The Loft at Traders Point
Our menus feature our award winning cheeses, 100% Grassfed beef, locally raised pork, chicken and of course, our ice creams that are made right here on the farm. We proudly serve other fresh food from local growers and artisans and our culinary team serves hand-picked herbs and vegetables from our own garden that you can stroll through on your way into the restaurant.
Private and custom events accommodated in The Roost, our private event room overlooking our farm OR The Red Barn, a 19th century Bank Style Barn that was relocated here from another farm in Indiana in the early 2000's.
The Farm Store is open 7 days a week here on the farm. Offering a variety of organic grocery needs. We have everything from our own dairy products to special Vegan snacks that you can take while walking our Farm Trail.
*Reservations recommended
Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Featured specials
Valentine's Day Special Menus & More
Join us on the farm to celebrate Valentine's Day 2021 with rustic elegance. Enjoy a special evening including our farm fresh nightly menu, plus special food and drink creations crafted by our Executive Chef.
Brunch was completely amazing! We will definitely be back!
Love eating here. Great atmosphere and delicious food.
Great ambiance and food!
My favorite restaurant just keeps getting better! The subtle upgrades in seating, tables, chandeliers and accessories are gorgeous but still allow the natural beauty of “the barn” to remain the visual focus. Our server (Gabby?) was personable and professional, and went above and beyond with some of my quirky requests.
The FOOD.... I felt a little embarrassed to order scallops while on a Midwest farm, but that’s what I was craving. They were prepared and presented perfectly. The side of greens and the appetizer cheese platter were also 10 out of 10. Creamy delicious ice cream for dessert.
Can’t wait to return !
We love to go to the creamery. The people are always so nice and the service is great! The food was exceptional! Thanks
Helen Miles
Great people and a relaxing atmosphere. You do not need to worry, All of your servers come to check on you several times. All of your needs are addressed and the food os wonderful.
Brunch was so delicious. You can never go wrong with a cheese board from The Loft at Trader’s Point. The cinnamon roll was a delight - definitely split one for the table along with your meals.
Beautiful property, very cozy and comfortable.
Fire place right at the entrance of the restaurant made it very appealing to the eye.
Farm to table type of dining.
Very romantic for a date night or special occasion.
However, our waiter was not very knowledgeable of the food being served and was not well prepared to recommend us which steak to go with.
Scallops were a bit salty but overall it was a nice experience in a different type of setting.
Family night out for New Years. We didn’t realize the special menu was the only menu offered and it seemed like a cash grab for what was offered. The special menu didn’t offer anything more than what is offered on the standard menu.....except it was $50 more per person. That’s not how special menus are supposed to work.
The food was great. Way too expensive. $125 per meal, bottle of wine, and tip for two $350. That’s a bit steep even for New Years.
Our waitress bungled a few things which was comical end to 2020, we didn't care cause she made it right but she was really distracted and not paying attention to us at all, we didn't care cause we had a lot to catch up on.. The Loft was great for this reunion!
Wonderful as always.
Our first time at the restaurant. Beautiful atmosphere. We both had the filets and they were cooked to perfection and melted in our mouths. I opted for the sweet potatoes, but my date got the herb mashed potatoes and they were wonderful-I wish I had gotten them after tasting. The green beans were a little tough and crunchy, but I know that is how many like them. I like the country style better. A little pricey, but overall a great meal and a memorable meal.
Everything we've had has been exceptional. It is our favorite restaurant in Zionsville because of food quality and preparation, excellent service and quiet surroundings which makes a perfect place for a romantic meal or a business meal where extraneous noise makes it hard to have a conversation.
Felt very rushed to order food
Always our family favorite for holiday celebrations!
While the food is always outstanding. I was incredibly disappointed with how packed they had the restaurant during Covid. Every table was fully and they were maybe spaced out a little more than normal, but not 6ft. I saw waiters pulling their masks down to talk to guests. They accidentally gave our order to the wrong table and then brought it to us anyway, which would normal be ok but during this time it felt like just another thing they weren’t taking precautions with. I had hoped their screened patio would still be open air with heaters but they had gone ahead and put their seasonal windows up making it a crowded closed in space. Overall while the food was still great, and our waiter did a good job it wasn’t the experience I had hoped it would be.
Great Ambience and excellent food! We will be back!
Christmas lunch with my daughters
Was going to be in the area so we made a reservation for brunch. They have a good brunch menu with a nice mix of traditional and seasonal offerings. I had the biscuits and my wife had the caramel apple pancakes. Both were excellent. Our server Audrey was great as well! We even grabbed some cheese from the store on the way out.
We had a party of six, unfortunately two of our friends ordered their food to-go because they felt the other tables we too close. I personally was very comfortable. I think it is whether you are freaked out about Covid or not, I personally am at peace, even though I am in my 70s. The food was excellent, and we enjoyed our meals very much. I have dined before and will dine again. Thank-you.
Fantastic meal...one of the best menus in the area.
The Loft is a lovely example of simple sophistication. It reminds me a lot of Vermont. I love the combination of rural, rustic and charming cuisine.
Trader's Point is an organic, grass-fed Jersey cow dairy farm with a small organic grocery store and a farm-to-table restaurant. The restaurant, called "The Loft," is housed in a beautiful, vast, brilliantly renovated former dairy barn. So gorgeous! The dinner my family had there was delicious, and the waitstaff was kind and attentive without being intrusive. After dinner, our experience shopping in the little store was delightful. Every single item was lovingly curated, and most things were locally made or produced, including many award-winning cheeses made on-site. Trader's Point is everything a farm-to-table outpost should be and more. Highly recommended!
We enjoyed our experience dining with you - excellent service and the food was wonderful - the Christmas decorations were lovely - and love the new furniture - looking forward to dining again with the Loft and especially looking forward to Spring and Summer dining on the open porch.
Great dining experience as always!
Traders point has phenomenal food and service. Top it off with a remodeled barn ambiance and you have the perfect place for a special occasion!
All staff were excellent and the food was delicious!
My sister and I come here every year to celebrate during the holidays with brunch. Per usual the food, staff, ambience, service were excellent!
The only thing that I would offer to make it a perfect score in the future is a cranberry champagne cocktail and a peppermint ice cream!
Food and ambience were perfect and the wine recommendation from our waiter was spot on. Will be going back soon!
Holiday Celebration
There were only 3 tables being used. Instead of spreading us out, they put us all together. Easier for the waitress, but I would have rather been seated farther from others and also by a window instead of next to entrance and hostess stand. All of our food came out barely warm. I sent mine back, but I don't like that because I don't like my food to be microwaved. With just 3 tables, I would think it would be easy to serve our food the minute it was finished being cooked. Also, I asked for the salmon salad which is on the menu M-F. This was a Sat, so the waitress said they couldn't make it. There was salmon and another salad on the menu. I just don't think it would have been difficult to make it since the salmon was being cooked for another menu item. Then I was overcharged. The potatoes came with the biscuits and gravy, but the waitress charge $4 extra for it! We did not request potatoes at any time. I was done with the experience that I just paid it and left. We had an out of town friend with us, and I wanted to take her here for the ambiance and good food (I've eaten here many times), but we were so disappointed.
Nothing else like it in the City - beautiful property, great food!
Very unique place to dine. Service and food is top notch.
Family in town
Excellent food, service, atmosphere. Very enjoyable Sunday Brunch with a dear friend! Thank you!
The service, food, & atmosphere were all exceptional! Make sure to try the Chicken & Waffles for brunch.
Terrible server and cold coffee
TPC listened to our request for a special evening out and made it so very special! Great food and wine and wonderful service. Dinner was relaxed and we never felt rushed.
It was my son’s birthday. We had a wonderful dinner experience. We’ve been here many times and we keep coming back! The food, the ambience, and the service are amazing!
FAQs
The Loft at Traders Point offers takeout which you can order by calling the restaurant at (317) 733-1700 ext. 2.
The Loft at Traders Point is rated 4.7 stars by 2855 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.