Starters
Wild Mushroom Soup8,00 £
With Spinach and Ricotta Tortellini
Salt and Peppered Cuttlefish9,00 £
Garlic Aioli dip
Coquilles St Jacques9,50 £
Classic Scallops in the shell dish
Goats Cheese Bruschetta9,00 £
Black Pudding and Duck Scotch Egg8,50 £
Ale Chutney
Caeser Salad8,00 £
Add Chicken, Halloumi or Salmon
Breadboard to Share14,00 £
Olives, Harissa Hummus, Garlic olive oil, Balsamic, Bread and Bread Sticks
Sides
Homemade Chips5,00 £
House Vegetables4,50 £
Side Salad3,00 £
Garlic Bread4,50 £
Dinner Menu
Beer Battered Catch of the day18,50 £
Chips, Mushy peas and Tartare sauce
Lamb or Black Lentil Moussaka18,00 £
Sweet Potato base and Mediterranean salad
Philly Cheese Steak Burger17,00 £
Lettuce, Tomato, seasoned chips and Onion Rings
Seafood Linguine22,00 £
Scallops, King Prawns, Crab
Goat Curry18,50 £
Brown Rice, Peas and Mango Chutney
Butternut and Spinach Curry17,50 £
Brown Rice, Peas and Mango Chutney
Pie of the Day18,00 £
Colcannon, Seasonal Vegetables and Port gravy
Pork Tenderloin, Red Pepper and Mushroom Stroganoff20,00 £
Served with Rice and Garlic Bread.
Desserts
Cheesecake of the Week8,50 £
Served with Double Cream
Chocolate Torte8,00 £
Served with Double Cream
Warmed West Country Cider Apple Cake9,00 £
Cheeses and Biscuits9,50 £
Ever changing trio of local cheeses served with chutney and grapes
Fresh Fruit Pavlova8,50 £
The Dartmoor Ice Cream Company
Pistachio, Mint Choc Chunk, Madagascan Vanilla, Tiramisu, Honeycomb
- 1 Scoop2,50 £
- 2 Scoops5,00 £
- 3 Scoops7,00 £
