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Party Size
For 2
7:00 PM
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Booked 21 times today

The Palm Denver

1893 reviews
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$50 and over
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Top Tags:
  • Special Occasion
  • Good for a Date
  • Notable Wine List
Now celebrating its 20th year in Denver, The Palm, located in the Westin Denver Downtown Hotel, has recently undergone a major renovation. The new restaurant boasts an open dining room, expanded bar area with booths and tables, and more private patio seating. The Denver Palm has proved that its "Mile-High" location has maintained the same quality in food and service that the original Palm set the standard for so many years ago. Complimentary Valet Parking available.
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Private dining
Dining Style
Fine Dining
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Steakhouse, Seafood, Italian
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Hours of operation
Lunch: Monday - Friday: 11:00am - 3:00pm; Dinner: Monday - Friday: 3:00pm - 11:00pm, Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 10:00pm
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Phone number
(303) 825-7256
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Marco Ramirez
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You provide the occasion; we’ll set the scene. Whether you’re organizing a rehearsal dinner or a business lunch presentation, we’ll work with you to create a personalized, enjoyable, and memorable event. Our team of expert staff will do everything required to create a positive experience for your valued guests – from the warm greeting they receive on arrival to their last bite of dessert. Visit to start planning your event.
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Cross street
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Whether your visit is for business or pleasure or a bit of both, our special touches at The Palm are guaranteed to give you the best experience ever. Check our website for all of our happenings & events.
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Special events & promotions
There’s always something happening at the Palm! To learn more about our latest specials and events visit
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine

Private Dining

We approach every private dining gathering as an opportunity to showcase The Palm’s signature hospitality, fantastic food, professional dining atmosphere and personalized service.

View Private Dining Details
What 1893 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
75% of people would recommend it to a friend
  • 5
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OpenTable Diner (Denver)
5.0  Dined on February 17, 2018

It is always a pleasure to have Dinner at the Palm. Always have great service, food, drink, ambience and wait staff. Try the crab cakes--Maryland style with large lump meat.

OpenTable Diner 
3.0  Dined on February 15, 2018

Tried contacting them about my experience via their website but no response.

Service was awful. Got seated 20 minutes after reserved time, once we finally got seated and ordered, it took an hour and a half to get our food. I had hoped for a great valentines day date, but it turned out rather poor. Food was good but didn't make up for the wait.

JonathanQ (Denver)
3.0  Dined on February 14, 2018

Was very disappointed with the service. Arrived at a peak hour time during Valentine’s Day. Upon arrival was great by the hostess who was very nice. My girlfriend and I once seated were not greeted by a wait staff personnel for 20min. 20MIN!! Seriously, that’s just where it begins. Once we were greeted we were notified that the “Valentine’s Day Special” was sold out. Yep, that’s right... SOLD OUT! Ok now I get that v-day is a busy night but that’s the reasons place “like this” takes reservations. This tells me that this restaurant clearly does not have a management staff that can run the restaurant. Wait for it... the V-day special is the specialty of the restaurant, LOBSTER! This was absolutely the worst experience of “Fine Dining” that I have ever experienced.

OpenTable Diner (Denver)
1.0  Dined on February 14, 2018

Well I have to say I’ve never written a restaurant survey before, but I thought I would this time. I’m not even sure if it even matter, but here it goes. You know, when I book the restaurant I thought it would be a special night for Valentine’s Day. But it was a disaster. Tables around me were complaining but I didn’t understand the gravity of their anger until we were sat at a table. It literally took 45 minutes for us to get our food. And when the food came out the steak was cold. It really surprised me. The restaurant took care of us, but the night was pretty much ruined. I really didn’t know to say. I did not want to get mad and make a scene and I really didn’t know what to complain about. And I still left the $30 tip to the server who I believe had no control of what was going on. Supposedly there was a problem in the kitchen. I guess the only thing for me to say is if you have a holiday where a lot of people are expected, you might want to put contingency plans in place to better serve your customers. Again management took care of my order and it wasn’t about the money, it was about tonight which pretty much set the tone for the rest of the evening. This is my first and only review and I hope they learn from it. Thanks.

CindyS (San Francisco)
5.0  Dined on February 11, 2018

We have enjoyed The Palm for years and Sunday evening was no exception! The food was delicious, although my daughter was disappointed that the Prime Rib was not available. Rather odd considering our reservation was at 5:00pm and the restaurant was not busy.
The Birthday donuts and staff singing was a nice touch for my husband!

OpenTable Diner (Denver)
5.0  Dined on February 10, 2018

Excellent service and great steak and lobster

OpenTable Diner (Denver)
4.0  Dined on February 9, 2018

Service was great, food was mediocre (for the price, anyway). Steak wasn’t seasoned and bland.

Pricey (Seattle)
3.0  Dined on February 7, 2018

Service was great - attentive and knowledgeable staff. Food - well, the au gratin potatoes were wonderful - cheesy and tasty. Lobster - was tough to extract the meat, not much in the claw and almost without flavor, even for lobster. The "sauce" for the mixed berry dessert was runny and no flavor. I listed it for Special Occasions only because you would not want to go there consistently with the cost involved.

Mike (Denver)
5.0  Dined on February 3, 2018

Excellent steak. Had the 12 oz wagyu ribeye. One of the best steaks I have ever had. Will definitely be back.

OpenTable Diner (Denver)
5.0  Dined on January 29, 2018

The service was fantastic. Our food was outstanding. Our son was disappointed in his salmon. It was perfectly cooked, but was hoping for a special crust.