The Farm and Fisherman Tavern- Horsham
My wife and I always forget that this place does brunch on Sunday's. Not sure why we forget because we've been here twice for it and both times have been outstanding! The menu isn't crazy big making it hard to make a decision, but it's all delicious. I had the Creole Eggs (shrimp and andouille sausage over cheddar grits with a poached egg on top) with the Bay of Pig Bloody Mary. The Creole Eggs were delicious and the Bloody Mary was one of the best I've ever had. My wife had the Chef's Plate (which changes every week). That was also amazing. I highly recommend this place not just for Sunday Brunch but also for dinner. We've been there for dinner as well and the food was always amazing.
Outstanding meal and service every time I’m here. A little noisy but not unbearable.
Meal was scrumptious. The sticky toffee pudding a sin in gluttony. Thank you!
The food wasn’t bad but it wasn’t really that great either. I got the scallops special, over top of orzo with jumbo lump crab: the scallops were over salted and the orzo didn’t have much flavor and barely any crab meat. My boyfriend got a burger and that was just a bit dry, but still good. Buffalo Wings for appetizer were very good. I just think it’s a bit overpriced for the quality.
Food was delicious and the service was great!!
Great place! Nice atmosphere, attentive server, and delicious food! We will be back!
Nice menu selection for my picky party and we all enjoyed our food selection.
Great time at F&F. The food was terrific, drinks excellent, and service awesome. Good value too.
Dining with another couple on Valentine’s Day. IMHO this is the best food in our part of the Philadelphia suburbs. Have been here several times and never disappointed. South Philly style pork sandwich was the best I ever had. Just two small bar/alcohol criticisms/suggestions. Should stock Prosecco which is popular and our friend wanted; and martini glasses are a little small prefer larger and cone shaped.
The food was delicious and fresh. The service was excellent. It was just really cold in the area that we were seated.
My fiance and I went to Farm and Fisherman for Valentine's Day. We've been talking about going for the last two years, and never went. Man do we regret not going sooner! This was hands down, one of the best meals we've had in a long time! I got the fish of the day, scallops. He got the prime rib special. Both were phenomenal, drinks were superb, and service was great! We will absolutely be back!!
Excellent food and service. It was very busy and therefore noisy. We were seated next to the drafty front entrance. Next time we will request a quieter table.
Dinner is always amazing and the service is excellent!
Nice Friday night dinner - Happened to be Valentine's Day. My wife, daughter, and I went for an early dinner. Jennifer was our server. She took our drink orders promptly, and just as promptly returned with our order filled. The martini was a very generous pour!
We shared oysters (a little pricy at $3 per), but they were delicious.
Entrees: My daughter had shrimp lo mein, my wife had the chicken in hay (that's right), and I had the roasted cod. All three: 2 thumbs up.
Didn't have much room for dessert, but we ordered anyway. I chose the sticky toffee pudding, which rivaled any I've had in the UK. We didn't have much room, but the dessert disappeared!
We've been to both F&F's several times (our other daughter lives close to the NJ location), and have never had anything close to a bad experience. I would call it a very well executed high-end gastro pub.
Am I allowed one gripe - TOTALLY unrelated to the F&F food, drink, or ambience? Why do young men of a certain age insist on wearing their ball caps inside? A gentleman removes his hat as he walks in the door!
We had made reservations and upon arriving we were seated promptly. We ordered a cheese platter and the Mediterranean Veggie Plate for appetizers. Both were delicious and more than enough for the 4 of us to share. Our entrees were the Atlantic Code over polenta and the scallops over a pistachio pesto pasta. Each was cooked to perfection and had just the right amount of seasoning. All entree's were generously portioned.
We were too full for dessert but were impressed by them as they were being served to the surrounding tables.
We had a very good experience and look forward to our next visit. Next time we'll come with a larger appetite so we can enjoy the desserts! Come hungry and you won't be disappointed!
Everything was perfect!!!!
The food was excellent. The drinks were fantastic. The service was very friendly and helpful. Menu is diverse, and the presentation is great. Will definitely be coming back for more. Looking forward to trying different things on the menu. Truly a local gem.
Excellent food & service! Cannot wait to come back again!
Took my sister her for lunch to celebrate her birthday. Food and service was outstanding. Burgers were great and my side salad had a light flavorful dressing. Even the Apple crumble dessert, which was brought with requested candle, was delicious. I am looking forward to trying dinner sometime soon.
This has become a favorite among friends. The dishes are mostly fresh new takes on comfort favorites. Try the roasted cauliflower, which is a staple on the menu. And if you get there soon, the shrimp lo mein!
Great place for good local foid
The food and service was amazing
Delicious food! Have the chickpea fries, people.
Service was attentive and friendly, but not intrusive.
Fresh ingredients. Locally sourced. Seasonal.
It could be noisy when full, we went early, like 5 on, and it was still a little loud. I think the modern decor that has so many hard surfaces-walls, floors, tables, windows- makes this and establishments like it kind of hard on old ears like mine.
But it is very pleasant.
I had the bloody beet salad without the veal drippings and it was really tasty. I had half portion and it was plenty. My wife had half portion of wedge salad and, same. Then for entree she had the scallops special with risotto and watercress salad and she loved it. I had the vegetarian bean chili and it was very tasty and filling. It had some potato medallions seasoned and baked with. Thick slices. yum. There were about 12 different beans in the chili. Big tasty! Did I mention the chickpea fries? They come with some kind of sauce for dipping. I know what it’s called but my phone keeps changing it to Roman coliseum or something equally nonsensical.
I am sure it fills up every night that it is open. Make reservation.
Excellent Farm to Table restaurant. All the good was outstanding (we were there for the brunch) and served with great service. Highly recommend you try it.
Everything was great. The service was on point. No complaints
Great experience! Service was great and the food was healthy and delicious.
Delicious food and excellent service. We were all impressed with our dishes many of which stood out as interesting and novel combinations like the smoky black bean hummus and the burrata and brussel sprout app.
Good menu with a nice variety. Great selection of beers, and appetizer and small plates. We enjoyed splitting a beet salad with the cheese board, deviled eggs and Bavarian pretzel which made for a nice light dinner. Delicious food and service was great. Everyone was very helpful and pleasant. Beers on tap are excellent and worth exploring. You will find lots of business dinners from local companies. Very nice establishment.
This was our second time dinning. Very please to advise the Dailey fish special was very very good. The fish cooked perfectly on the rare side served on a beautiful salad. Far exceeded expectations. The mushroom toast app and potato skins were also very enjoyable. No doubt we will return
My family and I really enjoyed our experience. Even though we went at a peak time on Saturday, we received excellent service from our server, Manny. Among our food choices were the mussels appetizer, wreck fish special and steak, which were all excellent. Very high quality ingredients and preparation.
The heirloom bean chili was outstanding. Wreckfish was prepared perfectly - tasty!
Perfect dinner to entertain my sister visiting from out of town. Everything was wonderful.
I’ve been to Farm and Fisherman a few times and they never disappoint. Their cocktails are excellent - kudos to the bartenders who make the best lemontini! The food is always fresh and delicious. The meals are a little pricey but you are paying for the freshness and quality which is fair. The tiny doughnuts are the best dessert but they don’t always have them. They change up the menus which adds to the appeal of this restaurant. You can’t go wrong here.
The food was excellent and the service was pretty good. The server didn't ask if we wanted a drink however and was just there for food order it seemed. The drinks took a while and our appetizer beat them to the table. Not how I like to dine. The bar is over the top loud. Restaurant was much better but I did have to lean in a little to hear.
👍it was great
We went for lunch. The service was extremely slow and we were very cold near the windows. The restaurant seemed very under staffed. The food was good but getting drinks took the better part of an hour!! Not a good choice for a business day lunch unless you have hours to spend on lunch.
food was terrific: chili was under spiced ; whiskey was expensive
Marie, Thank you so much for the feedback. I have let the Chef know so we can make some adjustments. We are glad that you enjoyed your meal with us, and we do look forward to seeing you again. Regards, Laura
Farm and Fisherman always has very fresh tasting food and their creations are unique and satisfying. It was a joy to celebrate my birthday with family here and my dessert arrived with a beautiful birthday touch. I would eat here every night if I could.
Laura, Thank you so much for the kind words! We are so glad that you enjoyed your experience with us, and we look very forward to seeing you again. Thank you again! Cheers, Laura
What a great find! Excellent wine and beer choices, great menu that isn't just "the usual". Service was excellent in all areas - at the hostess stand, the bar and at our table. Loved the apps as well as the entrees, too fulll for dessert but they make their own ice cream and sorbets.
The bar area also has dinner tables and is great if you want to watch the game.
A great experience, we'll be back!
Craig, Thanks so much for taking the time to let us know how we're doing! We are so glad that you had a great time with us, and I will pass along the kind words to my staff. We look forward to serving you again! Cheers, Laura
Appetizer offerings are unusual and limited. Waited almost 15 minutes until server approached table. On the plus side food is very fresh. Entree salad size is small and does not fill bowl it is served in.
Thank you so much for taking the time to provide this feedback. I have already addressed the slow service with my staff so we can ensure that does not happen again. I have discussed your comments on the food with the Chef, and we are working on adjusting accordingly. Again, thank you for the feedback, as this allows us to improve and grow. Regards, Laura