The Dining Room at Salishan Spa & Golf Resort
Sadly we had the dining room completely to ourselves. But the service was pretty much second to none. We were greeted very pleasantly by the hostess, and shown our seats by a window with a nice view. Our waiter was very attentive during our time at the restaurant. I had the rack of venison which I HIGHLY recommend - it was cooked to perfection! My wife had the salmon, and based on the bite she reluctantly shared, it too was excellent. Moe kept our water glasses full. Overall a wonderful experience. I highly recommend this restaurant.
Excellent service, great food! Attentive, timely and exquisite flavor. Truly enjoyed the whole dining experience.
Need white linen table cloths for that level of dining experience
Not impressed. Food wasn’t hot and service was just ok. Expensive.
The service , receptionist and all servers were helpful and non intrusive.
The experience was kind of surreal. Employees being spoken to by superiors negatively in front of us. Our waters were refilled every 2 minutes totaling over 20 times. There were cherries on everything (in the butter even) just overall weird experience and not very tasty.
The dining room at salashan was a great experience. The wine list is very good. We started with the house made burrata and stone fruit flavors were amazing. The main dish was lamb, broccolini, potato, it was all cooked to perfection.
We ended with the cheese plate which had a very good selection of cheese. We will definitely be back my only complaint is that it’s only open on the weekends.
Fantastic meal in a great location! Will be returning in our next trip!
Great place for nice evening out with significant other.
We had an early dinner last evening (6pm on a Friday) and I want to compliment our waitress, she was just lovely. Her descriptions of the meals and their condiments such as the homemade ricotta with huckleberry mustard on crostini was spot on and welcome, and she was professional as well as welcoming and gracious (the waiter who served other tables was not as accurate in his descriptions, we were fortunate--if he had been as accurate I would have rated 5 instead of 4). Between her and our hostess our water glasses were kept filled, always appreciated. They were on it lowering the shades when it got in some diner's eyes, they paid attention to detail.
The food was delicious and perfectly cooked to our various requests, our compliments to the kitchen.
Slightly upscale dress seems to be recommended on the website, but there were a variety of outfit choices, I don't think anyone would be looked down upon for casual dress.
There were starters (soups, salads) for vegetarians, but I don't believe there was a main course option. This is fine dining, expect to pay for what you're getting; starters were $11+, main course $32+, dessert $9+.
Best restaurant we’ve been so far in Oregon. Great service and all the entrees we ordered are delish especially the lambs and steak. The bread, butter and teas in house were superb as well. We had truffles treats that we all enjoyed.
Extremely over priced, mediocre food. We felt like we were bamboozled...
Amazing staff, great service. Food and drinks were unbeatable anywhere on the Oregon Coast. Will be back.
We had a lovely evening celebrating our wedding anniversary. We had mentioned it upon making the reservation and it was certainly acknowledged by the staff! Both our waiter and Lori, the maitre d were excellent.
We had received $100.00 gift card so decided this was our opportunity to have a special dinner without breaking the budget--which we did any way. The staff was very pleasant and helpful in answering any questions about the items on the menu and available wine. However there had been some changes in the menu from what we had seen on line and from the menu we had been given when we were seated. Apparently the chef had made some changes and the up-dated menu was just being printed. It all worked out OK, food and service was excellent, I just felt it made it a little awkward for the staff to not be informed earlier.
I brought my wife here for Valentine's Day, and she wanted to come here again for Mother's Day. Great place!
The staff were very kind and curteous. The waiter was very knowledgable about the menu. Truly what I was expecting of fine dining.
Food was cold. Requested the Prime Rid. Served totally "blackened". Disappointing. Expectations do not match reality for the restaurant.
We had a group of 6 to dinner after the conference was over. Originally it was to be 10. We had to change the day before and the hostess and staff were very accommodating. I can not say enough about Eric our waiter. What a nice man, great waiter, recommended fabulous wines and the dinners were outstanding. Please do not miss the scallops - they are fabulous!
Our waiter knew next to nothing about the food he was serving even though he has worked there off and on for 40 years. He mis-pronounced delicata squash (an Oregon favorite), called a broiled rack of lamb a rib chop and described an English pea agnolotti with several other ingredients simply as "pasta ". The cocktail service was incredibly slow. In spite of this we will certainly come back to this beautiful resort and request a different server.
Very elegant dining experience but did not feel underdressed in casual attire
Thank you rickp for the fantastic review. We are thrilled that you enjoyed your experience. The Dining Room at The Salishan has not been open for more than a year, so to get your wonderful feedback feels great. Conor Mahaney Food & Beverage Manager
The short rib was amazing. The polenta and brussel sprouts were delicious. The wine selection was excellent. The ambiance was refined but comfortable.
I stayed at Salishan so I made a reservation for dinner. It was my one night splurge & definitely worth it! I started with dessert - the chocolate mousse bomb, wow! Then I had my main course, the NY steak & it was delicious. Service was amazing as well. I can’t wait to travel down the coast & go there again. Great experience!
Small but exquisite portions and attentive staff add to the ambiance of this delicious restaurant.
We had a perfect evening! Thank you - it was lovely! We'll be back soon.
Cancel your other dinner plans and go to the Dining Room at Salishan. Tonight (Valentine’s Day) was their opening night, and my wife and I checked the place out. Wow! Elegant and rustic interior, and stunning forest view. Every course was delicious; the chef is an artist. The menu included variety for everyone’s taste. Beautiful presentation of every course, every plate, every bowl. Over-the-top service from a well-trained, fully engaged staff. Salishan just raised the bar for fine dining in Lincoln City.