The Publican

Name: The Publican
Address: 837 W. Fulton Market, Chicago, IL, United States, 60607
Telephone: (312) 733-9555
Price range: De $31 a $50
Rating: 4.6

Visa Dining Collection

4.6 (5957)

De $31 a $50

Americana

837 W. Fulton Market, Chicago, 60607 IL

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2 personas

14 jun 2025

7:00 p.m.

Reservado 70 veces hoy

Acerca de este restaurante

Ideal para grupos
Joya de la zona
Ideal para disfrutar cervezas artesanales

Del equipo detrás de el Blackbird and Avec traemos este homenaje a la cerveza, la carne de cerdo y pescado. El chef ejecutivo Paul Kahan y el Chef de Cuisine, Cosmo Goss, han desarrollado una red de proveedores para abastecer el restaurante con pescados y mariscos capturados de forma sostenible seleccionados a mano, así como carne de cerdo de la más alta calidad criado también de forma sostenible. Todo esto para aterrizar un menú de tipo ecléctico y simple. La extensa lista de cervezas internacionales, desarrollado por los socios Eduard Seitan y Terry Alexander, cuenta con más de cien ales, lagers, stouts y cidras en botella, doce de ellas disponibles en barril. Al igual que Blackbird and Avec, The Publican es una asociación de diseño del equipo ganador del premio James Beard, formado por Thomas Schlesser y su socio Donnie Madia.

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Americana, Europea, Jardín de la cerveza
Horarios
Brunch Sáb, Dom 09:00–14:00 Almuerzo Lun–Vie 11:00–14:00 Cena Lun–Jue, Dom 16:00–21:00 Vie, Sáb 16:00–23:00 Hora feliz Lun–Vie 16:00–18:00
Número de teléfono
(312) 733-9555
Página web
http://thepublicanrestaurant.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Paul Kahan
Servicio de comidas
The Publican offers flexible Pickup/Drop-Off & Full-Service catering, featuring a curated selection of our most celebrated dishes. Bring rustic flavor to your next business meeting, wedding, or family gathering. Email patrick@oneoffhospitality.com to learn more.
Instalaciones para eventos privados
The Publican is available for private breakfasts, group lunches, large parties, happy hours, and full buyouts. Our happy hour experience can be enjoyed at the bar or on the patio, perfect for casual gatherings with craft cocktails, beer, and tasty bites. Email heatherdougherty@oneoffhospitality.com to plan your event today!

Ubicación
837 W. Fulton Market, Chicago, 60607 IL
Zona
West Loop
Intersección en calle
W Fulton Market & N Green St
Parking details
Valet parking & limited street parking available
Public transit
- #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Jardín de la cerveza, Para no fumadores, Promoción nocturna, Restaurante bar, Trae tu propio vino, Vinos

Lo que dicen 5,957 personas

Reseñas de The Publican de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.5Servicio
4.4Ambiente
4.2Valor

Ruido • Moderado

5,957 reseñas

K
Kate
Chicago/Illinois2 reseñas
4.0
Comieron hace 3 días
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 3
Perfect spot for drinks with our large group! Wish we could’ve been out on the patio but regardless it was a good group happy hour.
¿Te fue útil?
A
Ashley
Región de Washington, D.C.3 reseñas
2.0
Comieron hace 5 días
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 2
We waited for 20 minutes to be seated when we had a reservation. Ultimately was sat at a table that had been available all along. Waited over an hour for food. No apology, no visit from a manager, didn’t even come to offer us a refill on drinks, we had to get up and track someone down for that. Food tasted good but hard to tell if it was great or just starvation.
¿Te fue útil?
M
Michael
Chicago/Illinois1 reseña
1.0
Comieron hace 6 días
1. Global 1
2. Comida 4
3. Servicio 1
4. Ambiente 1
They really whiffed on this one. I had made a 7p reservation at The Publican for out of town guests because it's typically a solid option. The lowlights: *They ran out of two steak entrees we wanted so they offered us chicken and quail as the only available options - all this after we had put the original order in. *They "found" one of the steaks we ordered but it came out cold, rubbery, and unevenly cooked. I can only guess where they "found" it. *The chicken we ordered for the table never came out so we cancelled it 2.5 hours into our experience and asked for the bill. *Members of the wait/bus staff collided next to our table resulting in broken glass and drinks spilling on my mom and pregnant wife. NOBODY came over to apologize or ask if we were ok. *We notified our waiter (they had already told us about the missing entrees at this point) and the best they could do was a round of wine (only three of the six people were drinking) and asking us "what can we do to make you happy?" *As we were settling the bill our server and the hostess mentioned, again, how they were able to "find" us the steak, which felt tacky considering how we were still hungry due to the missing entrees. I don't ever go out to dinner thinking I'm going to get a free meal nor would I ever suggest they comp the meal but in this case, I felt like the $300 tab they dropped on the table after getting just about everything wrong was inappropriate. I paid it, and tipped 20%. I think they comped some drinks but we paid full freight for a small plates before the entrees. Frankly, we wanted to leave so badly that I wasn't going to scrutinize the bill. I did notice they kept the bulls**t 3% hospitality charge included, which just threw gas on the fire. They did give us a gift card, an apology, and the promise that when they "see my name on the reservation list again they'll make sure we have a great experience." Too late. Why would we ever come back? I hope I can use the gift card at avec.
¿Te fue útil?
D
Drew
Chicago/Illinois1 reseña
5.0
Comieron hace 7 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Excellent food — worth the trip for the barbecue carrots alone! Service was particularly on point. Well done for such a crowded patio!
¿Te fue útil?
A
Ann
Minneapolis - St. Paul2 reseñas
4.0
Comieron hace 7 días
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 5
Sat outside , very comfortable. Food was all good quality Very nice vegetable selection Waiter was busy and wasn’t quite as attentive as we expected, but he had a great sense of humor and was pleasant
¿Te fue útil?
K
Ken VIP
Las Vegas8 reseñas
1.0
Comieron hace 7 días
1. Global 1
2. Comida 1
3. Servicio 4
4. Ambiente 3
Service staff very friendly. Can’t take anything away from them there. Food quality was abysmal. We did the chefs tasting menu and the only 3 dishes that we enjoyed were the chicharrones , the charcuterie board and the ice cream sandwich for dessert. The rib cap, quail, mussels, asparagus salad, hamachi crudo (absolutely vile), and fish dish were all disappointing. The carrots were passable. We never saw anyone who appeared to be a manager so didn’t have the opportunity to discuss our concerns. We couldn’t believe that we spent $350 (including 3 alcoholic beverages and tip) for that sub par experience. There are so many stellar food options in Chicago. This is not one of them.
¿Te fue útil?
C
Carrie
Memphis2 reseñas
5.0
Comieron en 6 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Nice patio, great service, yummy cocktails and food
¿Te fue útil?
j
jaime
Chicago/Illinois5 reseñas
4.0
Comieron en 5 de junio de 2025
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
Very nice 90th Birthday Dinner honoring Jacques Pepin. Six courses by different One Off Hospitality chefs. Great complimentary cocktail by bar manager Jill.
A 1 persona le resultó útil
M
Mark VIP
Chicago/Illinois10 reseñas
5.0
Comieron en 4 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We enjoyed the Jacques Pepin dinner immensely. To enjoy Jacques' simple yet amazing recipes, prepared by some of Chicago's finest chefs, was a treat that will be hard to duplicate. Chef's Rob Levitt, Greg Wade, Dylan Patel, Thomas Hollensed, Natalie Saben, and Kyle Huff, as well as Paul Kahan, Donnie Madia, and Ed Seitan, thank you all for a memorable evening. Doing all to raise funding for JP Foundation was priceless https://jp.foundation/
¿Te fue útil?
E
Eric VIP
Hawái4 reseñas
5.0
Comieron en 4 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food and service with excellent cocktails!!!
¿Te fue útil?

Preguntas frecuentes

The Publican ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (312) 733-9555.

The Publican tiene una calificación promedio de 4.6 estrellas, según 5957 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

14 jun 2025

7:00 p.m.

Reservado 70 veces hoy

837 W. Fulton Market, Chicago, 60607 IL

Información adicional

Intersección en calle
W Fulton Market & N Green St
Zona
West Loop
Horarios
Brunch Sáb, Dom 09:00–14:00 Almuerzo Lun–Vie 11:00–14:00 Cena Lun–Jue, Dom 16:00–21:00 Vie, Sáb 16:00–23:00 Hora feliz Lun–Vie 16:00–18:00
Precios
De $31 a $50
Cocinas
Americana, Europea, Jardín de la cerveza
Ambiente
Informal
Dress code
Ropa informal
Parking details
Valet parking & limited street parking available
Public transit
- #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Paul Kahan
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Jardín de la cerveza, Para no fumadores, Promoción nocturna, Restaurante bar, Trae tu propio vino, Vinos

Página web
http://thepublicanrestaurant.com/
Número de teléfono
(312) 733-9555
Servicio de comidas
The Publican offers flexible Pickup/Drop-Off & Full-Service catering, featuring a curated selection of our most celebrated dishes. Bring rustic flavor to your next business meeting, wedding, or family gathering. Email patrick@oneoffhospitality.com to learn more.
Instalaciones para eventos privados
The Publican is available for private breakfasts, group lunches, large parties, happy hours, and full buyouts. Our happy hour experience can be enjoyed at the bar or on the patio, perfect for casual gatherings with craft cocktails, beer, and tasty bites. Email heatherdougherty@oneoffhospitality.com to plan your event today!

The Publican

Haz una reservación

Acerca de este restaurante

Información adicional

Menú

Lo que dicen 5,957 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece The Publican pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de The Publican?

¿The Publican acepta reservaciones actualmente?

Haz una reservación

Información adicional