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Party Size
For 2
7:00 PM
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Booked 20 times today

The Peasant & The Pear

2509 reviews
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$30 and under
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Discover downtown Danville's hidden gem! The Peasant & The Pear, located along a brick pathway behind the Danville Clock Tower, owes its name to its rustic cuisine, and to its location in the agricultural region that once housed the world's largest pear orchard.

Executive Chef and owner Rodney Worth, voted "Best Chef" a record NINE times by the readers of Diablo magazine, honors the area's history by offering delicious, unpretentious, seasonal menus that showcase the very freshest ingredients available which has earned us the distinction of being a Michelin recommended restaurant and a Zagat rating of 4.5.

Whether dining in the warm, Tuscan-style dining room, outside on the large private courtyard, or at the antique Parisian bar, you'll be wowed by the fabulous food, the great selection of wine & spirits, the staff's friendly and knowledgeable service, all offered in a comfortable and welcoming atmosphere. We look forward to having you join us for a meal!
Dining Style
Casual Elegant
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Californian, Mediterranean, French
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Hours of operation
Lunch: Monday - Saturday: 11:30am - 2:30pm, Sunday: 10:00am - 2:00pm

Dinner: Monday - Thursday & Sunday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm

Happy Hour: Monday - Friday: 2:30pm - 5:00pm
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Phone number
(925) 820-6611
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Rodney Worth
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Private party facilities
Semi-private banquet room seats up 30; the adjoining private courtyard seats up to 50. Both spaces are available for rent individually, or may be rented together for larger events. Entire restaurant available for buyout for parties of up to 85 inside & 50 outside.
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From the simple to the sublime, we do it all! Contact us to find out more about how we can help make your next event a success.
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Cross street
Diablo Road
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Parking details
Free parking in the Danville Clock Tower Center lot.
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Live music every on the courtyard every weekend, April through October.
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Special events & promotions
Holiday menus and theme dinners offered throughout the year.
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

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