November 14, 2017

This place has shared seating which I don’t mind, however when it’s shared seating and loud I would expect the place to be casual dining. The way our food came out made it seem like it was Alinea type of fine dining where you have to wait for each course. Unlike Alinea this place is so slow! The time in between each item that was served was a good 30 mins. We ordered 2 appetizers, 2 fish items, and 1 sirloin. We came in at 6:30 we got our 2 app items and were waiting for our third at 7:30. The table next to us came after us and ordered 15 mins after us already had 4 dishes. I complained to the waiter about that and he said they were on the chef’s tasting menu so their food came out faster. Which did not make sense bc they had to cook it too unless the chef tasting menu is just heating up and they don’t have to wait. Our food only then came out at a normal pace after I complained. We initially thought when the waiter explained that it was family style that we would get a bulk of our food out at the same time. If you’re hungry don’t go to this place. It’s slow and they serve one item at a time. I always heard that this place is good but the bad service made me not enjoy the food. We went on a Monday and it was not busy. I wonder how bad service would be on a weekend.

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food2
ambience3
service2
value1

vip
 (San Francisco)·Dined on November 13, 2017

Disappointing food. Some very good and favorable, some obviously trying too hard to be cool. Emphasis on Belgium and sour beers. The famous chicken is good but no better than your own organic chicken brined and then baked with some french fries. Not a single green vegetable on the menu. That was disappointing. Inedible chicken pate-- it was sour and clearly past its prime. Mixologist seems to have some good ideas and capabilities. This is a place to go if folks like the new beers and want to sit around a table with friends and strangers. I like that part-- eating banquet table style allows some interaction. Very busy, very popular, so I'm sure I'm in the minority.

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food2
ambience2
service2
value2

 
 (Central Coast)·Dined on November 12, 2017

Wonderfully fresh oysters followed by an extremely generous tasting menu! The tasting menu was very reasonably priced at $65 and I️ felt like I️ was served at least a $100 sampling of the kitchens best dishes The rilettes, boudin, tempura sweet potato were stand outs. Dessert was an amazing pear and apple crumble with a large serving of cinnamon raisin ice cream.

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food5
ambience4
service5
value5

 
·Dined on November 12, 2017

Worth it: food, service, cocktails. Raucous and energetic. Inventive salads.

Tags: Good for Groups, Hot Spot, Creative Cuisine, Local Ingredients, Good Vegetarian Options
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food4
ambience5
service4
value5

 
 (Chicago)·Dined on November 11, 2017

Amazing! We Loved everything we had, everything being equally delicious!

Tags: Special Occasion, Fit for Foodies, Business Meals, Healthy
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food5
ambience4
service5
value5

vip
 (Chicago)·Dined on November 11, 2017

As always the food was amazing it was a loud busy night but that’s what u expect at Publican, but our server wasn’t good this time.... I work at another starred restaurant in Fulton Market so I’m pretty aware of good service and I watched our server chat with 2 other servers in the service station for our entire visit. I had to ask the back waiter twice for him to come over and as soon as he was done he’d go back and chat more.... honestly if I hadn’t asked for him the only times he would’ve come back after taking our order would’ve been to drop off the bill. I expect more from this restaurant company. I wish I remembered his name but I don’t...

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food5
ambience3
service2
value4

 
·Dined on November 11, 2017

Very creative and very delicious food quickly served!

Tags: Creative Cuisine, Quick Bite, Casual, Good Vegetarian Options
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food4
ambience2
service4
value4

 
·Dined on November 9, 2017

I’m probably the wrong demographic for the Publican, but I’d heard great things about the food.

Overall the food was just good, not great or special. We had a charcuterie platter to share, ribs and the rotisserie chicken.

The whole collection could’ve been brought together at Wholefoods and I wouldn’t have noticed the difference. Not bad and not good.

The atmosphere was definitely there - loud music, busy vibe but in no way relaxing.

I think unless you’re under 30 this has limited appeal.

Tags: People Watching
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food3
ambience3
service3
value4

 
 (Nashville)·Dined on November 9, 2017

Food was great, especially the pâté and charcuterie, but the “small” plates are better suited for four people. There were only two of us and a lot of food went uneaten.

Tags: Casual, Great Beer
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food5
ambience3
service5
value3

 
 (Chicago)·Dined on November 8, 2017

Loved the pop up concept with state bird but I️ wasn’t blown away by the food - sorry.
Love your cocktails!

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food4
ambience5
service5
value5

 
·Dined on November 7, 2017

Great food and fantastic service! Highly recommend dining there !
We had the pork belly - 5 stars
Ribs - 5 stars - sweet potato fries awesome too. Our fantastic server sweet gal with red hair - very helpful and friendly! She's a keeper !!!

Tags: Local Ingredients, Good for Groups, Comfort Food, Great Beer, Creative Cuisine, Neighborhood Gem, Fit for Foodies
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food5
ambience5
service5
value5

 
 (Chicago)·Dined on November 6, 2017

Fabulous foods, mostly meats. Don't miss the pickles.

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food5
ambience4
service5

 
 (London)·Dined on November 5, 2017

Great Food, Great Value and friendly and helpful staff

Tags: Good for Groups, Great for Brunch, Authentic, Fun, Quick Bite
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food5
ambience5
service4
value5

 
·Dined on November 5, 2017

Very busy place. We had reservations at 7:15, we arrived at about 7:10 and were sat immediately. It was very loud, but you got used to it pretty fast. The food and service were amazing.

Tags: Good for Groups, Creative Cuisine, Worth the Drive, Local Ingredients, Fun, Casual
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food5
ambience4
service5
value4

 
·Dined on November 5, 2017

Food and drinks were great. This was a place on our bucket list and it did not disappoint. Would recommend going there in a heartbeat

Tags: Worth the Drive, Special Occasion, Fun, Casual, Fit for Foodies, Good for a Date, Good for Groups
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food5
ambience5
service5
value5

vip
 (Washington DC)·Dined on November 5, 2017

The food was excellent, but the music was SO LOUD you could barely hear the person sitting next to you. It's sad that restaurants feel the need to assault our ears - it's a place to eat not a concert hall. It was a one time experience for me - I prefer not for my ears to bleed during my meal.

Tags: Fun
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food4
ambience1
service4
value4

 
 (San Diego)·Dined on November 4, 2017

Extremely loud. Food was average considering it’s an award winning restaurant. Was seated at comunal table regardless of having requested a regular table for aniversary celebration when booked weeks before. Slow but courteous service.

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food2
ambience1
service4
value2

 
·Dined on November 3, 2017

Excellent!
Service and daily menu were both on point!

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food5
ambience5
service5
value5

 
·Dined on October 31, 2017

Great food overall. Not a fan of the extremely close proximity to other diners at the tightly-seated communal tables. Also there was a pork dish with cabbage and hazelnuts that should be skipped. Otherwise fantastic service, great food and wine.

Tags: Fit for Foodies, Local Ingredients, Special Occasion, Good for Birthdays, Creative Cuisine, Tasting Menu, Notable Wine List
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food5
ambience3
service5
value4

 
 (San Francisco)·Dined on October 29, 2017

Amazing in all levels !

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food5
ambience5
service5
value5

 
 (Raleigh)·Dined on October 29, 2017

Our meal was excellent! We loved the atmosphere, and the music was on point. Best bathroom ever. 11/10.

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food5
ambience5
service3
value4

 
 (Des Moines)·Dined on October 29, 2017

Great food, a little on the noisy side...

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food5
ambience5
service5
value5

vip
 (San Francisco)·Dined on October 29, 2017

Mouthwatering menu with excellent service. Our reservation was for a large party and the restaurant was able to accommodate our group without a sweat.

Tags: Sunday Lunch, Casual, Special Occasion, Fun, Cozy, Great for Brunch, Hot Spot, Neighborhood Gem
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food5
ambience5
service5
value5

 
 (Minneapolis)·Dined on October 29, 2017

Everyone loved the ambiance, food and service. I would highly recommend this restaurant as a must if visiting in Chicago ! Oysters, pork belly, sirloin, ribs, pork rinds etc. were all delightful.

Tags: Cozy, Good for Birthdays, Happy Hour, Good for Groups
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food5
ambience4
service5
value4

vip
 (Milwaukee)·Dined on October 28, 2017

Not a huge fan of communal tables. The room is intrinsically noisy. Food as expected was excellent and our waiter was quite helpful. However, pacing was not great. We had an entree and salad arrive simultaneously. Should not happen at restaurant of this stature.

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food5
ambience3
service5
value3

 
 (Chicago)·Dined on October 28, 2017

Great spot and happy we went but the action was a little much for us. If you are looking to have a conversation this is not the place. The food was exceptional

Tags: Special Occasion, Fit for Foodies, Handcrafted Cocktails
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food5
ambience3
service4
value4

 
 (Chicago)·Dined on October 28, 2017

We recently visited The Publican, and I can't possibly say enough good things about this restaurant. The beer selection was fantastic and the food was amazing.

Tags: Worth the Drive, Good for Birthdays, Great Beer
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food5
ambience5
service5
value5

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