The Epic Wedge Eatery

Starters

• EdamameCA$6.00

  Steamed Japanese soya beans lightly seasoned with sea salt. Served with a ginger soya

• Thai MusselsCA$14.00

  Freshly steamed PEI mussels in a red curry coconut broth. Served with a toasted rosemary focaccia

• Chicken WingsCA$12.00

  Crispy oven baked wings tossed in your choice of: Hot, Barbecue, Honey Garlic, Sweet Chilli, Jerk, Hot & Honey, Calypso Heat, Lemon Pepper, Honey, Electric, Cajun or Salt & Pepper

• Lobster DipCA$14.00

  Atlantic lobster blended with locally sourced cheeses, oven baked to perfection alongside a serving of garlic flatbread perfect for sharing

• Charcuterie BoardCA$21.00

  A Delicate selection of fine meats, cheeses, jardiniere hand selected by our executive chef to pair with our signature wine list

• Queso FondueCA$12.00

  In this List inspired dish a spicy mexican cheese queso meets a traditional swiss fondue accompanied by fresh bread, corn tortilla chips, and fruit

Salads

Add chicken or shrimp - $4.50, Add Cheese toast - $2.50, Make any salad starter size - $4.50

• The List GreensCA$11.00

  resh hand-picked garden greens generously built with candied walnuts, dried cranberries, feta cheese drizzled with a berry balsamic dressing

• Kale Quinoa SaladCA$12.00

  A perfect combination of apple, bacon, cranberries and goat cheese tossed with healthy kale and quinoa in a house vinaigrette

• Thai Noodle SaladCA$12.00

  sian influenced noodle salad with an arrangement of crisp vegetables tied together in a lime soya vinaigrette garnished with peanut, cilantro and lime

Flatbreads

• Tropical Chicken FlatbreadCA$13.00

  Spicy jerk chicken layered with red onion, bacon, hot pepper, sweet pineapple and cilantro giving these Caribbean flavours a twist

• Chorizo FetaCA$13.00

  Dried cured chorizo complimented by feta cheese and hot pepper creating a dish that is done simply but tasteful

• Garden FlatbreadCA$11.00

  Earthy blend of savoury garden vegetables oven baked to create a health conscious flatbread

Sandwiches

• Pesto Turkey ClubCA$13.00

  Hand-carved turkey breast with cured bacon, tomato, mozzarella and house made pesto, piled high on a fresh sourdough

• Cubano SandwichCA$15.00

  A Cuban classic with oven roasted pork, smoked ham, dill pickle, mustard and melted swiss on a toasted baguette

• Mediterranean SandwichCA$12.00

  Fire roasted eggplant, zucchini, red pepper and onion finished with fresh basil, mozzarella pressed to a crisp finish

• Lobster Avocado Club House​CA$17.00

  Atlantic Lobster tossed in a house made lemon dill aioli balanced with crisp lettuce, vine ripened tomato, cured bacon and creamy avocado

• Jerk Pulled Pork Sandwich​CA$14.00

  Jerk seasoned pulled pork marinated and slow roasted overnight served with refreshing tropical slaw on a warm brioche bun

Pasta / Bowls

add chicken or shrimp - $4.50

• Vodka PenneCA$18.00

  Premium Vodka infused rose pasta sauce sautéed with tender chicken breast, mushrooms and bacon garnished with basil, parmesan and parsley

• Jalapeno Bacon MacCA$15.00

  This traditional pasta dish is reinvented with a signature blend of creamy four cheeses, fiery jalapeños and cured bacon topped with breadcrumbs and baked to a golden brown

• Chicken VindalooCA$17.00

  Sautéed chicken, smothered in a fragrant red curry coconut sauce with caramelized onions on a bed of jasmine rice, served with fresh naan