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The Pot, Hyde Park, AU-SA

The Pot

4.4
4.4
157 Reviews
$40 and under
Modern Australian
After 20 years, we are retiring The Pot brand. We have evolved considerably over this time, from a fine dining institution (Melting Pot) to a favourite neighbourhood bistro. But we are not going anywhere. The team you know and love (Simon, Max, Chris and Matilda) will remain the same. We will be changing our name to 'Nido' ('nest' in Italian). Nido will be warm, heartfelt, in line with the philosophy of the Italian ‘bar’ (which is the centre of social life, accessible to all and a place for the community to gather) - serving up food you love to eat but don’t want to cook yourself at home. For reservations, click here.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $40 and under
  • Cuisines
    Modern Australian, Wine Bar
  • Hours of operation
    Tuesday - Friday 12pm till late Saturday - Sunday 9am - late | breakfast, lunch and dinner Kitchen open all day.
  • Phone number
    (08) 8373 2044
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Max Sharrad
  • Private party facilities
    We can cater for groups - weddings, birthdays, any celebration - please call to discuss your requirements.
  • Private party contact
    Drew Hamilton - Restaurant manager: (08) 8373 2044
  • Neighborhood
    Unley
  • Cross street
    Walter Place
  • Parking details
    Parking is available behind The Pot (enter from Walter St).
  • Public transit
    8 minutes from the city On the main tram and bus lines in and out of the CBD every 15 minute stops.
  • Additional
    Banquet, Bar Dining, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine

What 157 people are saying

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.3Ambience
  • 4.2Value

NoiseEnergetic

157 Reviews
  1. EdwardT

    Adelaide

    11 reviews

    3.0

    11 reviews

    Dined on March 30, 2019

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    Service needs work. Excellent food. Great atmosphere.

    Is this helpful?

  2. Sally

    Sydney

    2 reviews

    4.0

    2 reviews

    Dined on March 30, 2019

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    beautiful long lunch with great service. catered to pescatarian dietaries wonderfully too.

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  3. GaryV

    Adelaide

    1 review

    5.0

    1 review

    Dined on March 29, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sad to see 'The Pot' close it's doors, but welcome its re-opening as "Nido'. With Max Sharrad continuing as chef, we know it wil still be the place to eat.

    Is this helpful?

  4. CathyL

    Adelaide

    4 reviews

    4.0

    4 reviews

    Dined on March 29, 2019

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    The food was sensational! Will definitely be going again.

    Is this helpful?

  5. OpenTable Diner

    New York City

    7 reviews

    5.0

    7 reviews

    Dined on March 28, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and amazing service!!

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  6. Fran

    Adelaide

    10 reviews

    2.0

    10 reviews

    Dined on March 19, 2019

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 4
    Slow service, waiter didn't suggest on portions and uncooked chicken. The Pot's standards has certainly dropped .

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  7. LouiseS

    London

    2 reviews

    5.0

    2 reviews

    Dined on March 16, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely delicious!!! One of Adelaides’ great restaurants!

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  8. AnjuV

    Adelaide

    1 review

    1.0

    1 review

    Dined on March 9, 2019

    1. Overall 1
    2. Food 1
    3. Service 5
    4. Ambience 2
    Portions are small, air conditioning was leaking, chicken dish served in a bowl was awful and difficult to eat. Over priced resturant, will not recommend to anyone.

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  9. Luv2dineout

    Calgary

    52 reviews

    5.0

    52 reviews

    Dined on February 23, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From the minute you enter the restaurant you are greeted like an old friend. The wait staff are exceptional; they are attentive and ensure you have a great experience. The food...well it is a “party”in your mouth. The combination of flavors and ingredients excite the taste buds. Combinations of flavors seem unusual; but it all works. The Chef definitely is thinking out side the box . Highly recommend this restaurant. In our travels, we have had many great food experiences , we include this in our favorites

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  10. JessicaB

    Adelaide

    1 review

    5.0

    1 review

    Dined on February 20, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience. Our group really enjoyed the tasting menu, and it made for a wonderful birthday dinner.

    Is this helpful?

FAQs

The Pot is rated 4.4 stars by 157 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for The Pot

160 King William Road, Hyde Park, AU-SA 5061

Additional information

  • Cross street
    Walter Place
  • Neighborhood
    Unley
  • Hours of operation
    Tuesday - Friday 12pm till late Saturday - Sunday 9am - late | breakfast, lunch and dinner Kitchen open all day.
  • Price
    $40 and under
  • Cuisines
    Modern Australian, Wine Bar
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Parking is available behind The Pot (enter from Walter St).
  • Public transit
    8 minutes from the city On the main tram and bus lines in and out of the CBD every 15 minute stops.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Max Sharrad
  • Additional
    Banquet, Bar Dining, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (08) 8373 2044
  • Private party facilities
    We can cater for groups - weddings, birthdays, any celebration - please call to discuss your requirements.
  • Private party contact
    Drew Hamilton - Restaurant manager: (08) 8373 2044
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