Please note: Our menu changes frequently. This is a sample menu subject to change.
Starters
Mixed Game GrillUSD 39.00
Featuring chef's choice of grilled game* & sausages with dipping sauces*, fries
Seared ScallopsUSD 27.00
hokkaido scallops, pork belly lardons, green peas, red & golden beets pearl onions, peruvian béchamel, citrus-sage foam
Emu TartareUSD 24.00
minced emu*, crispy shallots, pickled seasonal vegetables, capers, egg yolk, chives, tamari, pickled mustard seed, toasted baguette
Crispy OystersUSD 24.00
flash-fried gulf oysters with spicy chow-chow, pickled shallots, mushrooms and chipotle lime aioli
First Course
Burrata SaladUSD 23.00
burrata, prosciutto, arugula, marinated cherry tomatoes, pickled beets roasted bell peppers, balsamic vinaigrette, lavosh
Bleu SaladUSD 16.00
Bibb lettuce, apple vinaigrette, buttermilk bleu cheese, granny smith apples, red onion confit, spiced pecans, dried cranberries
Coconut Squash Curry BisqueUSD 16.00
summer squash, butternut squash, white cauliflower, dill sour cream, chives
Potato SoupUSD 14.00
bacon, chives, GK spice, chive oil
Main Course
Elk Denver LegUSD 74.00
grilled elk* denver leg, shiitake mushroom jus, broccolini, baby carrots, bleu cheese mac n' cheese
Beef Hanging TenderloinUSD 69.00
grilled prime beef* hanging tenderloin, garlic mashed potatoes, horseradish demi-glace, seasonal vegetables
Bison Short RibUSD 66.00
merlot-braised bison short rib, garlic mashed potatoes, sauce bordelaise, roasted seasonal vegetables
Cottage PieUSD 59.00
nilgai antelope, painted hills beef, duroc pork, creamed potatoes, chevré, arugula, pickled spring vegetables, lemon
Lamb RackUSD 69.00
herb and panko crusted lamb* rack chop, creamed leeks and spinach, roasted cauliflower, fresno chili chimichurri, fresh yeast rolls
BouillabaiseUSD 64.00
seafood broth, grouper, snapper, shrimp, mussels, grilled toast points, bell pepper aioli
Sriracha Squash CurryUSD 39.00
grilled tofu, roasted brussels sprouts, forbidden rice, butternut squash, mushrooms, sriracha curry
Dessert
Caramel Bourbon Bread PuddingUSD 18.00
traditional bread pudding with bourbon, topped with a pecan crumble, caramel sauce, and whipped cream
- + a la mode VanillaUSD 6.00
Fig and Goat CheesecakeUSD 18.00
fig cheesecake, goat cheese and amarula gelato, figs, vanilla crumble, whipped honey
Chocolate MousseUSD 16.00
espresso, dark chocolate, blueberry gel, caramel, chantilly cream, phyllo crisp, fresh raspberry
