Starters
Oysters {1/2 Dozen)24,00 $ US
Yuzu mignonette, spicy Nam Jim, lemon wedge
Truffled Tuna Crudo23,00 $ US
Sunomono, truffle ponzu, rice puff, cheese tuiles, serrano
Wagyu Steak Tartare23,00 $ US
Yuzu mustard, capers, pickled Hon shimeji, shallot, cornichon, smoked gouda, radish, toasted sourdough
Lamb Chops23,00 $ US
Chimichurri, parsley, coconut milk
Wild Mushroom Tartine19,00 $ US
Portobello, oyster, shitake, button mushrooms, gruyere, ricotta honey, parsley, pickled pearl onion
Spicy Bourbon Mussels21,00 $ US
Miso, cherry tomato, roasted garlic pureé, herbs oil, parmesan, micro cilantro, toasted baguette
Whipped Formaggio19,00 $ US
Ricotta, goat cheese, green peas, serrano, sweet corn, pistachio confit, sunflower shoots, mixed herbs, toasted baguette
Entrées
Pasta Al Pesce34,00 $ US
Spaghetti, garlic cream, anchovy, sun-dried and cherry tomato, shrimp, scallop, mussels, parsley, parmesan
Truffled ricotta tortellini31,00 $ US
Black truffle tuiles, morels, porcini, crispy sage, creme fraiche, onion
Chicken Roulade30,00 $ US
Fire grilled maitake, fingerling potato, pickled mustard seeds, charred pearl onion, lemon, caper, soy butter, chervil
Miso Salmon35,00 $ US
Pickled cauliflower, salmon croquette, zucchini, miso beurre Blanc, ikura, red vein sorrel
Chilean Seabass49,00 $ US
sweet miso, morel mushroom, asparagus, edamame, créme fraîche, crouton, pistachio
Bristol Bay Scallops47,00 $ US
Pearl couscous, pea and basil cream, asparagus, shallot, bacon pangrattato, pea tendril, parmesan
Marinated Butchers Steak38,00 $ US
Chimichurri, fried plantain, bearnaise
Prime Bone-in Ribeye (18 Oz)69,00 $ US
charred knob onion, scallion soy, roasted whole garlic, bearnaise
Side Dishes
Kale & Roots Salad14,00 $ US
Dino kale, pickled red onion, watermelon radish, carrot, jalapeno, feta cheese, toasted sesame, sweet sesame dressing
Baby Gem Salad14,00 $ US
Breakfast radish, avocado, chives, chervil, sourdough crouton, parmesan, mint yogurt dressing
Charred Broccolini15,00 $ US
Labneh, ponzu, jalapeno, crispy shallots, peanuts, cilantro
Crispy Fingerling Potato15,00 $ US
Charred pearl onion, cornichon, black truffle aioli, crispy herbs
Roasted butternut squash15,00 $ US
Fried artichoke, toasted pepitas, pickled onion, sesame olive oil, crispy sage, caramelized onion cream
Taro Fries11,00 $ US
Roasted garlic aioli
Desserts
Chocolate Crunch14,00 $ US
Feuilletine, dark chocolate mousse, mascarpone, meringue, praline hazelnut, choco crumble
Mango Cheese Cake14,00 $ US
Mango-passion fruit sorbet, toasted coconut flake, cheese cream
Seasonal Ice Cream5,00 $ US
Raspberry-mango sorbet | strawberry lychee red wine sorbet | dark chocolate gelato | salted caramel gelato
Quinta De La Rosa 20 Year Old Tawny Port16,00 $ US
Douro, Portugal. Rich apricot and fig. Complex aromas of almond and baking spices
Quinta De La Rosa 30 Year Old Tawny Port32,00 $ US
Douro, Portugal. Plum, cherry cobbler, coffee, and hazelnut. Extraordinary elegance
Park Pineau des Charentes14,00 $ US
Cognac, France. Livley, fresh and vigorous, with mango, apricot, fresh fig
