About The Farm House
Nashville, TN 37201
Hours of Operation:
Dinner: Monday - Saturday: 5:00pm - 10:00pm
Happy Hour (at the bar only): Monday-Friday 4:00pm - 6:00pm
Lunch: Tuesday-Friday 11:00am - 2:00pm
Sunday brunch - 10:00am - 2:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
We offer our Private Dining Room and Full Restaurant Buyouts, we are limited to chef's seasonal menus and any selections must be made from his offerings based on what is in season from his farm and farmers.
Valet is available, as well as public pay lots near our location
The city's complimentary transit passes to our area from both routes, map can be found here. http://www.nashvillemta.org/Nashville-MTA-Music-City-Circuit.asp
Private Party Facilities:
Our private dining area seats 24 people.
More about our place:
A rustic space, with heirloom touches from Trey's own family. In keeping with the down-home feel, the 24 seat space will feature handmade accents, Tennessee heirlooms and warm, modern lighting. Cioccia’s mother, Pam Cashman is lead designer in the entire process. Our Private Dining Space is available Mon, Tues and Wed. Food and Beverage minimum plus applicable TN state/local taxes and 20% gratuity apply. The menu can be selected from our current seasonal menu or limited based on the groups preference. Please alert the Chef, at time of booking, of any food allergies.
Private Party Contact:
email@example.com: (615) 522-0688
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Any inquiries can be sent to firstname.lastname@example.org and our managers will assist you in booking details.