The Meating Point at Magic Village

Small Plates

• Chicken QuesadillaUSD 16.00

  Marinated grilled chicken, flour tortilla, beans, cilantro, chopped red onions, sharp cheddar, and mozzarella, served with pico de gallo and sour cream

• GuacamoleUSD 14.00

  Served with fried tortilla, and pico de gallo

• Mac & Cheese BitesUSD 14.00

  Marinara dip

• Margherita FlatbreadUSD 16.00

  Basil tomato, garlic oil, shredded mozzarella, marinara

• Philly FlatbreadUSD 17.00

  Provolone cheese sauce, steak, caramelized onions, and scallions

• Spinach & Artichoke DipUSD 13.00

  Served with fried tortilla

• TMP Boneless WingsUSD 16.00

  Choice of mild or hot buffalo, bbq, or garlic parmesan

• Wine BoardUSD 22.00

  Chef selection of cold cuts and cheeses served with accoutrements

Salads

Add protein: Chicken $5, Steak $9, Market Fish $9, Avocado $3

• Caesar SaladUSD 14.00

  Romaine, parmesan, croutons, Caesar dressing

• CobbUSD 16.00

  Romaine, grilled chicken, bacon, avocado, blue cheese, hard-boiled egg, red wine-shallot vinaigrette

• The BridgeUSD 15.00

  Romaine, cranberries, goat cheese, granny smith apple, roasted pecans, apple vinaigrette

Bao "Tacos"

3 to an order on bao bun

• CarnitasUSD 15.00

  Slow-cooked pork, roasted pico, white onions, cilantro, radish, and lime juice

• Pork Belly TacosUSD 16.00

  Served with tonkatsu sauce, kimchi, and scallions

• Shrimp TempuraUSD 16.00

  Shrimp tempura tossed in sweet and sour sauce, chipotle aioli, cabbage, red onion, and cucumber slaw

Gourmet Burgers

All burgers are served with a side of fries and a pickle spear

• Classic BurgerUSD 17.00

  American cheese, lettuce, tomato, red onion, The Bridge secret sauce on a brioche bun

• Chelsea BurgerUSD 18.00

  Fried onion rings, sweet bacon jam, pepper jack

• Mac & Cheese BurgerUSD 20.00

  Panko-crusted mac & cheese patty, beef patty, mac & cheese, sesame bun

Sandwiches

All sandwiches are served with a side of fries

• Chicken BLTUSD 17.00

  Grilled chicken, bacon, lettuce, tomato, red onion, chipotle aioli, romaine, and sourdough

• Short RibUSD 18.00

  Provolone, caramelized onion, plum tomato, sourdough

Entrees

• Fish of The Day

  Mashed potatoes, and sautéed vegetables

  • MP

• RibeyeUSD 40.00

  14oz marinated daily with thyme, rosemary, and garlic, cooked to temp. Served with butter, chimichurri, and choice of side

• Skirt SteakUSD 30.00

  Brussel sprouts, and chimichurri

Sides

• Brussels with Bacon & AlmondsUSD 10.00

• Cauliflower Mac & CheeseUSD 10.00

• Creamy Rosemary Mashed PotatoesUSD 10.00

• FriesUSD 7.00

• Grilled AsparagusUSD 10.00

• Truffle Parm FriesUSD 13.00

Desserts

• Chefs Special Dessert

  Ask the Server for the Chefs newest creation

  • MP

• Crème BruleeUSD 7.50

• Key Lime PieUSD 8.00

• NY Cheese CakeUSD 7.50