Palm Restaurant is a stunning example of quality and success at every turn. Ideal for any variety of business or social occasions, and fundraisers, Palm Restaurant can host anything, including bridal showers, bachelor/ette parties, rehearsal dinners, holiday gatherings and corporate business events.View Private Dining Details
The overall scenery was good and our waiter was very nice. The Rib-eye steak was bland, I've had better. The place is not worth the money.
The food was eclipsed only by the service.
Screaming child the entire time. This was not a baby, just a tired youngster or a brat; not sure which. Management and staff did absolutely NOTHING to alert the family that it was problematic nor offer us anything to compensate the dreadful experience. I left with a headache.
As always we had a wonderful time at The Palm. Service is always first rate and the food is fantastic.
Palm always has great steak and lobster I have eaten there many times over the last 35 years in NY and East Hampton BUT Tysons corner served a very good albeit small veal chop and since we were close to Maryland I asked if the crab cakes were made out of real lump meat crab and showed the waiter with my fingers and asked if he had tasted them and if the pieces of crab they used were “ this large” and if they had hardly any breading he said yes so I ordered them as my main dish. AWFUL all the crabmeat was shredded completely NO PIECES AT ALL and very fishy almost canned tasing. Since with my BF who hates sending anything back I ate 1 1/2 out of 3 and he ate one along with his veal chop . SO DISAPPOINTING !!!!! These should not be on the menu totally not up to standard!!!!
Steak, salad, sides & service was excellent, a little disappointed with Lobster (half of a 4 pound).
Had better steak at Long Horn and while the waitress was friendly and helpful, the rest of staff were rude and slow
New Year’s Eve
Long time Palm customers across the country, yet we continually struggle to have a good experience at their Tyson's location. I ordered a medium rare ribeye and was first brought a NY strip; sent it back and then was served a blood rare ribeye, which I tried to eat but couldn't. Ultimately, I passed on a steak or any entree. The calamari was disappointing (over fried, pretty sparse place) and the bisque didn't have much lobster meat. Two people in our party got lobsters and they were cooked perfectly; others got crab cakes (which seemed to be a good value since you get three) and veal parmesan, which also looked good. Service was disappointing; tried to pay part of my bill with a prepaid debit card and the server couldn't figure out how to do it. Overall, disappointed after paying that much, once a year, for a special occasion on NYE.