The French Table

Name: The French Table
Address: 18 Middle St, Cleveland, AU-QLD, Australia, 4163
Telephone: (07) 3286 9977
Price range: De 41 $ a 100 $
Rating: 4.8

4,8 (23)

De 41 $ a 100 $

Française

18 Middle St, Cleveland, AU-QLD 4163

Effectuer une réservation

2 personnes

2 mai 2025

20 h 30

Réservée 4 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Bien pour les occasions spéciales
Charmant
Romantique

Simple, elegant, modern French inspired cuisine. The focus; Elegant dining that will fill you to your core with an ecstatic sensation that is a unique culinary experience. The French Table establishment; The quintessential restaurant for the distinguished palate of fine diners. A heritage built on exquisite food, excellent service and that certain feeling of fullfilment.

Sections du restaurant

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
De 41 $ a 100 $
Cuisines
Française
Heures d'ouverture
Dîner mer.–dim. 11H30–14H30 Souper mar.–jeu., dim. 17H00–20H30 ven., sam. 17H30–22H00
Numéro de téléphone
(07) 3286 9977
Site Internet
https://www.thefrenchtable.au/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Installations pour groupes privés
We are the perfect venue for your next event or large group booking. Celebrate in style with great ambience, exceptional food and a curated selection of beverages. We offer tailored packages and handle everything from decorations to entertainment. Just arrive and enjoy! Contact us at info@frenchtable.com.au

Lieux
18 Middle St, Cleveland, AU-QLD 4163
Quartier
Wellington Point
Parking details
Aucun
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bière, Options sans gluten, Vin

Expériences

A La Carte
Plusieurs dates disponibles
Standard reservation no menu required to select.
DÉGUSTATION DE FRUITS DE MER
135,00 $ AU - 185,00 $ AU par personne
Plusieurs dates disponibles
Croquette de Crevette Potato & King Prawn Coquille St. Jacques Scallop/parsley & lemon gratin Poulpe mijoté Baby Octopus/olives/capers/chili/tomato sauce Boullabaisse Classic French Seafood creamy Prawn bisque soup Saumon en papillote Salmon / orange / fennel / potatoes Ile flottante Meringue / milk / caramel / vanilla sauce
DÉGUSTATION DU CHEF
120,00 $ AU - 170,00 $ AU par personne
Plusieurs dates disponibles
Mixed degustation of 6 courses individually plated (min. 2 people) Entrust Chef Roberto to delight you with a unique degustation experience every time.

PAIN ASSORTI 14,50 $ AU
Selection of house-baked breads & sourdough with caramelised onion butter & salt flakes
PAIN A L’AIL (GFA) 13,50 $ AU
House-baked Baguette with herbs & garlic butter
BEIGNET AU FROMAGE (V)8,50 $ AU
Fried Parmesan Profiterol in Bleu de Chèvre sauce
CHAMPIGNON FARCI (GF, V)12,00 $ AU
Stuffed Portobello mushroom with pine nuts, sundried tomatoes, orange & watercress salad
CROQUETTE DE CREVETTE(GF)11,50 $ AU
Deep fried potato croquette stuffed with Mooloolaba King Prawn & prawn mayo
CERVEAU D’AGNE 9,50 $ AU
Deep fried Lamb brain with Lemon beurre blanc

Entrees

MOULES MARINIERES(GF)24,00 $ AU
Sautéed Mussels with leek, cider & clotted cream
COQUILLE ST. JACQUES (GF,DFA) 27,50 $ AU
Half shell Scallops, parsley & lemon zest gratin
CAMEMBERT (GFA, V)25,00 $ AU
Baked Camembert, roasted grapes, walnuts, BEIGNET AU FROMAGE (V) $8.50 each Fried Parmesan Profiterol in Bleu de Chèvre sauce rosemary & toasted baguette
SOUFFLÉ SUISSE (V)26,00 $ AU
Twice-cooked Goats cheese & Gruyère CHAMPIGNON FARCI (GF, V) $12 each Stuffed Portobello mushroom with pine nuts, sundried tomatoes, orange & watercress salad cheese Soufflé
MOUSSE DE CANARD (GFA) 22,00 $ AU
House-made Duck liver parfait served with preserved & grilled vegetables, red wine coulis & toasted bread
ESCARGOT (GFA) 24,00 $ AU
One dozen snails cooked in herbs & garlic butter served with bruschetta
CARPACCIOGF)27,50 $ AU
Thin sliced Beef Tenderloin Carpaccio with sweet & sour onions & green beans salad

mains

RISOTTO DE LAPIN(GF)39,00 $ AU
Confit Rabbit risotto with Ruby Creek wild mushrooms & parmesan sauce
AUBERGINE (GF,V)39,00 $ AU
Almond crumbed eggplant steak with sautéed broccoli & bernaise sauce
SAUMON EN PAPILLOTE (GF,DF)44,00 $ AU
Oven baked Atlantic Salmon with orange, fennel & cocktail potatoes
CASSOULET DE POULET (GF,DF)43,00 $ AU
9 Dorf Organic Chicken Breast in a white beans stew
CANARD POT-AU-FEU (GF)48,00 $ AU
Sloow cooked Duck Leg with baby seasonal vegetables
JARRET D'AGNEAU (GF,DFA)48,00 $ AU
Slow cooked Organic Lamb Shank in a white wine and vegetable stew with mash potato
TOURNEDOS ROSSINI (GFA)59,00 $ AU
Griiled Beef Tenderloin, Ruby Creek wild mushrooms, grilled Duck liver parfait, Madeira sauce on a toasted crouton
FILET DE PORC (GF)46,00 $ AU
Almond fed Pork Filet in a honey & sesame seed crumb with carrots & ginger sauce
SANGLIER D'HIVER (GF)54,00 $ AU
Wild Boar Shoulder stuffed with seasonal vegetables, served with sautéed spinach, crispy parsnip & Cognac sauce
CHEVREUIL EN CROÛTE57,00 $ AU
Wild Venison Tenderloin in a Puff Pastry crust with Prosciutto & mushrooms, served with juniper jus, cocktail potatoes & baby carrots
CHÂTEAUBRIAND (GF) (sharing for 2pp).148,00 $ AU
Grilled 600 gr Chateaubriand served with cocktail potatoes, broccolini & baby carrots. Choice of sauce - Diane, Madeira sauce or green pepper.

Sides

POMMES FRITES (GF,V,DF) 12,00 $ AU
French fries served with truffle mayonaisse
GRATIN DAUPHINOIS (GF,V)15,00 $ AU
Baked potatoes in a cream & cheese sauce
CHOU-FLEUR GRATINÉ (GF,V)14,00 $ AU
Gratinated cauliflower in a chesse sauce
LÉGUMES RÔTIS (GF,V,DFA)14,00 $ AU
Mixed roasted seasonal vegetables with Bleu de Chèvre sauce
BORDELAISE (GF,V,DFA)15,00 $ AU
Sautéed wild mushrooms with garlic & parsley
SALADE DU JARDIN.(GF, V,DF)13,00 $ AU
Gem letuce, tomatoes, red onions, cucumber, EVO & balsamic glaze

Dessert

CRÈME BRÛLÉE (GFA)23,00 $ AU
Vanilla Crème Brûlée served with almond biscuit, strawberries & white chocolate pearls
CRÊPE SUZETTE (GFA) 21,50 $ AU
House-made Crêpes served with orange & Grand Marnier sauce, orange zest & vanilla ice-cream
ÎLE FLOTTANTE (GF)22,00 $ AU
Soft Meringue on Vanilla cold soup with Caramel sauce & caramel pearls
TARTE TATIN AUX POIRES23,00 $ AU
Honey, star anise & cinnamon pear in a puff pastry tart with caramel, almond crumble & chocolate ice-cream
MILLE-FEUILLE24,00 $ AU
Puff pastry three layers mille-feuille filled with coffee custard & mascarpone cream, topped with icing sugar & chocolate sauce
PETITS FOURS22,00 $ AU
Macaron/ Madeleine/ Fruit Pâte/ Coffee Tart
DESSERT À PARTAGER (sharing for 2 ppl) 42,50 $ AU
Petit Croquembouche / Fruit Pate/ Ice-cream
AFFOGATO 24,00 $ AU
Espresso Vanilla, Chocolate or Hazelnut ice-cream Liquor of choice - Pastis, Frangelico or Baileys
ICE-CREAM (DFA) 16,00 $ AU
Choice of- Vanilla, Strawberry, Passion fruit, Lemon, Chocolate, Hazelnut Choice of topping- Strawberry, Chocolate, Caramel
2 CHEESE ASSIETTE 24,00 $ AU
Cheese selection of the week served with fresh & dried fruits, honey, quince paste & thin sliced crispy baguette

Kids

BAKED PASTA16,00 $ AU
Baked pasta with creamy parmesan sauce & cheese
PENNE NAPOLI 16,00 $ AU
Penne pasta with napoli sauce & grated parmesan
CALAMARI 19,00 $ AU
Fried calamari served with salad, fries & tomato sauce
CHICKEN SCHNITZEL 17,00 $ AU
Served with fries & tomato sauce
STEAK 22,00 $ AU
Grilled Petite Tender steak served with salad & fries
NUTELLA CRÉPE 10,00 $ AU
Crépe filled with nutella served with vanilla ice-cream
PROFITEROLE 12,00 $ AU
2 Profiteroles filled with vanilla custard served with caramel sauce & chocolate ice-cream
ICE-CREAM 9,00 $ AU
2 scoops Choice of- chocolate, lemon, strawberry, passion fruit, vanilla or hazelnut

Soupe

BOUILLABAISSE (GF)29,00 $ AU
Classic French Seafood creamy Prawn bisque soup
CITROUILLE (GF, V)28,00 $ AU
Pumpkin & truffle velouté with Ruby Creek Wild Mushrooms
SOUPE À L'OIGNON (GFA, V)27,00 $ AU
Classic French Onion soup with Gruyère cheese croutons
SOUPE DE POULET AUX CHAMPIGNONS28,50 $ AU
Chicken raviolo in mushroom broth with Puff Pastry crust

L'opinion de 23 personnes

Commentaires sur le restaurant The French Table de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8

4,8 selon des cotes récentes

4,8Nourriture
4,8Service
4,5Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Brisbane
Romantique
Brisbane
Bien pour les occasions spéciales

23 commentaires

L
Lisa
Brisbane1 commentaire
5.0
Y est allé le 5 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We celebrated our 18th anniversary at The French Table. My husband and I both commented to each other that we felt we had one of our best experiences ever. The environment was beautiful. The waiting staff were thoughtful, constantly ready to help, and very quick to serve. The food was absolutely delicious. I felt like our experience was above and beyond our expectations in every way. I would absolutely recommend the French Table. A little pricey but very worth it.
Ce commentaire est-il utile?
B
Brett
Brisbane1 commentaire
5.0
Y est allé le 27 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
From the starter to the desert everything was mouthwatering. The waiters are so friendly and welcoming. Its like a second home.
Ce commentaire est-il utile?
R
Ross
Brisbane3 commentaires
5.0
Y est allé le 4 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Beautiful little French restaurant in Cleveland. Absolutely gorgeous and the food + service outstanding.
Ce commentaire est-il utile?
T
Tris
Brisbane1 commentaire
5.0
Y est allé le 28 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A beautiful chic restaurant. Perfect for our family to celebrate our Wedding Anniversary. The staff were very friendly, and especially welcoming of our young daughters - they even helped with a French lesson haha. The service was 1st class, even when I got myself confused over my dessert order. And the best for last, the food! Delicious!! My daughters both want to go for their birthdays now.
Ce commentaire est-il utile?
N
Nigel VIP
Londres27 commentaires
4.0
Y est allé le 27 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
A very interesting and imaginative menu. The venison with chocolate was excellent and the deserts were truly decadent. Expensive but worth it.
Ce commentaire est-il utile?
W
William
Brisbane7 commentaires
5.0
Y est allé le 23 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I highly recommend The French Table. The food was exceptional, every morsel was delicious and I wanted more. The produce used was first class and prepared beautifully. Incredible value for money we had the set menu and it was worth every cent. the ones were well priced as well. Staff were very friendly and always there when needed, explaining the food and selection. I can not wait and go back and try their new menu.
Ce commentaire est-il utile?
N
Nicole
Brisbane2 commentaires
5.0
Y est allé le 22 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was delicious and service was fantastic. Highly recommend.
Ce commentaire est-il utile?
T
Tony Allan
Brisbane1 commentaire
2.0
Y est allé le 14 février 2025
1. Cote globale 2
2. Nourriture 4
3. Service 3
4. Ambiance 1
Being Valentines,we had hoped for a more quiet and intermate dinner. Because the French Table were so busy with the amount of people they had booked for the evening we did have to wait over an hour for our second course. We had trouble having a conversation with each other. The staff were very good considering the amount of people they had to serve. The small amount of food served was very tasty, but the prices were quite high for the event.
Ce commentaire est-il utile?
S
Sheri
Brisbane3 commentaires
5.0
Y est allé le 14 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful food with amazing flavours; the service is outstanding. Definitely the go-to for special occasions!
Ce commentaire est-il utile?
B
Barbara
Brisbane1 commentaire
5.0
Y est allé le 5 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Greeted at the door service was great food delicious took friends from Sydney they were very impressed with everything will definitely go again Have been before and the staff and service was justas good a lovely relaxing venue
Ce commentaire est-il utile?

FAQ

Le restaurant The French Table a été coté 4,8 étoiles par 23 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

2 mai 2025

20 h 30

Réservée 4 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant The French Table

18 Middle St, Cleveland, AU-QLD 4163

Sections du restaurant

Informations supplémentaires

Quartier
Wellington Point
Heures d'ouverture
Dîner mer.–dim. 11H30–14H30 Souper mar.–jeu., dim. 17H00–20H30 ven., sam. 17H30–22H00
Prix
De 41 $ a 100 $
Cuisines
Française
Style de restauration
Cuisine élégante
Dress code
Tenue décontractée
Parking details
Aucun
Options de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires:
Apéritif et coquetel, Bar complet, Bière, Options sans gluten, Vin

Site Internet
https://www.thefrenchtable.au/
Numéro de téléphone
(07) 3286 9977
Installations pour groupes privés
We are the perfect venue for your next event or large group booking. Celebrate in style with great ambience, exceptional food and a curated selection of beverages. We offer tailored packages and handle everything from decorations to entertainment. Just arrive and enjoy! Contact us at info@frenchtable.com.au

The French Table

Effectuer une réservation

À propos de ce restaurant

Sections du restaurant

Informations supplémentaires

A La Carte

DÉGUSTATION DE FRUITS DE MER

DÉGUSTATION DU CHEF

Starters

PAIN ASSORTI 14,50 $ AU

PAIN A L’AIL (GFA) 13,50 $ AU

BEIGNET AU FROMAGE (V)8,50 $ AU

CHAMPIGNON FARCI (GF, V)12,00 $ AU

CROQUETTE DE CREVETTE(GF)11,50 $ AU

CERVEAU D’AGNE 9,50 $ AU

Entrees

MOULES MARINIERES(GF)24,00 $ AU

COQUILLE ST. JACQUES (GF,DFA) 27,50 $ AU

CAMEMBERT (GFA, V)25,00 $ AU

SOUFFLÉ SUISSE (V)26,00 $ AU

MOUSSE DE CANARD (GFA) 22,00 $ AU

ESCARGOT (GFA) 24,00 $ AU

CARPACCIOGF)27,50 $ AU

mains

RISOTTO DE LAPIN(GF)39,00 $ AU

AUBERGINE (GF,V)39,00 $ AU

SAUMON EN PAPILLOTE (GF,DF)44,00 $ AU

CASSOULET DE POULET (GF,DF)43,00 $ AU

CANARD POT-AU-FEU (GF)48,00 $ AU

JARRET D'AGNEAU (GF,DFA)48,00 $ AU

TOURNEDOS ROSSINI (GFA)59,00 $ AU

FILET DE PORC (GF)46,00 $ AU

SANGLIER D'HIVER (GF)54,00 $ AU

CHEVREUIL EN CROÛTE57,00 $ AU

CHÂTEAUBRIAND (GF) (sharing for 2pp).148,00 $ AU

Sides

POMMES FRITES (GF,V,DF) 12,00 $ AU

GRATIN DAUPHINOIS (GF,V)15,00 $ AU

CHOU-FLEUR GRATINÉ (GF,V)14,00 $ AU

LÉGUMES RÔTIS (GF,V,DFA)14,00 $ AU

BORDELAISE (GF,V,DFA)15,00 $ AU

SALADE DU JARDIN.(GF, V,DF)13,00 $ AU

Dessert

CRÈME BRÛLÉE (GFA)23,00 $ AU

CRÊPE SUZETTE (GFA) 21,50 $ AU

ÎLE FLOTTANTE (GF)22,00 $ AU

TARTE TATIN AUX POIRES23,00 $ AU

MILLE-FEUILLE24,00 $ AU

PETITS FOURS22,00 $ AU

DESSERT À PARTAGER (sharing for 2 ppl) 42,50 $ AU

AFFOGATO 24,00 $ AU

ICE-CREAM (DFA) 16,00 $ AU

2 CHEESE ASSIETTE 24,00 $ AU

Kids

BAKED PASTA16,00 $ AU

PENNE NAPOLI 16,00 $ AU

CALAMARI 19,00 $ AU

CHICKEN SCHNITZEL 17,00 $ AU

STEAK 22,00 $ AU

NUTELLA CRÉPE 10,00 $ AU

PROFITEROLE 12,00 $ AU

ICE-CREAM 9,00 $ AU

Soupe

BOUILLABAISSE (GF)29,00 $ AU

CITROUILLE (GF, V)28,00 $ AU

SOUPE À L'OIGNON (GFA, V)27,00 $ AU

SOUPE DE POULET AUX CHAMPIGNONS28,50 $ AU

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant The French Table est-il coté?

Est-ce que le restaurant The French Table accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires