The Inn at Villanova University-Permanently Closed

Breakfast & Brunch

• The Villanova Breakfast Buffet$16.60

  Eggs, Daily Specialty Eggs, Bacon, Sausage, French Toast, Pancakes / Waffles, Hot Cereal, Fresh Baked Muffins and Assorted Breads, Cereal, Fresh Fruit, Yogurt, Chef's Action Station: Omelets Made to Order, Coffee, Tea and Assorted Juices Included

Sunday Brunch

$31 per person; $13.50 for Children 5 - 12; Children 4 and Under are Free

• Chef's Breakfast Station

  Pancakes / Waffles, Fresh Fruit, Omelets Made to Order

• Cold Offerings

  Garden Salad, Assorted Seasonal Salads, Seasonal Fruit Display, Marinated Roasted Vegetables, Assorted Fresh Baked Breakfast Breads, Pastries & Muffins

• The Bagel Shop

  Smoked Salmon, Assorted Fresh Baked Bagels and Gourmet Cream Cheese Spreads

• Hot Offerings

  London Broil Carving Station, Bacon & Sausage, Cheese Blintzes, Eggs Benedict, and Pasta with Grilled Chicken and Seasonal Sauces

• Viennese Dessert Table

  Fresh Baked Cakes and Pies, Assorted Mini Petit Fours and Homemade Bread Pudding with Chantilly Cream

Additional Enhancements

• Healthy Beginnings$8.95

  Pure Florida Squeezed Orange Juice, Assorted Yogurts and Cottage Cheese, Selection of Granola Bars, Ripened Bananas and Whole Fruit, High Power Energy Bars, Regular & Decaffeinated Coffee, A Selection of Herbal Teas

• Sweet Retreat$9.50

  Assorted Fresh Fruit Juices to include Orange, Grapefruit and Cranberry, Raisin Cinnamon Scones, Sweet Sticky Buns, Breakfast Loaf Cakes, Ripened Bananas and Whole Fruit, Healthy Alternative Muffins, Regular & Decaffeinated Coffee, Selection of Herbal Teas

• Energizing$10.25

  Basket of Whole Fresh Seasonal Fruit, Crispy Vegetable Crudités with Dips, Assorted Granola, High Protein Energy Bars and Trail Mix, Bottled Waters, Juices and Snapple Teas, Regular & Decaffeinated Coffee, Selection of Imported and Herbal Teas

• Big Chill$10.25

  Assorted Ice Cream Bars, Ice Cream Sandwiches, Chipwiches, Italian Fruit Ices, Assorted Soft Drinks and Bottled Waters, Regular & Decaffeinated Coffee, Selection of Imported and Herbal Teas

• Circus Delight$10.25

  Freshly Popped Popcorn, Twizzlers and Assorted Miniature Candy Bars, Individual Bags and Flavored Chips and Snacks, Assorted Soft Drinks and Mineral Waters, Regular & Decaffeinated Coffee, Selection of Imported and Herbal Teas

• Fresh From the Oven$10.25

  Fudge Nut Brownies & Blondie's Macaroons, Home Baked Chunky Chocolate Chip Cookies, Butter Pecan and Honey Raisin Oatmeal Cookies, Ice Cold Milk, Assorted Soft Drinks and Mineral Waters, Regular & Decaffeinated Coffee, Selection of Imported and Herbal Teas

• Café Italia$12.75

  A Display of Assorted Biscotti, Cannolis and Amaretto Cookies, Gourmet Chocolates, Assorted Soft Drinks and Mineral Waters, Regular & Decaffeinated Coffee, Selection of Imported and Herbal Teas

To Enhance Your Meeting Event

• Basket of Whole Fruit

  • per Person$2.25

• Sliced Seasonal Melon Wedges and Berries

  • per person$3.75

• Assorted Granola and Breakfast Fruit Bars

  • per person$2.25

• Assorted Low Fat Flavored Yogurts

  • per person$2.50

• Assorted Low Fat Yogurt with Granola and Assorted Toppings

  • per person$3.00

• Assorted Cereals with Whole Milk, Low Fat Milk and Skim Milk

  • per person$2.75

• Bottled Water

  • per person$2.75

• Nova Scotia Smoked Salmon

  Served with Sliced Bermuda Onions, Tomatoes, Lemons, Capers, and Chopped Eggs

  • per person$5.00

Snacks

• Pretzels

  • per basket$8.00

• Potato Chips

  • per basket$8.00

• Goldfish Crackers

  • per pound$8.00

• Popcorn

  • per basket$8.00

• Mixed Nuts

  • per pound$18.75

• Honey Roasted Peanuts

  • per pound$13.00

• Nachos and Dip

  • per basket$13.00

• Assorted Miniature Hershey Candies

  • per pound$9.00

• Assorted Cookies

  • per dozen$13.00

Lunch Buffets

• The King of Prussia Deli

  Tossed Garden Salad with Dressing, Pasta Salad with Seasonal Vegetables, Assorted Seasonal Salads, Fresh Sliced Fruit Platter with Seasonal Berries, Sliced Roast Beef, Turkey, Ham, Tuna Salad and Vegetables, Sliced Swiss and Cheddar Cheeses, Greenleaf Lettuce, Sliced Onions and Sliced Tomatoes, Potato Chips, Kosher Pickle Spears, Assorted Breads, Rolls and Wraps, Assorted Gourmet Cookies and Brownies

  • per person$22.95

• Gourmet Sandwich Luncheon

  Assorted Seasonal Salads, Fresh Sliced Seasonal Fruit Platter, Peppered Beef on Sourdough Bread, Smoked Turkey on Mini Croissant, Oven Roasted Vegetable Wrap with Hummus, Tuna Salad on Brioche, Assorted Potato and Vegetable Chips, Chef's Selection of Mini Desserts

  • per person$25.95

• Pastabillities Allegro

  Tossed Caesar Salad with Parmesan and Garlic Croutons, Fresh Fruit Compote, Tri Color Tortellini with Fresh Basil Pesto and Broccoli, Pasta with Julienne Chicken and Roasted Peppers, Pasta Primavera with Grilled Vegetables, Assorted Flat Bread Pizzas, Chef's Selection of Mini Desserts

  • per person$24.95

• The Executive

  Chef's Selection of Two Hot Entrees, Appropriate Starch and Seasonal Vegetables, Tossed Garden Salad with Dressing, Two Fresh Made Seasonal Composed Salads, Tuna Salad, Assorted Selection of Deli Meats and Cheeses, Greenleaf Lettuce, Sliced Onions and Sliced Tomatoes, Assorted Potato and Vegetable Chips, Kosher Dill Spears and Condiments, Assorted Fresh Baked Breads and Rolls, Chef's Selection of Daily Fresh Made Desserts

  • per person$27.95

Soups

• Butternut Squash

  • per person$4.00

• Minestrone Genovese

  • per person$4.00

• Vegetable Black Bean

  • per person$4.00

• Home-Style Chicken Noodle

  • per person$4.00

• Smoked Gouda and Mushroom

  • per person$4.00

• Shrimp Bisque

  • per person$6.00

• Lobster Bisque

  • per person$6.00

• Creamy Asparagus with Lump Crab

  • per person$6.00

Salads

• Classic Caesar Salad

  Crisp Romaine Lettuce, Cherry Tomatoes, Shaved Parmesan Cheese and Garlic Croutons with a Creamy Caesar Dressing

  • per person$9.50

• Villanova House Salad

  Mixed Garden Greens and Cherry Tomatoes in a Cucumber Wrap drizzled with Balsamic Dressing

  • per person$9.50

• Fresh Spinach and Mushroom Salad

  Chopped Eggs, Bacon Bites, Red Onions, Cherry Tomatoes, Bleu Cheese Crumbles and Garlic Croutons. Served with a Warm Bacon Vinaigrette

  • per person$9.50

• Tomato Mozzarella Plate

  Over Mixed Greens with Fresh Basil drizzled with Balsamic Vinegar and Olive Oil

  • per person$9.50

• Rainbow Salad

  Boston Bib Lettuce, Mandarin Oranges, Candied Walnuts and Gorgonzola Cheese. Served with a Seasonal Vinaigrette

  • per person$9.50

Served Luncheon Entrees

All Luncheons include a Choice of Soup or Salad, Fresh Bakery Roils, Chef's Choice of Starch and Vegetable and Dessert, Soft Drinks, Coffee, and Assorted Teas. Add $5 per person for a choice of two pre-selected entrees. If you would like to serve soup and salad, please add $4 per person

• Petite Sirloin of Beef

  Grilled Sirloin with Frizzled Onions

  • per person$28.50

• Maryland Crab Cake

  Maryland Lump Crab Cakes with Spicy Tomato Sauce

  • per person$28.50

• Garden Stuffed Chicken

  Herb Crusted Chicken Breast Stuffed with Spinach, Boursin Cheese and Roasted Red Pepper

  • per person$28.50

• Salmon Florentine

  Seared Salmon with Sautéed Spinach

  • per person$28.50

• Chicken Asiago

  Sautéed Chicken Breast with Asiago Cheese Sauce

  • per person$28.50

• Sautéed Tilapia

  Served in a White Wine Caper Sauce

  • per person$28.50

• Hanger Steak

  Sliced and Served with a Chimichurri Sauce

  • per person$28.50

• Vegetarian Platter

  Spinach and Parmesan Stuffed Tomato Chef's Selection of Pasta with Assorted Vegetables

  • per person$28.50

Served Dinner Entrees

All Dinners include a Choice of Soup or Salad, Fresh Bakery Rolls, Chef's Choice of Starch and Vegetable and Dessert, Soft Drinks, Coffee, and Assorted Teas. Add $5 per person for a choice of two pre-selected entrees If you would like to serve soup and salad, please add $4 per person

• Riesling Salmon Filet

  Poached with Leeks, Wild Mushrooms and Fresh Herbs

  • per person$41.50

• Chicken Champagne

  Sautéed Chicken Breast with a Wild Mushroom Champagne Sauce

  • per person$41.50

• New York Strip Steak

  Southwest Sirloin Steak with Ancho Chili Butter

  • per person$41.50

• Roasted Pork Tenderloin

  Herb Crusted Pork Tenderloin Served with Gingered Apple Chutney

  • per person$41.50

• Jumbo Lump Crab Cake

  Maryland Lump Crab with Homemade Horseradish Veloute

  • per person$41.50

• Pasta Primavera

  Tossed with Seasonal Vegetables in a Vodka Cream Sauce

  • per person$41.50

Signature Dinner Entrees

All Dinners include a Choice of Soup or Salad, Fresh Bakery Roils, Chef's Choice of Starch and Vegetable and Dessert, Soft Drinks, Coffee, and Assorted Teas. Add $5.00 per person for a choice of two pre-selected entrees Any of the above Entrees may be combined to become a Duet Entrée for an additional $5 per person If you would like to serve soup and salad, please add $4 per person

• Mustard Seed Crusted Salmon

  Served with Caramelized Fennel and Pearl Cous Cous in a Roasted Tomato Chutney

  • per person$49.95

• Roasted Rack of Lamb

  Crusted with a Whole Grain Mustard & Port Wine Reduction

  • per person$49.95

• Herb Crusted Filet Mignon

  Served with Paprika Butter and Arugula Aioli

  • per person$49.95

• Stuffed Euro Breast of Chicken Duxelles

  Served with Leeks and Goat Cheese Polenta in a Pinot Noir Glaze

  • per person$49.95

• Pistachio Crusted Cod

  Served with Wilted Spinach in a Cannellini Puree

  • per person$49.95

• Pan Seared Red Snapper

  Served with Parmesan Risotto in a Bouillabaisse Sauce

  • per person$49.95

• Espresso Crusted Filet of Beef and Jumbo Stuffed Shrimp

  Duet Entrée Served with Sour Cream Mashed Potatoes

  • per person$49.95

Desserts

To accompany our Served Lunches and Dinners (Select One)

• Strawberry Shortcake with Fresh Berries

• Seasonal Berry Cobbler with Vanilla Chantilly Cream

• New York Style Cheesecake with Fresh Berry Sauce

• Fresh Fruit Tart

• Bananas Foster

• Chocolate Truffle Torte with Dark Chocolate Mousse

• Crème Brule Cheesecake

• Chocolate Mousse Martini with Seasonal Berries

• Carrot Cake with Cream Cheese Icing

• Banana Bread Pudding with Caramel Sauce

Dessert Stations

• Death by Chocolate

  Sliced Seasonal Fruit, Pretzels, Marshmallows, and Pound Cake with Dark Chocolate Fondue Oreo Cookies, M & M's, Rice Crispy Treats and Snickers Bars. plus $100 set-up fee

  • per person$7.95

• Pastry Tower

  Bite-Sized Desserts presented to each table on a Multi-Tiered Display

  • per person$7.95

• Viennese Table

  Miniature Pastries, Petit Fours, Mini Mousse Parfaits, Fresh Fruit Tartlet and Chocolate Dipped Strawberries

  • per person$7.95

• Flambé Station

  Choice of One: Bananas Foster, Cherries Jubilee, or Southern Peach Foster Served with Banana Liquor, Rum, Cherry Brandy, and Vanilla Ice Cream.

  • per person$8.75
  • plus a Chef Attendant Fee of$75.00

Dinner Buffets

• Taste of Philadelphia

  Kennett Square Mushroom Soup, Tossed Greens and Assorted Toppings with Balsamic and Raspberry Vinaigrette, Wild Mushroom and Fennel Salad with Whole Grain Mustard Vinaigrette, Tomato, Cucumber and Red Onion, Pasta Salad, Italian Hoagies, Philly Style Cheese Steaks with Sautéed Onions, Sausage, Peppers and Onions in a Plum Tomato Sauce, Roasted Parmesan Potato Wedges, Jumbo Soft Pretzels, Original TastyKakes and Italian Water Ice

  • per person$33.50

• All American Backyard BBQ

  Tossed Salad with Selected Dressings, Creamy Coleslaw, New Potato Salad, Potato Chips with Onion Dip, Seasonal Sliced Fruit Platter with Berries, Fried Chicken, Gilled Hamburgers and Hot Dogs with Assorted Toppings and Rolls, Pickles, Lettuce, Tomato, Sliced Onions and Cheese Tray, Slow Cooked Barbecued Ribs, Three Bean Bake with Cornbread Topping, Steamed Fresh Corn with Sweet Butter, Peach Cobbler and Apple Pie, Assorted Cookies

  • per person$39.50

• Taste of Italy

  Minestrone Genovese, Classic Tossed Caesar Salad with Garlic Croutons, Italian Antipasto, Tomato and Mozzarella Platter, Chicken Piccata with Rosemary and Garlic, Sautéed Chicken Penne Carbonara, Spicy Mussels in Marinara Sauce, Polenta, Italian Blend Mixed Vegetables, Italian Trifle, Tiramisu, Cinnamon Cannolis, Cream Puffs and Éclairs

  • per person$40.50

• New England Clam Bake

  New England Clam Chowder with Oyster Crackers, Rainbow Coleslaw, Green Bean Tomato Salad with Red Onions, Tossed Garden Salad with Select Dressings, Oven Baked Herb Roasted Chicken, Roasted Salmon with a Horseradish Cream Drizzle, Bagged and Steamed Clams with Lemon Wedges and Hot Sauce, Salted Red Potatoes and Corn on the Cob, Boston Baked Bean, Bakery Fresh Rolls and Breads, Rum Raisin Bread Pudding, Chocolate Walnut Fudge Brownies

  • per person$41.50

• Best of the West

  Tossed Salad with Selected Dressings, Jicama Slaw, Wild Grain Salad, Tortilla Chips with Salsa, Sliced Texas Beef BBQ with Coleslaw and Rolls, Pork Loin with Ancho Chile Glaze, Grilled Southwestern Chicken Breasts with Corn Relish, Spicy Cowboy Potatoes, Baked Russet Potato, Pinto Beans, Grilled Vegetable Medley, Biscuits and Cornbread with Honey Butter, Apple Brown Betty, Peanut Butter Fudge Brownies

  • per person$41.50

• Southern Comfort

  Tossed Garden Salad with Select Dressings, Fresh Fruit Salad, Potato Salad, Tangy Pork Barbecue, Southern Style Fried Chicken, Fried Cat Fish, Dirty Rice Pilaf, Baked Beans with Molasses, Jambalaya, Buttermilk Biscuits, Jalapeno Cheddar Corn Bread with Honey Butter, Bourbon Pecan Pie and Peach Cobbler

  • per person$39.50

Hors D'Oeuvres

• Buffalo Wings with Celery and Bleu Cheese

  • per person per hour of service$2.75

• Cheese Quesadillas

  • per person per hour of service$2.75

• Chicken and Cheese Cornucopia

  • per person per hour of service$2.75

• Fried Mozzarella with Pesto Marinara

  • per person per hour of service$2.75

• Jalapeno Poppers

  • per person per hour of service$2.75

• Petite Quiche filled with Broccoli & Cheddar

  • per person per hour of service$2.75

• Petite Quiche filled with Cheese, Jalapeno and Cilantro

  • per person per hour of service$2.75

• Petite Spring Rolls with Dipping Sauces

  • per person per hour of service$2.75

• Spanakopita

  • per person per hour of service$2.75

• White Pesto Pizza Square

  • per person per hour of service$2.75

• Melon Wrapped in Prosciutto

  • per person per hour of service$2.75

• Mini Fruit Kabobs with Yogurt Dip

  • per person per hour of service$2.75

• Brie and Raspberry

  • per person per hour of service$3.75

• Choice of: Chicken or Beef Sate

  • per person per hour of service$3.75

• Coney Island Franks

  • per person per hour of service$3.75

• Grilled Cheese Bites

  • per person per hour of service$3.75

• Mini Beef Kabobs

  • per person per hour of service$3.75

• Mini Monte Cristo Bites

  • per person per hour of service$3.75

• Mushroom Bruschetta

  • per person per hour of service$3.75

• Scallops Wrapped in Bacon

  • per person per hour of service$3.75

• Sesame Chicken Tenderloins

  • per person per hour of service$3.75

• Vegetable and Cheese Empanadas

  • per person per hour of service$3.75

• Asparagus Wrapped in Prosciutto

  • per person per hour of service$3.75

• California Roll with Wasabi Soy Sauce

  • per person per hour of service$3.75

• Gruyere and Bacon Palmier

  • per person per hour of service$3.75

• Sweet Fig with Goat Cheese and Port Glaze

  • per person per hour of service$3.75

• Tenderloin of Beef on Brioche with Horseradish

  • per person per hour of service$3.75

• Tomato and Mozzarella on Baguette

  • per person per hour of service$3.75

• Tuna Nicoise on Baguette

  • per person per hour of service$3.75

• Horseradish Shrimp in Bacon

  • per person per hour of service$5.50

• Lobster Cobbler

  • per person per hour of service$5.50

• Mini Maryland Crab Cake with Remoulade

  • per person per hour of service$5.50

• Chilled Shrimp with Cocktail Sauce

  • per person per hour of service$5.50

• Scallops with Tarragon Lime Sour Cream

  • per person per hour of service$5.50

• Sesame Crusted Tuna with Wasabi on Rice Wafer

  • per person per hour of service$5.50

Reception Stations

• Fresh Fruit Kabobs

  With Seasonal Berries and Yogurt Dip

  • per person per hour of service$3.75

• Imported and Domestic Cheese Display

  With Sliced Fresh Fruit, French Round Breads, Gourmet Crackers and Whole Grain Mustard

  • per person per hour of service$3.75

• Freshly Harvested Vegetable Crudités

  With Pita Points and Hummus Dip

  • per person per hour of service$3.75

• Seasonal Grilled Vegetable Platter

  Drizzled with Balsamic Vinegar and Olive Oil, with Sliced French Bread

  • per person per hour of service$3.75

• Mediterranean Antipasto

  Provolone, Buffalo Mozzarella, Olives, Pepperoncini, Marinated Mushrooms, Artichoke Hearts, Marinated Roma Tomatoes, Salami Coronets and Sliced Capicola; Served with Crusty Breads and Gourmet Crackers

  • per person per hour of service$8.50

• Dim Sum in Bamboo Steamer

  Chinese Dumplings, Shomai and Pot Stickers; Served with Ginger Sauce and Green Onions

  • per person per hour of service$6.75

• Jumbo Gulf Shrimp

  On Ice with Cocktail Sauce, Remoulade Sauce and Lemon Wedges

  • per person per hour of service$14.50

• Hoagie Platter

  Your Choice of Italian or Grilled Vegetable

  • for a platter to serve 15 people$93.50

• Baked Brie En Croute

  Wheel of Brie Baked in Puff Pastry; Served with Caramelized Apples and Crusty French Bread

  • for a platter to serve 20 people$98.75

• Smoked Salmon

  Capers, Diced Red Onions, Chopped Eggs, Lemon Wedges and Remoulade Sauce with Pumpernickel and Rye Breads

  • for a platter to serve 20 people$98.75

Reception Stations

A Chef Attendant fee of $75 (per two hours) will be applied to each Reception Station

• Sushi Made to Order

  Smoked Salmon, Avocado, Yellow fin Tuna with Cucumber, Sweet Pepper, Carrot, and Pickled Ginger Wrapped in Nori Leaves, Wasabi and Soy Sauce

  • per person$13.50

• Pasta Cooked to Order

  Penne with Tomato Pizziola Sauce and Tri-Color Tortellini with Basil Pesto Cream Sauce. Served with Garlic Bread, Grated Parmesan Cheese and Red Pepper Flakes

  • per person$10.50

• Made to Order Fajitas

  Marinated Strips of Beef and Chicken Sautéed with Peppers and Onions. Served with Flour Tortilla Chips, Salsa, Sour Cream, Guacamole, Diced Tomatoes, Shredded Lettuce, Shredded Cheddar Cheese and Jalapenos

  • per person$12.50

Carving Stations

A Chef Attendant fee of $75 (per two hours) will be applied to each Carving Station

• Whole Roasted Turkey

  Served with Fresh Baked Rolls, Giblet Gravy, Whole Cranberry Sauce and Honey Dijon Mustard

  • per person$10.50

• Herb Crusted Beef Tenderloin

  Served with Fresh Baked Rolls, Crispy Fried Onions, Horseradish Sauce, Beef Au Jus and Honey Dijon Mustard

  • per person$16.50

• Roasted Pork Loin

  Served with Grainy Mustard and Rye Bread

  • per person$10.50

• Sesame Crusted Ahi Tuna

  Cooked to Medium Rare. Served with Seaweed Salad, Lemon Wedges; Wasabi and Pickled Ginger. Accompanied by Three Sauces: Szechwan, Soy and Sweet Chil

  • per person$15.50

Beverages

A Bartender fee applies to all bar options. The bartender fee is $75 for the first hour; $37.50 for each additional hour per 50 people in attendance

• Open Bar

  All open bars will include: Yeungling Lager, Coors Lite, Heineken, Amstel Light and O'Doul's. House Wine: White Zinfandel, Chardonnay, Pinot Grigio, Cabernet Sauvignon and Merlot. Assorted Soft Drinks, Juices and Mixers

• Premium Liquors

  Jack Daniel's Bourbon, Canadian Club Whiskey, Dewar's Scotch, Beefeater's Gin, Smirnoff Vodka, Jose Cuervo Especial, Bacardi Silver Run, Sweet & Dry Vermouth

  • One Hour$13.00
  • Two Hours$21.00
  • Three Hours$30.00

• Top Shelf Liquors

  Maker's Mark Bourbon, crown Royal Whiskey, Chivas Regal Scotch, Tanqueray Gin, Jose Cuervo Gold, Absolut Vodka, Mount Gay Rum, Sweet & Dry Vermouth

  • One Hour$16.00
  • Two Hours$26.00
  • Three Hours$37.00

• Cordials

  Kahlua Coffee Liqueur, Remy Martin Cognac, Bailey's Irish Cream, Sambuca, Christian Brother's Brandy, Port, Amaretto, Dambuie, Grand Marnier and Peach Schnapps

  • per person per hour of service$8.00

Consumption Bar

Charged Per Drink Based on Drinks Ordered

• Premium Brands$6.00

• Top Shelf Brands$8.00

• Cordials & Liqueurs$7.00

• Premium Martinis$9.00

• House Wines$6.00

• Wine Coolers$3.25

• Imported Beer$5.00

• Domestic Beer$4.00

• Non-Alcoholic Beer$4.00

• Micro Brews$6.00

• Soft Drinks, Mineral Waters, Fruit Juices$2.25

Wine List

Priced per Bottle

Elegant Options

• Canyon Road, Chardonnay$22.00

• Redwood Creak, Sauvignon Blanc$22.00

• J Lohr, Bay Mist Riesling$22.00

• Ecco Domani, Pinot Grigio$22.00

• Pio, Pinot Noir$22.00

• Red Rock, Merlot$23.00

• Avalon, Cabernet Sauvignon$25.00

Deluxe Options

• Frei Brothers, Chardonnay "Sonoma"$37.00

• White Haven, Sauvignon Blanc$43.00

• Maso Canali, Pinot Grigio$42.00

• Mac Murray, Pinot Noir$40.00

• High Note, Malbec$37.00

• Rancho Zabaco, Zinfandel$37.00

• Louis Martini, Cabernet Sauvignon$37.00

Elite Options

• St. Clement, Chardonnay$57.00

• Girard Estate, Sauvignon Blanc$55.00

• Schug, Pinot Noir "Sonoma Coast"$60.00

• Frei Borthers, Merlot "Dry Creek"$49.00

• Hill of Content, Shiraz "South Australia"$49.00

• Penfolds Bin 28, Shiraz$62.00

• Pascual Taso, Malbec Reserve$69.00