The Inn Restaurant & Bar

Garlic Focaccia Bread

• Plain (Vegetarian, Vegan)GBP 5.50
• Cheese (Vegetarian)GBP 6.00
• Cheese and Tomato (Vegetarian)GBP 6.50

French Onion SoupGBP 7.00

mini cheese brioche

Crispy CalamariGBP 8.00

pickled cucumber salad and garlic aioli

Tempura King PrawnsGBP 9.50

lightly dressed garnish and sweet chilli

Pan Seared ScallopsGBP 9.50

baby black pudding, lemon mayo and light garnish

Only for Garlic LoversGBP 9.50

two whole bulbs of garlic with gourmet cheese, olive oil, balsamic vinegar and gratinated ciabatta bread

Mediterranean Style Vegetable FritterGBP 7.00

with tzatziki and sweet chilli dipping sauce

THE INN Buffalo Chicken WingsGBP 7.50

crispy chicken wings tossed in BBQ sauce and secret three ingredients hot wings sauce

Goat's Cheese Bon BonsGBP 8.50

with Asian style salad and sweet chilli dressing

CheeseburgerGBP 16.50

on a bun with cheese, bacon, lettuce, tomato, chilli jam, side salad, coleslaw and skinny fries

Chicken BurgerGBP 15.50

on a bun with cheese, bacon, lettuce, tomato, chilli jam, side salad, coleslaw and skinny fries

Steak SandwichGBP 14.50

ciabatta bread, steak, garlic butter and onions with French fries

Club SandwichGBP 13.50

chicken, bacon, egg, cheese and salad with French fries

Rib Eye SteakGBP 24.50

French fries, salad, mushrooms, cherry tomatoes and choice of sauce: peppercorn, mushroom or garlic butter sauce

Surf and TurfGBP 29.00

with grilled king prawns

Sirloin Picanha SteakGBP 21.00

with chimichurri sauce and farmland vegetables

Lamb CutletsGBP 21.00

hasselback potatoes, red wine jus and chantenay carrots

Rustic Espetada

with onions, peppers, garlic butter and bay leaves choice of salad, rice, fries or chunky chips

• ChickenGBP 20.00
• BeefGBP 23.50

Chicken Tikka MasalaGBP 20.00

Marinated in authentic yoghurt tikka masala, skewered and grilled, with creamy masala sauce choice of salad, rice, fries or chunky chips

Sizzlers

roasted peppers, onion, side salad and rice

• PrawnGBP 20.00
• BeefGBP 18.00
• ChickenGBP 16.00

Slow Braised Baby Back RibsGBP 18.00

served with fries, salad, coleslaw and homemade BBQ sauce

Chicken CurryGBP 16.50

scented rice and poppadoms

Prawn CurryGBP 18.50

scented rice and poppadoms

Fish and ChipsGBP 16.50

chunky chips, mushy peas and tartare sauce

Oven Baked SalmonGBP 18.00

hasselback potatoes, seasonal vegetables and romesco sauce

Pan Seared SeabassGBP 17.00

hasselback potatoes, seasonal vegetables and romesco sauce

Chicken and Mushroom TagliatelleGBP 15.50

cheese cream sauce

Sunday RoastGBP 17.50

Served Sundays only. Choice of roast, Yorkshire pudding, seasonal vegetables, roast potatoes and gravy

Halloumi FiloGBP 14.00

creamy Greek salad

Pasta ArrabiataGBP 15.00

penne pasta in robust arrabiata sauce with parmesan shavings

Caesar SaladGBP 12.00

crispy lettuce, croutons, parmesan cherry tomatoes and Caesar dressing

'Chicken' Quorn SizzlerGBP 14.00

roasted peppers, onion, side salad and rice

Vegan EspetadaGBP 16.00

with mixed vegetables choice of salad, rice, fries or chunky chips

Waldorf SaladGBP 13.00

apples, celery, raisins, lettuce, toasted nuts and mayo

Aloo Gobi Matar MasalaGBP 15.00

crispy golden potatoes, cauliflower, sweet peas in curried sauce, with flat bread, poppadoms and lemon cilantro rice

Sticky Toffee PuddingGBP 8.00

toffee sauce and Jersey vanilla ice cream

Cheesecake of the DayGBP 7.00

salted caramel cream and berry compote

Crème BruleeGBP 8.00

rich custard dessert covered with sugar crust

THE INN Chocolate SundaeGBP 7.00

vanilla ice cream, brownie pieces, chocolate sauce and whipped cream

Assorted Jersey Ice CreamsGBP 5.00

Cheese and BiscuitsGBP 8.50

with celery, grapes, apple, chilli jam and Jersey butter