The Melting Pot - Spokane
Order delivery or takeout
Delivery
- Order online
Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Fondue, European, Dessert
- Hours of operation
Dinner Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
- Phone number
(509) 926-8000
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Private party facilities
Our Spokane restaurant offers a private dining room to accommodate up to 45 guests. You can even rent it out for a lunch or mid-afternoon event. Choose the perfect menu for your special occasion, complete with cheese fondue, salads, individual entrée selections, and chocolate fondue. Complement the meal with one of our wine and spirit packages with wine, craft beers, and signature cocktails. To make your event even more memorable, add on a celebration package or fondue gift.
- Private party contact
Manager: (509) 926-8000
- Location
- Neighborhood
Spokane
- Cross street
Post
- Parking details
We suggest parking in the Riverpark Square parking garage and following the skybridge from the mall to our restaurant. Street parking is also available (metered until 7pm)
- Additional
Banquet, Bar Dining, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Experiences
Deluxe Lover's Lane Package
$97.50 per person
Multiple dates availableOur most romantic dinner package for any special night out. You book the reservation, and let us take care of the rest. Includes: -Private or Semi Private Booth for 2 -Dozen Rose bouquet, rose petals, and candles waiting at the table when you arrive -Bottle of wine- Chef Selected Choice of red, white or bubbly -4 course meal: Cheese Fondue, Salad and Chocolate are ordered from regular dinner menu, each guest selects a Fondue Favorites Entree choosing your favorite options -6 signature hand dipped chocolate covered strawberries to take home -Photo of your evening $195 per couple- $180 Spirit Free option (4 Spirit Free beverages) Must have valid ID
Menu
Four-Course Dinners for Two
The Complete Experience for Two
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue
- For Two$110.00
Big Night Out Dinners for Two
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue
- For Two$125.00
Step - 1 Choose a Cheese Fondue
Choose any cheese, one per cooktop. Served with artisan breads and seasonal fruit and veggies (392 cal). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta Flambé
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño, Tequila Flambé. (356 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Wisconsin Trio
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving)
Charcuterie Dippers
$6 each; $10 for all three. Smoked Salami (Gluten Free) (130 cal), Prosciutto (Gluten Free) (71 cal), Salami Picante (Gluten Free) (110 cal)
Step 2 - Choose Two Salads
Choose any two salads, one per person
Melting Pot House*
Romaine, Butterkase and Fontina Cheeses, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (179-234 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (123 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (117 cal)
Caprese
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Step - 3. Entrées And Cooking Styles
Complete Dinner for Two
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Choose any two entrées below. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add a Lobster Tail^ MKT Price to any entrée (110-152 cal) (Gluten Free). Add a Premium Filet Mignon Medallion^ to any entrée for just $12. (119-161 cal) (Gluten Free). Add a Jumbo Prawns^ to any entrée for just $12. (101-143 cal) (Gluten Free)
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitutes for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Plant-Based Bratwurst^, Impossible™ Polpettes^, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Pasta^, Artichoke Hearts. (280-351 cal). Gluten Free with substitute for Plant-Based Bratwurst, Polpettes and Mushroom Pasta
Land And Sea*
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal). Gluten Free with substitute for Herb-Crusted Chicken
Steak Lovers
+$5 per person. Garlic & Wine Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (428-498 cal). Gluten Free with substitute for Teriyaki Steak
The Classic*
+$2 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitutes for Teriyaki Steak and Herb-Crusted Chicken
Surf and Turf
+$8 per person. Premium Filet Mignon Medallion^ and Jumbo Prawns^. (228-482 cal)
Choose Your Entrée - Fondue Favorites
+$8 per person. Cajun seasoning available upon request on these select items. Choice of one item below:
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Chicken Potstickers^
(100-142 cal)
Premium Filet Mignon^
(119-161 cal)
Plant-Based Bratwurst^
(80-122 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Pasta^
(175-216 cal)
Big Night Out Dinners for Two
Our most extravagant dinners are designed for two to share. Choose any two entrées below. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add a Lobster Tail^ MKT Price to any entrée (110-152 cal) (Gluten Free). Add a Premium Filet Mignon Medallion^ to any entrée for just $12. (119-161 cal) (Gluten Free). Add a Jumbo Prawns^ to any entrée for just $12. (101-143 cal) (Gluten Free)
Big Night Out
Garlic & Wine Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (347-397 cal per serving). Gluten Free with substitutes for Teriyaki Steak, Herb-Crusted Chicken and Mushroom Pasta
Bigger Night Out
+$15 for two. Lobster Tail^, Garlic & Wine Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (457-507 cal per serving). Gluten Free with substitutes for Teriyaki Steak, Herb-Crusted Chicken and Mushroom Pasta
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Choose a Chocolate Fondue
Choose any chocolate, one per cooktop. Served with a variety of sweet treats and fresh fruits (508-569 cal). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options. Sweet Additions: Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Cheesecake (327 cal) - $6 each, $10 for all three
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Crème Brûlée
The buttery flavor of white chocolate is mixed with crème caramel, topped with caramelized sugar, and flambéed. (367 cal per serving)
S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
What 71 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.5Service
- 4.4Ambience
- 3.7Value
Noise • Moderate
Loved For
Spokane
Best Food
Spokane
Good for Groups
Spokane
Romantic
Spokane
Special Occasion
Spokane
Most Booked
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Lauren
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
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OpenTable Diner
Los Angeles
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overall4food4service4ambience54.016 reviews
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SummerR
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
- OT
OpenTable Diner
Seattle
1 review
overall5food5service5ambience55.01 review
Dined 3 days ago
- KW
KerstiW
1 review
overall5food5service5ambience55.01 review
Dined 5 days ago
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on May 14, 2022
The Melting Pot - SpokaneResponded 7 days ago
- CB
CristiB
1 review
overall1food1service2ambience11.01 review
Dined on May 13, 2022
- OT
OpenTable Diner
Hawaii
2 reviews
overall2food3service4ambience22.02 reviews
Dined on May 9, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall3food3service3ambience23.01 review
Dined on May 9, 2022
- OT
OpenTable Diner
Seattle
2 reviews
overall1food1service1ambience11.02 reviews
Dined on May 9, 2022
- JN
JayN
1 review
overall3food4service5ambience43.01 review
Dined on May 8, 2022
- DP
DavidP
Seattle
1 review
overall5food5service5ambience35.01 review
Dined on May 8, 2022
The Melting Pot - SpokaneResponded on May 10, 2022
- OT
OpenTable Diner
1 review
overall1food2service3ambience31.01 review
Dined on May 8, 2022
- OT
OpenTable Diner
Seattle
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
The Melting Pot - SpokaneResponded on May 9, 2022
- OT
OpenTable Diner
1 review
overall3food3service4ambience33.01 review
Dined on May 7, 2022
- A
Ajq102
1 review
overall5food5service5ambience55.01 review
Dined on April 29, 2022
The Melting Pot - SpokaneResponded on May 6, 2022
- r
randyg
1 review
overall2food5service5ambience22.01 review
Dined on April 28, 2022
The Melting Pot - SpokaneResponded on April 29, 2022
- KR
KrysR
1 review
overall5food5service5ambience55.01 review
Dined on April 27, 2022
The Melting Pot - SpokaneResponded on April 29, 2022
- KG
KaylaG
1 review
overall4food5service5ambience54.01 review
Dined on April 25, 2022
The Melting Pot - SpokaneResponded on April 27, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on April 24, 2022
The Melting Pot - SpokaneResponded on April 24, 2022
- OT
OpenTable Diner
Seattle
1 review
overall5food5service5ambience55.01 review
Dined on April 20, 2022
The Melting Pot - SpokaneResponded on April 24, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on April 15, 2022
The Melting Pot - SpokaneResponded on April 16, 2022
- MS
MartinS
1 review
overall5food5service5ambience55.01 review
Dined on April 10, 2022
The Melting Pot - SpokaneResponded on April 13, 2022
- CP
CassieP
1 review
overall5food5service5ambience55.01 review
Dined on April 7, 2022
The Melting Pot - SpokaneResponded on April 13, 2022
- TG
TerriG
1 review
overall5food5service5ambience55.01 review
Dined on April 7, 2022
The Melting Pot - SpokaneResponded on April 13, 2022
- AL
ALISHAP
San Francisco
vip21 reviews
overall5food5service5ambience45.021 reviews
Dined on April 4, 2022
The Melting Pot - SpokaneResponded on April 13, 2022
- MH
MichelleH
San Joaquin
1 review
overall1food1service1ambience11.01 review
Dined on March 27, 2022
- WM
WendyM
Boise
4 reviews
overall5food5service5ambience55.04 reviews
Dined on March 20, 2022
The Melting Pot - SpokaneResponded on March 29, 2022
- OT
OpenTable Diner
Seattle
1 review
overall5food5service5ambience55.01 review
Dined on March 19, 2022
The Melting Pot - SpokaneResponded on March 29, 2022
- OT
OpenTable Diner
Los Angeles
vip1 review
overall4food4service4ambience44.01 review
Dined on March 18, 2022
The Melting Pot - SpokaneResponded on March 29, 2022
- AV
AnneV
Portland
3 reviews
overall5food5service5ambience55.03 reviews
Dined on March 4, 2022
The Melting Pot - SpokaneResponded on March 12, 2022
- OT
OpenTable Diner
Seattle
3 reviews
overall5food5service4ambience55.03 reviews
Dined on March 4, 2022
The Melting Pot - SpokaneResponded on March 12, 2022
- OT
OpenTable Diner
Salt Lake City
1 review
overall2food2service5ambience22.01 review
Dined on March 3, 2022
- B
Bestreviewer
Las Vegas
1 review
overall4food4service5ambience44.01 review
Dined on February 26, 2022
The Melting Pot - SpokaneResponded on February 28, 2022
- MM
MarkM
Seattle
1 review
overall1food1service2ambience31.01 review
Dined on February 26, 2022
- s
santashelper
Portland
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 25, 2022
The Melting Pot - SpokaneResponded on February 26, 2022
- JS
JoeS
Seattle
1 review
overall5food5service5ambience55.01 review
Dined on February 24, 2022
The Melting Pot - SpokaneResponded on February 26, 2022
- JS
JanetS
1 review
overall5food5service5ambience55.01 review
Dined on February 21, 2022
The Melting Pot - SpokaneResponded on February 23, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on February 20, 2022
The Melting Pot - SpokaneResponded on February 26, 2022
- RB
RobertB
1 review
overall5food5service5ambience55.01 review
Dined on February 17, 2022
The Melting Pot - SpokaneResponded on February 18, 2022
FAQs
You can order delivery directly from The Melting Pot - Spokane using the Order Online button.
The Melting Pot - Spokane is rated 4.4 stars by 71 OpenTable diners.
The Melting Pot - Spokane does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Delivery
- Order online
707 W Main Ave Spokane, WA 99201
Dining areas
Additional information
- Cross street
Post
- Neighborhood
Spokane
- Hours of operation
Dinner Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
- Cuisines
Fondue, European, Dessert
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
We suggest parking in the Riverpark Square parking garage and following the skybridge from the mall to our restaurant. Street parking is also available (metered until 7pm)
- Payment options
AMEX, Discover, MasterCard, Visa
- Additional
Banquet, Bar Dining, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
- Phone number
(509) 926-8000
- Private party facilities
Our Spokane restaurant offers a private dining room to accommodate up to 45 guests. You can even rent it out for a lunch or mid-afternoon event. Choose the perfect menu for your special occasion, complete with cheese fondue, salads, individual entrée selections, and chocolate fondue. Complement the meal with one of our wine and spirit packages with wine, craft beers, and signature cocktails. To make your event even more memorable, add on a celebration package or fondue gift.
- Private party contact
Manager: (509) 926-8000
Gift card
Send gift cards instantly by email or print to present in person.