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  5. Dennis

The Pheasant

4.5
4.5
374 Reviews
$31 to $50
Farm-to-table

Dine in the warm inviting atmosphere of a historic 200 year old farmhouse, with casual yet professional service, outstanding cocktails, wine and beautiful inventive dishes cooked from as close to the source as possible.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


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  • Dining style

    Casual Elegant

  • Cuisines

    Farm-to-table, Contemporary American, American

  • Hours of operation

    Brunch
    Sun 9:00 am–2:00 pm
    Dinner
    Wed–Sat 5:00 pm–10:00 pm

  • Phone number

    (508) 385-2133

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Smart Casual

  • Executive chef

    Toby T Hill

  • Neighborhood

    Dennis

  • Cross street

    Pickering Way

  • Additional

    Bar/Lounge, Beer, Cocktails, Full Bar, Indoor Fireplace, Non-Smoking, View, Weekend Brunch, Wheelchair Access, Wine

0 Photos

No photos have been uploaded for this restaurant yet.

Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 374 people are saying

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.6Food
  • 4.5Service
  • 4.4Ambience
  • 4.2Value

NoiseModerate

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  1. OT

    OpenTable Diner

    Orlando

    17 reviews

    4.0

    17 reviews

    Dined on October 26, 2019

    overall4food4service5ambience5

    Excellent overall, great service and ambience. True Farm to table experience.

  2. CC

    ChristopherC

    1 review

    4.0

    1 review

    Dined on October 26, 2019

    overall4food4service4ambience4

    We thought the food and service were very good. It was our anniversary so wanted to choose nice place. We visited 27 years earlier!

  3. OT

    OpenTable Diner

    New York Area

    7 reviews

    5.0

    7 reviews

    Dined on October 25, 2019

    overall5food5service5ambience4

    The food and service were excellent! Prices were competitive. Discount for paying cash was a nice touch. Highly recommend giving The Pheasant a try.

  4. OT

    OpenTable Diner

    New York Area

    5 reviews

    5.0

    5 reviews

    Dined on October 23, 2019

    overall5food5service5ambience4

    Amazing fish!!

  5. R

    Rinna85

    1 review

    4.0

    1 review

    Dined on October 20, 2019

    overall4food5service5ambience4

    Interesting dishes you won't find anywhere else. Loved my entree of curry goat-- amazing! My husband really enjoyed his bolognese sauce and ricotta pasta. Ambiance was nice, our waitress was very knowledgable and engaged. Loved that it is farm to table. The salad was amazing- from Cape Abilities down the road-- so fresh! Highly recommend!

  6. BZ

    BZSquared

    1 review

    5.0

    1 review

    Dined on October 12, 2019

    overall5food5service5ambience5

    This was our second time at The Pheasant, the first time being our rehearsal dinner. We came back for our one year anniversary. We can't possibly stress how amazing this place is. Erica and Adam, the owners, are kind and generous and have done an outstanding job since they took over ownership 2 years ago. The food is farm to table, and as a result is so fresh, nothing quite compares. The menu may seem small, but you are guaranteed to find something you'll love!

  7. PO

    PhilipO

    Raleigh

    8 reviews

    5.0

    8 reviews

    Dined on October 11, 2019

    overall5food4service5ambience4

    This was our first time to the Pheasant. The service was excellent. The ambiance was good. We were hoping for a lit fireplace as there was a storm out. (It was only 50 degrees so we understood but they do have the fireplace as the first photo 🤔) I had the Hanger steak and it was absolutely delicious. My wife had the Halibut. The fish was fabulous. The potatoes needed a little more time to cook. We will be back for sure.

  8. CS

    ConstanceS

    New England

    1 review

    5.0

    1 review

    Dined on October 10, 2019

    overall5food5service4ambience5

    Food was excellent, although menu is rather limited. Items were unique in presentation and visually appealing. My companion commented on unique seasonings used in the dishes. Our primary server was outstanding. However, the food runner could have been better trained. For example, side dishes should have been provided with shared appetizers. As the restaurant got busier (although it was far from a rush), multiple staff ended up serving dessert and coffee. Another companion commented that at least five different people approached our table during service.

  9. MD

    MaryD

    1 review

    4.0

    1 review

    Dined on October 9, 2019

    overall4food4service3ambience3

    Both couples shared a salad with their partner. Our server brought the two salads and placed them in front of the women. No attempt was made to either divide the salads in the kitchen or provide extra plates. We had to use our bread and butter plates in order to share. The food, however, was very tasty and all four of us enjoyed our entree.

  10. CP

    CP11

    New England

    84 reviews

    vip
    5.0

    84 reviews

    Dined on October 6, 2019

    overall5food5service5ambience4

    My friends and I thoroughly enjoyed our recent dinner at The Pheasant. The new owners are offering a more contemporary, farm-to-table focused menu than the old Red Pheasant restaurant. My salad couldn't have been more fresh and delicious, and the excellent cavatelli bolognese was just the right portion size. My friends gave their dishes high marks as well. I would definitely recommend the restaurant.

  11. RM

    RebeccaM

    Dallas

    7 reviews

    vip
    5.0

    7 reviews

    Dined on October 5, 2019

    overall5food5service5ambience5

    This is one of my favorite restaurants on the Cape! The food is always delicious, but almost more importantly, it's always interesting. They use local ingredients in elevated ways, which is one reason that I go back as often as I can. When guests come to visit, I can't help but gush about the owners and the food and the cocktail menu to the point that, of course, we have to go! Don't miss the smoked blue fish pate if they have it, but you pretty much can't go wrong :)

  12. CL

    CodyL

    Los Angeles

    7 reviews

    5.0

    7 reviews

    Dined on October 4, 2019

    overall5food5service5ambience5

    Incredible dinner. We continue to be impressed by the best restaurant on Cape Cod. Can’t wait to be back.

  13. AB

    AndyB

    1 review

    5.0

    1 review

    Dined on October 4, 2019

    overall5food5service5ambience4

    Many thanks for pampering us so well. Food was excellent and the red wine as well😏. We will come back once we are around. Brgds Family Berger from Zurich, Switzerland

  14. M

    Matt

    New York Area

    5 reviews

    vip
    5.0

    5 reviews

    Dined on October 2, 2019

    overall5food5service5ambience5

    Couldn't have asked for a better restaurant to open in the area. It is awesome to be able to enjoy high quality food that is not your typical Cape fish fry restaurant. The wine list, drinks and ambiance are just the tip of the ice berg here, with a very unique menu that the chef executes on point. They also have great events they have been putting on. I have already been here a couple of times, and plan to go back.

  15. JZ

    JillZ

    New York Area

    9 reviews

    5.0

    9 reviews

    Dined on September 29, 2019

    overall5food5service5ambience5

    Delicious and out of the ordinary. Great cocktails too.

  16. NP

    NicoleP

    1 review

    3.0

    1 review

    Dined on September 28, 2019

    overall3food3service4ambience4

    We started off with great service! Our waitress was very nice and knowledgeable. The menu could use more vegetarian and vegan options. Even though I eat meat sometimes it's nice to have lighter menu items. My husband ordered the duck confit with a cheese fondue and fingerlings in duck fat. Sounds decadent but the duck was so dry and disappointing. They shaved raw onion on top that just didn't make any sense. I had the monkfish, which I enjoyed very much. The gnocchi was light and fluffy and the red sauce was delicious. My father had the clam pasta and he said it was very tasty. Overall the food was yummy! We ended with peaches and cream dessert and the affogato. Perfect end!

  17. N

    Newtonfoodie

    New England

    2 reviews

    vip
    5.0

    2 reviews

    Dined on September 27, 2019

    overall5food5service5ambience5

    One of the best meals I have had. Drinks were also imaginative and delicious. Enjoyed speaking with the bartender and owner. We had a wonderful evening.

  18. R

    Rigs

    New England

    47 reviews

    vip
    4.0

    47 reviews

    Dined on September 22, 2019

    overall4food5service5ambience4

    As usual, the food and service were great! We had to wait about 20 minutes past our reservation time, but the place was busier than expected. Our server, Joselito, was friendly and attentive. Appetizers, the field salad and daily crudo - Halibut, were delicious. My wife raved about the Cavatelli Bolognese and I thoroughly enjoyed the Curried Goat...Go for the goat! We had a nice zinfandel with our meal. The house made vanilla ice cream was forgettable. My wife did question the $2.00 charge for ice in my cocktail. Is it really that big of a pour? Not to worry, we'll be back!

  19. M

    Mary

    New England

    16 reviews

    vip
    5.0

    16 reviews

    Dined on September 21, 2019

    overall5food5service5ambience5

    First time visitor. Food was amazing. Service was great! Kim was very attentive. Missed Chef Todd. He was at a wedding.

  20. KB

    KerryB

    New England

    4 reviews

    5.0

    4 reviews

    Dined on September 20, 2019

    overall5food5service5ambience5

    First time back under the new owners. Very interesting menu with recipes you wouldn’t typically make at home.

  21. JK

    JoeK

    New England

    1 review

    5.0

    1 review

    Dined on September 20, 2019

    overall5food5service5ambience5

    My wife and I attended a class on oysters here last winter, but didn't get a chance to return for dinner until this last Friday. The restaurant was sold to a young couple two summers ago, and they transitioned it from a dated but venerable Cape institution to a modern and hip restaurant. The place has a great vibe, with a nice bar area and dining room. The ingredients for the menu are all sourced locally, and everything was fresh and clean. We started with oysters and a great smoked bluefish pâté, and I had an outstanding special of halibut with a sweet potato puree. The service was excellent and the food was outstanding. My wife said this was one of her top two dinners on the Cape, which given our predilection toward dining out, is no small honor. I think the new owners came from Brooklyn, and everything they did seems to be working together to make a great dining experience. The Cape is full of dated seafood restaurants and clam shacks that offer little exciting of new in cuisine. The Pheasant was a breath of fresh air in Cape Cod dining.

  22. FM

    FoodieMary

    Chicago

    41 reviews

    vip
    5.0

    41 reviews

    Dined on September 19, 2019

    overall5food5service5ambience5

    Everything, service, food and ambiance were outstanding!

  23. WB

    WilliamB

    New England

    1 review

    5.0

    1 review

    Dined on September 18, 2019

    overall5food5service5ambience5

    Great chef and ambiance. Real nice in the cooler weather too with the fireplaces lit up.

  24. KH

    KathyH

    1 review

    5.0

    1 review

    Dined on September 18, 2019

    overall5food5service5ambience5

    The Peasant is a wonderful dinning experience! Great creative food choices and excellent wine and cocktails. The atmosphere is comfortable and welcoming. More like going to a party that dinning out. I love it!

  25. BB

    BethanieB

    New England

    8 reviews

    5.0

    8 reviews

    Dined on September 15, 2019

    overall5food5service5ambience5

    Great food, excellent service, will go again

  26. T

    Tedi

    San Francisco

    4 reviews

    5.0

    4 reviews

    Dined on September 15, 2019

    overall5food5service5ambience5

    This relocated Brooklyn couple has created an amazing place!!!

  27. TF

    ThomasF

    New England

    1 review

    5.0

    1 review

    Dined on September 15, 2019

    overall5food5service5ambience5

    Absolutely. We love it there and it met our expectations!

  28. FA

    FinefoodAdvocate

    San Francisco

    13 reviews

    vip
    5.0

    13 reviews

    Dined on September 8, 2019

    overall5food5service5ambience4

    Great new local restaurant!

  29. s

    sherwood

    New York Area

    31 reviews

    vip
    3.0

    31 reviews

    Dined on September 5, 2019

    overall3food5service3ambience3

    Had the best brick chicken on top of fabulous mashed potatoes ! The chicken was perfect- among the best preparation o gave ever eaten! Cannot wait to return.

  30. OT

    OpenTable Diner

    Miami

    7 reviews

    vip
    5.0

    7 reviews

    Dined on September 4, 2019

    overall5food5service5ambience5

    Wonderful! It’s become a favorite of ours!!!

  31. KO

    KOHMOM

    New England

    10 reviews

    vip
    5.0

    10 reviews

    Dined on September 4, 2019

    overall5food5service5ambience5

    A favorite of ours! The food is consistently excellent and the service is attentive without being overbearing.

  32. OT

    OpenTable Diner

    New England

    23 reviews

    5.0

    23 reviews

    Dined on September 1, 2019

    overall5food5service5ambience5

    What a delightful meal! Everything we had was excellent. My husband loved the crispy ribs with zhug and curried goat. The halibut was delicious. The young owners were lovely, personable and friendly. We’ll be back!

  33. MA

    MikeA

    1 review

    5.0

    1 review

    Dined on September 1, 2019

    overall5food5service5ambience5

    Amazing food flavors. Creative menu. Owners came around to talk to people and were very appreciative and had a great enthusiasm about the restaurant

  34. c

    carmenrey

    New York Area

    44 reviews

    vip
    5.0

    44 reviews

    Dined on August 31, 2019

    overall5food5service5ambience5

    Best meal I’ve had in a while! Will be back

  35. PA

    PATRICIAC

    New England

    14 reviews

    vip
    5.0

    14 reviews

    Dined on August 30, 2019

    overall5food5service5ambience5

    Great meal and great service. Erica the owner came over and welcomed us. She asked how are meal was and if we had dined here before.

  36. NT

    NigelT

    Washington DC

    3 reviews

    4.0

    3 reviews

    Dined on August 30, 2019

    overall4food4service5ambience5

    Excellent dinner for two

  37. JG

    JackGray

    New England

    24 reviews

    vip
    5.0

    24 reviews

    Dined on August 30, 2019

    overall5food5service5ambience4

    Host and waitstaff were all excellent. Very attentive and knowledgeable. Food was delicious and very nice presentation. All in all a delightful evening.

  38. OT

    OpenTable Diner

    New England

    1 review

    5.0

    1 review

    Dined on August 29, 2019

    overall5food5service5ambience4

    Delicious food & very nice atmosphere!

  39. NT

    NicoleT

    London

    1 review

    4.0

    1 review

    Dined on August 27, 2019

    overall4food4service4ambience4

    Excellent food, well-portioned, and great sourcing of ingredients. Cocktail menu interesting, mind you quite experimental. Thoroughly enjoyed our meal at the Pheasant! A recommendation for those looking for an authentic farm-to-table dining experience!

  40. OT

    OpenTable Diner

    Philadelphia

    1 review

    5.0

    1 review

    Dined on August 27, 2019

    overall5food5service5ambience5

    We brought close friends who were visiting to the Pheasant. The wine, appetizers , and main courses were perfect. We even made room for dessert! We often eat here by ourselves as well. No big occasion needed!

FAQs

The Pheasant is rated 4.5 stars by 374 OpenTable diners

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
  • Cross street

    Pickering Way

  • Neighborhood

    Dennis

  • Hours of operation

    Brunch
    Sun 9:00 am–2:00 pm
    Dinner
    Wed–Sat 5:00 pm–10:00 pm

  • Cuisines

    Farm-to-table, Contemporary American, American

  • Dining style

    Casual Elegant

  • Dress code

    Smart Casual

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Executive chef

    Toby T Hill

  • Additional

    Bar/Lounge, Beer, Cocktails, Full Bar, Indoor Fireplace, Non-Smoking, View, Weekend Brunch, Wheelchair Access, Wine

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