The Newbury Pub & The Terrace

Starters

• Roasted Pumpkin and Butternut Soup£7.00

  With cumin spiced toasted pumpkin seeds and goats cheese

• Warm-Bread-With-Home-Made-Butter£8.00

• Whisky-Barrel-Home-Smoked-Duck-Breast£7.50

  Served with pickled cucumber, carrot, vanilla puree and crispy shallots

• Crispy Coconut Dusted Tiger Prawns£7.50

  Served with thai sweet chili sauce

• Oven Roasted Half Shell Scallop£6.00

  Served with garlic and herb butter, panko bread crumbs and parmesan cheese

• Garlic Wild Mushrooms£7.00

  Served on charred sourdough bread with white wine cream truffle

Lunch Menu: Mains / Sandwiches

• Caprise-Sandwich£7.95

  Pita with grilled chicken, pesto, roquette, tomatoes & mozzarella

• Vegetable-Sandwich£7.95

  Grilled aubergine, tomatoes, peppers, roquette, sun dried tomatoes aioli served in a pita

• Skirt-Steak-Sandwich£8.50

  Ciabatta with garlic butter, grilled steak, sauted onion & avocado

Mains

• Garlic-and-Thyme-Char-Grilled-Chickencaesar-salad£16.50

  Served with smoked streaky bacon, gem leaf, soft yolk free range hens egg, anchovy fillets and parmesan cheese.

• Crispy-Coated-Whole-Soft-Shell-Crab£16.00

  Served with asian salad, sweet pickled chillis, gem leafs, springonions, shredded carrot, leek, thai sweet chili sauce and wasabi mayo

• Homemade Burgers£14.00

  Served with brioche bun, gem leaves, sun blanched tomatoes, truffle mayo, crispy dried onions, cheddar or stilton and fries. Tenderloin Beef, Garlic and thyme butterflied chicken, Buttermilk style Quorn burger

• Chunky Beer Battered Fish and Chips£15.00

  Served with truffle, crushed garden peas and homemade tartar sauce

• 8 Hour Braised Belly of Pork£16.00

  Served with parmesan mash, tenderstem broccoli, red wine gravy, roasted carrot pure and crackling

Steaks

£22; All served with roquette, sun blanched tomato salad, rosemary, sea salt fries and double yolk fired hens egg

• 12oz Smoked Gammon Steak£16.00

• 8oz Aged Ribeye Steak£22.00

• Pan Seared 8oz Flat Iron Steak£17.00

• Thai Red Loin of Fish Curry£16.00

  Served with scented rice, samphire and crispy coconut dusted tiger prawns

• Venison Susages£16.00

  Served on creamed potato, braised red cabbage, chantemay carrots, roast gravy and sweet red onion marmalade

Vegan Menu

• Wild-Mushroom-Stroganof£14.50

  Served with smoked paprika, wild rice and shredded gherkins

• Gnocchi-Pesto£13.00

  Served with cherry tomatoes, spinach, dressed rocket leaves

• Vegan-Spaghetti-Bolognaise£14.00

  Served with warm dipping bread

• Roasted-Butternut-Squash-Spinach-and-Chickpea-curry£14.00

  Served with wild rice and mango chutney

• Quorn-Buttermilk-Vegan-Burger£14.50

  Served with vegan applewood cheese, mayo and fries

Kids Menu

• Chicken Goujons£4.50

  Served with fries, peas, beans or veg of the day

• Macaroni and Cheese£4.50

  Served with warm bread and butter

• Spaghetti Bolognaise£4.50

  Served with warm bread and butter

• Mini Breaded Fish£4.50

  Served with fries, peas, beans or veg of the day

• Mini Pizza Loaded£4.50

  Served with cheese and bacon toppings. With chips or salad on the side

Sides

• Half-Baby-Gem-Cesar-Dressing-and-parmesan£7.00

• Pot-Of-Hollandaise-Or-Bernaise-Sauce£4.00

• Cream and Buttered Potato£5.00

• Tendersteam Broccoli Crumbed Stilton & Hollandaise£8.00

• Roquette and Sun Blanched Tomato Salad£5.00

Dessert

• Braised Lentil Croquette£13.50

• Citrus-Creme-Brulee£5.95

  A citrusy creamy baked custard with a brittle top of caramelized sugar

• Wild-Berry-Trifle£6.25

  A refreshing dessert made with berries

• Almond-Tart£5.95

  Served warm with clotted vanilla ice cream

• Ice-Creams£5.95

• Churros£5.50

  Fried churros served with chocolate & carmel sauce

Sunday Menu

All served with rosemary infused jumbo yorkshire puddin, home made gravy, orange and star anise chantany carrots, smoked paprika and honey roast parsnips, t smoked cheddar cauliflower cheese, mixed seasonal greens and crisp and fluffy rosemary and thyme roast potatoes

• Sirlion-Of-Beef£16.50

  Over night cooked sirloin of rare beef

  • Kids Roast Beef£9.00

• Roast-Chicken£14.50

  Garlic and lemon thyme half roast chicken bacon wrapped chipolata

• Roast Loin of Pork£15.50

  Crispy crackling and baked apple

  • Kids Roast Pork£9.00

• Braised-Lentil-Croquette£13.50

  • Kids Roast Lentil Croquette£8.00