The Denton Grille

Lunch

Lunch Specialty Sandwiches & Rolls

• French DipUS$12.00

  Roasted beef, grilled onions, and provolone cheese on hoagie roll, served with side of Au Jus

• GyroUS$11.00

  Gyro meat with lettuce, tomatoes and onions, on paratha bread with tzatziki sauce

• Jalapeno Popper Grilled CheeseUS$12.00

  Fresh jalapenos, bacon, cream and cheddar cheese, served on sourdough bread

• Philly Cheese SteakUS$11.00

  This sliced steak, served with sautéed onions, bell peppers and mushrooms, topped with provolone cheese, served on a hoagie roll

• Salmon SandwichUS$19.00

  Salmon fillet, spinach, tomatoes & egg, served with whipped feta cheese on wheat berry bread, topped with fried egg

• The ClubUS$14.00

  Ham, turkey, bacon, avocado, lettuce, tomato, mayo & cheddar cheese, served on white bread

• The ReubenUS$14.00

  Pastrami, corned beef, sauerkraut, onions & Swiss cheese, served on marble rye bread

• The VegetarianUS$11.00

  Hummus, whipped feta, thin sliced carrots, tomatoes, spinach, olives, and cucumbers, served on wheat berry bread

• Bombay BurgerUS$17.00

  Half lb. beef patty marinated with fusion spices, served with sautéed vegetables

• Kebob RollUS$11.00

  Chicken or Beef kebob rolled in paratha, lettuce, tomatoes and onions, served with sauce

• Chicken Breast RollUS$11.00

  Sliced pan seared chicken breast, rolled in paratha, lettuce, tomatoes, onions, served with sauce

Lunch Salads

Spring mix contains, red romaine, baby spinach, radicchio, green romaine, red oak leaf, mizuna, red leaf, lollo rosso, arugula, red mustard, green mustard, red chard, frisee, and tatsoi; Salads add on: Salmon 6 Oz Piece - $10; Grilled chicken - $7

• Chef SaladUS$14.00

  Spring mix, ham, turkey, cheddar cheese, tomatoes & eggs, served with ranch dressing

• Wedge SaladUS$12.00

  Wedge of iceberg lettuce, bacon, red onions, tomatoes, blue cheese & avocado, served with blue cheese dressing

• Greek SaladUS$12.00

  Spring mix, black and green olive mix, cucumbers, red onions, tomato, feta cheese, served with a blood orange shallot vinaigrette dressing

• House SaladUS$12.00

  Spring mix, tomatoes, red onions, croutons, cheddar, served with blood orange shallot vinaigrette dressing

• Thai SaladUS$12.00

  Spring mix, thin sliced carrots, red cabbage and bell peppers, served with sesame dressing

Dinner

Starters

• Fusion Grill SamplerUS$24.00

  Grilled chicken cubes, beef cubes, chicken wings, chicken kebob, beef kebob, with sauce

• Fusion Chicken WingsUS$12.00

  Spicy chicken wings served with our house sauce

• Fusion Flat BreadUS$12.00

  Specialty sauce with beef or chicken kebob, onions, cilantro and provolone cheese

• Fresh Guac & ChipsUS$12.00

  Made to Order. House made fresh guacamole lightly seasoned served with tortilla chips

• Hummus TrayUS$9.00

  Plate of hummus served with Paratha

• Jumbo Lump Crab CocktailUS$18.00

  Los Angeles style lump crab cocktail in a martini glass with cocktail vinaigrette

• Jumbo Lump Crab CakeUS$19.00

  Maryland Style with Old Bay seasoning, basil pesto aioli and mango relish

• Mediterranean BruschettaUS$12.00

  Olives, tomatoes, cucumbers, red onions & feta cheese served on toasted French baguette

• Fusion Punjabi SlidersUS$14.00

  Marinated beef patties with fusion spices, served on Hawaiian rolls

• Fusion Samosa

  Spiced potato & vegetable stuffed pastries served with our house sauce

  • RegUS$9.00
  • FullUS$12.00

• Shrimp CocktailUS$16.00

  Shrimp served with cocktail sauce

Entrée

• Beef WellingtonUS$36.00

  Individual beef tenderloin brushed with stone ground mustard, mushroom duxelles wrapped in oven roasted ham, house made puff pastry, baked & served with demi-glace, comes with sautéed seasonal vegetable, & garden salad

• Taj Mahal Fusion Grill FeastUS$85.00

  Grilled lamb chops, chicken cubes, beef cubes, chicken wings, chicken kebob, beef kebob, marinated with our savory fusion spices, with sauce

• Sultan Fusion Grill FeastUS$48.00

  Grilled lamb chops, chicken cubes, beef cubes, chicken wings, chicken kebob, beef kebob, marinated with our savory fusion spices, with sauce

• Salmon en CrouteUS$36.00

  Basel pesto cream cheese between two salmon fillets, wrapped in flaky, buttery pastry, served with sautéed seasonal vegetable & garden salad

• Shrimp Plate Regular or FusionUS$30.00

  Sautéed Shrimp with onions, served with sautéed seasonal vegetables, pineapple rice & garden salad

• Salmon Plate Regular or FusionUS$30.00

  Pan seared salmon, served with sautéed seasonal vegetables, pineapple rice & garden salad

• Fusion Salmon Bure BlancUS$30.00

  Filet with fusion spices with white wine cream sauce, comes on a bed of pineapple rice served with sautéed seasonal vegetables

• Chilean Sea BassUS$36.00

  Pan seared on mushroom risotto with mango chutney vinaigrette

• Fusion Steamed Lamb Shank

  Steamed shank, marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables & sauce

  • RegUS$24.00
  • FullUS$36.00

• Fusion Karachi Lamb ChopsUS$30.00

  Pan seared with marinade of fusion spices, comes on a bed of pineapple rice served with Naan/Paratha and sautéed seasonal vegetables

• Fusion Boti PlateUS$26.00

  Grilled beef or chicken cubes marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables & sauce

• Fusion Chicken Breast PlateUS$23.00

  Grilled chicken breast marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables, & sauce

• Fusion Nihari PotpieUS$23.00

  Spiced beef stew cooked to perfection, inside house baked potpie, served with sautéed vegetables

• Fusion Kebob PlateUS$20.00

  Grilled beef or chicken kebobs marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables, & sauce

• Fusion Bombay BurgerUS$18.00

  Half lb Beef patty marinated with fusion spices, served with sautéed seasonal vegetable

Steaks

Local grass fed, antibiotic & hormone free graded choice beef, seasoned with Salt & Pepper, pan seared in olive oil, served with sautéed vegetables; USDA Choice, Black Angus

• Ribeye

  • 14 OzUS$42.00

• Filet

  • 8 OzUS$36.00

• N.Y. Strip

  • 10 OzUS$30.00

Sides

• Fusion RiceUS$7.00

• Garden SaladUS$8.00

• Baked PotatoUS$10.00

• Vegetable of the DayUS$7.00

• Vichyssoise SoupUS$10.00

• Soup of the DayUS$6.00

• Lentil SoupUS$7.00