Starters
Homemade Soup of the Day*£ 6,00
Sourdough from our own bakery Lucy Jane's
Salt & Pepper Vegetable Spring Rolls£ 8,00
Mixed Vegetable, Beansprouts, Shallots, Garlic, Spring Onions, Sweet Chilli Sauce
Bruschetta£ 9,00
Heritage Baby Tomatos, Red Onions, Garlic, Spring Onions, Basil, Olive Oil, Gran Padano Cheese, Balsamic Dressing, Flatbread
Bacon & Egg Cocotte£ 9,00
Dry Cured Back Bacon, Duck Eggs, Spinach, Barber 1833 Cheese, Cream, Hollandaise
Wagyu Meatball Marinara*£ 9,00
Japanese Wagyu Beef, Sweet Tomato & Basil Sauce, Barber 1833 Cheese Rosemary & Sea Salt Focaccia
Chicken Liver & Foie Gras Parfait*£ 10,00
Red Onion Jam, Sourdough from our own bakery Lucy Jane's
Salt & Pepper Prawns & Squid£ 10,00
Tempura Battered King Prawns, Panko Breaded Squid, Shallots Garlic, Spring Onions, Crispy Onions, Sweet Chilli Sauce
King Prawn Cocktail*£ 10,00
Bloody Mary Dressing, Marie Rose Sauce, Warm Bread
Baked Camembert*£ 15,00
Rosemary & Sea Salt Focaccia, Black Treacle & Red Onion Marmalade (enough for two to share)
Hand Dived Scallops*£ 15,00
3 Scallops served in shell, Garlic Butter, Rosemary & Sea Salt Focaccia
Steaks and Combos
Our meats are sourced directly from Tom Hixson in Smithfield Market, London. We use a selection of breeds including the Aberdeen Angus, Charolais, Hereford, Welsh Salt Marsh, Dingley Dell. All steaks and combos are served with beef dripping fries, slow roasted tomato, portobello mushroom, beer battered onion rings and either a peppercorn, béarnaise, garlic butter or red wine sauce
Sirloin Steak
Well flavoured and moderately tender, this cut is certainly versatile, juicy and delicious
- 10oz£ 28,00
Ribeye Steak
Carries a little more fat which keeps the steak tender and adds lots of flavour and is the juiciest cut
- 10oz£ 30,00
Fillet Steak
Also known as tenderloin, it is incredibly lean and tender making it a popular choice
- 10oz£ 36,00
T-Bone Steak
Two steaks in one with sirloin on one side and fillet on the other separated by a 'T' shaped bone
- 16oz£ 40,00
Tomahawk Steak
Effectively a larger ribeye but with the bone still attached which gives more flavour to the meat
- 1kg£ 45,00
Chateaubriand
(Ideal for 2 to share) Also known as tenderloin, it is incredibly lean and tender making it a popular choice
- 20oz£ 60,00
Combos
Burger & Lobster£ 30,00
Wagyu Beefburger & 1/2 Lobster
Ultimate Mixed Grill£ 40,00
6oz Fillet Steak, Chicken Breast, Sausage, Lamb chops, Fried Duck Egg
Fillet & King Prawns£ 42,00
10oz Fillet Steak with King Prawns
Fillet & Lobster£ 50,00
6oz Fillet Steak with 1/2 Lobster
Ultimate Seafood Grill£ 50,00
Seabass Fillet, 1/2 Lobster, King Prawns, Scallops, Panko Squid, Tempura Prawns
Mains
Broccoli, Walnut & Babycorn Stir Fry**£ 15,00
Seasame, Corriander & Soy Noodles, Crispy Pancake
Mushroom Stroganoff£ 16,00
Wild Mushrooms, Chestnut Mushrooms, Gherkins, Sour Cream, Dijon Mustard, Sticky Coconut Rice
Calves Liver*£ 18,00
Clotted Cream Mash, Bacon Crisps, Crispy Onions, Spinach, Red Onion Gravy
Corn Fed Chicken Carbonara£ 19,00
Tagliatelle, Pancetta, Mushrooms, Garlic, Cream, Shallots, Egg Yolk, Pancetta Crisps, Parmesan
Wild Cod Fillet£ 22,00
Tomato, Basil, Red Onion, Garlic, Olive Oil, Spinach, Potato Rostis, Buerre Blanc Sauce
King Prawn, Lobster & Cod Fishcake£ 22,00
Cauliflower Puree, Spinach, Fried Duck Egg, Caviar on Toast
Billionaires Fish Pie*£ 24,00
Wild Cod, King Prawns, Scallops, Lobster, Cream, Clotted Cream Mash, Barber 1833 Cheese, Tempura Prawn, Panko Squid
Wild Seabass, Lobster & King Prawn Massaman Curry£ 24,00
Sticky Coconut Rice, Garlic Naan Bread, Poppadom
Pork Tomahawk*£ 24,00
Dingly Dell Pork, Pork Scratchings, Crispy Onions, Butter Bean, Pancetta & Chorizo Cassoulet, Onion Rings, Green Beans
24hr Braised Beef Featherblade*£ 26,00
Clotted Cream Mash, Rich Red Wine Sauce, Charred Shallot, Cauliflower Cheese, Crispy Onions
Lamb Rack£ 28,00
Welsh Salt Marsh Lamb, Lamb Sausage, Fondant Potato, Creamy Leeks
Sides
Peas£ 4,00
Butter, Cream, Mint
Heritage Carrots, Parsnips£ 4,00
Maple Syrup
Green Beans*£ 4,00
Bacon, Crispy Onions
Beef Dripping Fries£ 4,00
Rosemary Salt
Onion Rings£ 4,00
Beer Battered
Seasonal Vegetables£ 5,00
Butter, Herbs
Sweet Potato Fries£ 5,00
Mixed Salad£ 5,00
Homemade Chunky Chips£ 5,00
Cabbage & Pancetta£ 5,00
Hollandaise
Spinach£ 6,00
Garlic, Cream
Daupiniose Potatoes*£ 6,00
Flatbread£ 6,00
Garlic or Garlic & Cheese
Cauliflower & Barber 1833 Cheese*£ 7,00
