The Oar House
Additional information
- Dining style
Casual Dining
- Cuisines
Italian, Seafood
- Hours of operation
Lunch
Mon–Fri 11:00 am–2:00 pm
Dinner
Mon–Thu, Sun 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–9:30 pm - Phone number
(972) 771-9687
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Renato Cardoso
- Neighborhood
Rockwall
- Parking details
None
- Additional
Beer, Cocktails, Full Bar, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
Menu
Antipasti
Bruschetta$6.00
Delicious tomato and basil on thinly sliced toast
Funghi al Prosciutto$9.00
Stuffed mushrooms with veal and prosciutto, in a rosemary-tomato cream sauce
Gamberetti al Limone$11.00
Oar delicious version of Shrimp Scampi
Spinachi alla Panna$9.00
Spinach and artichoke dip served with toast points
Cozze al Vino Bianco$9.00
Fresh mussels sautéed in a garlic white wine sauce
Zuppe e Insalate
Lobster Bisque
- Bowl$6.00
- Cup$5.00
Zuppa e Insalata
- Soup of the Day and House Salad$9.00
- Lobster Bisque and House Salad$11.00
Romano con Pollo$11.00
Romaine lettuce with roasted red bell pepper dressing, grilled chicken and goat cheese
Finisima con Salmone$11.00
Baby mixed greens with lemon-lime vinaigrette, grilled salmon, sun-dried tomatoes, capers, and red onions
Zuppa del Giorno
Soup of the Day
- Bowl$5.00
- Cup$4.00
Caprese Clasica$11.00
Fresh mozzarella, tomatoes, avocado with marinated mushrooms fresh basil and olive oil
Espinaci e Gamberetti$13.00
Grilled gulf shrimp over baby spinach, black bean-sweet corn relish in a citrus vinaigrette
Cesare con Pollo$11.00
The Oar House special Caesar salad with grilled chicken
Traditional Italian
Served with your choice of cup of soup of the day, house salad, or Caesar salad
Pollo Monsignore$15.00
Breast of chicken folded with prosciutto and fontina cheese, topped with mushrooms in a brandy cream sauce
Vitello Marsala$19.00
Veal scaloppini sautéed with mushrooms in a marsala wine sauce
Suprema al Ferro$12.00
Grilled chicken breast over julienne vegetables, asparagus, and grilled red onions drizzled with aromatic herbs-olive oil
Medaglioni di Maiale$13.00
Pork tenderloin medallions with sun-dried tomatoes in a green pepper corn sauce
Pollo ai Carciofini$13.00
Tender chicken breast sautéed with artichoke hearts and capers in a chardonnay wine sauce
Vitello Parmigiano$19.00
Veal scaloppini lightly breaded, with four cheeses and tomato-basil linguini
Fileto Cognac$30.00
Filet Mignon in a rich Cognac sauce
Agnello Cipollo$22.00
Tender Lamb shank with caramelized onions in marsalla wine sauce
Executive Lunch
Add: Chicken $4, Shrimp $6
Spezzatino di Manzo$15.00
Dices of beef tenderloin with Italian vegetables in a rosemary bordelaise sauce over angel hair
Pollo Rosmarino$12.00
Chicken breast sautéed with baby mushrooms in a rosemary white wine sauce
Spaghetti al Gusto$11.00
Spaghetti with your choice of, meat sauce, Italian sausage, or meatballs
Sotilisima Arrosto$12.00
Roasted breast of chicken topped with sautéed spinach and roasted red bell peppers
Pennette Genovese$11.00
Penne pasta in a basil pesto with cream, diced tomatoes, and toasted pine nuts
Lasagna Bolognese$12.00
Traditional lasagna baked with meat sauce and ricotta cheese
Fettuccini Alfredo$11.00
Conchiglie Aglio Olio$11.00
Shell pasta sautéed with sweet corn, broccoli, and Roma tomatoes in a garlic and olive oil
Ravioli di Formagio$14.00
Cheese ravioli sautéed with mushrooms, prosciutto, and sun-dried tomatoes in a Madeira bordelaise sauce
Seafood
Served with your choice of cup of soup of the day, house salad, or Caesar salad. Add: Cup of Soup of the Day $3, Garlic Parmesan Bread $2
Crespelle di Aragosta$14.00
Crepes folded with lobster and Italian spices, topped with asparagus points and lime cream sauce
Farfalle al Salmone$14.00
Bow-tie pasta sautéed with diced salmon and asparagus in a vodka tomato cream sauce
Risotto Frutta di Mare$18.00
Gulf shrimp, smoked salmon and mussels in a champagne dill cream sauce over saffron risotto
Capellini Asparagini$18.00
Angel hair sautéed with gulf shrimp, asparagus, roasted red bell peppers, and Roma tomatoes in a garlic white wine sauce
Bianco Impanatto$19.00
Filet of flounder rolled in herb breadcrumbs with crabmeat and tricolor peppers in a roasted red bell pepper sauce
Salmone Agro Dolce$18.00
Alaskan King Salmon grilled topped with grilled asparagus in a tarragon butter sauce
Sogliola Luciana$21.00
Lightly blackened filet of sole with baby shrimp in a spicy brown sauce
What 245 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Loved For
Dallas - Fort Worth
Italian
Dallas Suburbs
Romantic
Dallas Suburbs
Italian
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Safety precautions
Cleaning & sanitizing
- Sanitizer or wipes provided for customers
Protective equipment
- Waitstaff wear masks
FAQs
The Oar House is rated 4.7 stars by 245 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
303 E Interstate 30 Rockwall, TX 75087
Additional information
- Neighborhood
Rockwall
- Hours of operation
Lunch
Mon–Fri 11:00 am–2:00 pm
Dinner
Mon–Thu, Sun 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–9:30 pm - Cuisines
Italian, Seafood
- Dining style
Casual Dining
- Dress code
Business Casual
- Parking details
None
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Renato Cardoso
- Additional
Beer, Cocktails, Full Bar, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
- Phone number
(972) 771-9687