The George

Winemaker Dinner Series: An Evening with Joseph Drouhin Tuesday, October 21 | 6 PM – 9 PM | $175 per guest + gratuity Join us for the third installment of our Winemaker Dinner Series—an exclusive evening celebrating the acclaimed wines of Joseph Drouhin. Set in the heart of Seattle’s fall, this intimate dinner for just 40 guests invites you to experience the artistry of Laurent Drouhin, of Burgundy, France, he brings a lifelong connection to wine—rooted in childhood days exploring his family’s historic cellars in Burgundy. Now based in New York, he leads the North American presence of Maison Joseph Drouhin, sharing a legacy defined by heritage, elegance, and a duty of excellence. Delight in a 3-course gourmet menu designed to complement each pour, highlighting local, seasonal ingredients and thoughtful pairings that elevate every bite. Menu Highlights Welcome bite Salted cod croquette, spicy stone fruit compote, nasturtium Hamachi Crudo a la Nage Nduja, charred citrus, white sturgeon caviar Sweet Corn Risotto Porcini jus, black truffle, whipped fromage blanc Sonoma Duck Two Ways Roasted duck breast, Confit leg, poached and candied d'anjou pear, lavender scented jus Dessert Assorted Petit Fours, Champagne Reservations required. Dietary accommodations available with advance notice. Please note: Cancellations require a minimum of 48 hours' notice. Booking together ensures you’ll be seated together. A night of unforgettable flavors, exceptional wine, and immersive storytelling awaits—secure your seat today.