We have travelled far and wide from the Australian valleys to the French mountains, sampling the best ingredient on offer to curate the finest plates. We also proudly present to you our homemade terrines, pâtés and pâté en croûte crafted and other traditional recipes and French bistro classics! Please enjoy without moderation!
The Sharing Boards
Mixed Board
Assortment of French and Australian cheeses (signature cheese from Long paddock), pate and terrine, chicken liver parfait
- For 2 Pax35,00 A$
- For 4 Pax65,00 A$
Cheese Board for 2 Pax40,00 A$
Assortment of French and Australian cheeses (signature cheese from Long paddock)
Camembert Rôti25,00 A$
Baked camembert, served with honey, walnuts and bread
Entrees/Small Plates
Traditional French Onion Soup15,00 A$
Served with gratined cheese, and bread
Soupe de St-Jacques with Crispy Bacon17,00 A$
Scallop soup served with bread
Escargot à la Bourguignone
French burgundy-style snail with parsley/garlic butter
- 620,00 A$
- 1232,00 A$
Chicken Liver Parfait21,00 A$
The fusion of chicken liver and duck foie gras served with bread and cornichons
Home Made Terrine19,00 A$
Salades/Ravioles
Salade de Chèvre Chaud25,00 A$
Warm French Goat cheese on a lettuce with dried apricot, walnuts and honey
Salade Niçoise28,00 A$
Tuna, tomatoes, potatoes, beans, anchovies, onion, olives & egg
Cesar Salade31,00 A$
Home made chicken schnitzel, lettuce, fresh onion, baguette crouton, parmesan flake, Cesar vinaigrette
Porcini Ravioles27,00 A$
Homemade Ravioles with forest mushroom and Port wine sauce
Fish
Barramundi Filet33,00 A$
Barramundi filet with lemon cream with a side of mash potatoes
Bouillabaisse36,00 A$
Traditional recipe using australian source fish with boiled potatoes
Meat 1/2
Beef Bourguignon32,00 A$
Traditional home made bourguignon with potatoes
Cassoulet 700g43,00 A$
Confit duck, toulouse sausage confit, pork belly and white beans cooked in duck fat
South-West Confit de Canard35,00 A$
Confit duck leg from south-west of France, with roasted potatoes in duck fat
Pulled Pork Burger32,00 A$
4h pulled pork, home made marinade, bun, french pickles mustard, onion confit, roasted vegetable as a side
Meat 2/2
Chicken Blanquette29,50 A$
Poached chicken, leek, mushroom and carrot in sauce with boiled potatoes
French Caribbean Pork33,00 A$
Pork stew with onion, garlic, lemon juice, chili, served with roasted vegetable
Galette
Galette Complète22,00 A$
Buckwheat galette, ham, cheese, mushroom, eggs served with a mix salad
Dessert
Crème Brûlée15,00 A$
Traditional crème brûlée
Mousse au Chocolat12,00 A$
House made rich chocolate mousse
Crêpes Suzette21,00 A$
Crêpes flambées with Grand Marnier served with ice cream
Baba au Rhum14,00 A$
Three small rhum baba served with a vanilla icecream and whipped cream
Crêpes
- Lemon sugar10,00 A$
- Nutella or jam13,00 A$
- Strawberry or banana with nutella16,00 A$
- Fruit confit17,00 A$
- Apple and cinnamon16,00 A$
