The Harbor House Inn

For parties of 2-3. Join us in our Dining Room overlooking the ocean. The Harbor House Inn offers an ever-changing tasting menu. Seasonality and the weather in our local microclimates shape our menu. The kitchen team curates the daily changing menu based on what is produced in the coastal communities of Northern California. The menu features the best of the Mendocino Coast's seafood, humane meat sourcing from local valleys, and vegetables from our ranches - along with some help from our local friends.

Enjoy a casual Carte Blanche style lunch prepared with the same ethos and sourcing as our dinner experience. Our 5-course lunch menu will change daily depending on product availability and features vegetables grown at our Ranch in Point Arena, seafood from our Northern California coast, and humanely-raised meat, butchered in-house. A little something sweet and an infusion from the garden will close the menu. Answering our pre-visit questions allows us to tailor your experience. We ask that you please honor your reservation time. The flow of the service allows for a 1.5 - 2-hour experience. We reclaim our dining room to prepare for the evening at 2:45. We invite you to arrive early or stay afterward to walk in our oceanfront garden to complete your afternoon! For solo diners or parties above 4 guests, please email: Adrianne@theharborhouseinn.com.

For parties of 4-6. Experience our tasting menu by the fireplace in our historical Study, surrounded by original redwood and prehistoric fossils. The Harbor House Inn offers an ever-changing tasting menu. Seasonality and the weather in our local microclimates shape our menu. The kitchen team curates the daily changing menu based on what is produced in the coastal communities of Northern California. The menu features the best of the Mendocino Coast's seafood, humane meat sourcing from local valleys, and vegetables from our ranches - along with some help from our local friends.