The Del-Bar - Wisconsin Dells & Lake Delton
warm bacon vinaigrette.
Pan Fried Walleye
lightly crumbed, parsley potatoes & steamed asparagus.
It was really outstanding. Best place we've discovered in a long time. As a rule, I NEVER order steak outside of a true "steakhouse.". I'm very glad I did while dining here. Everything was wonderful, classic old school.
Food & service were excellent as always. We were so grateful to the staff for allowing us to add 2 to our party on such a busy night only 2 hours prior to arrival.
As always, had two great steak dinners with my wife. Been here several times and it always meets or exceeds expectations- which are high.
No real complaints. Steak was a bit salty but delicious all the same. Would definitely try again. Dont try to go without a reservation as it is popular.
It was the first time eating here, and we had high expectations. The experience exceeded our expectations!!!
Delicious steaks. Traditional supper club experience.
Steak was top notch! Perfectly cooked and seasoned! Wild rice pilaf had 0 flavor and hash browns weren’t very good either. Our server was having an off night, forgot one thing we ordered and messed up another. We’ll be back despite these things!
Best Fish Fry in the Dells! Great service too!
Everything we had was fantastic- from the salad, to the steaks and especially the hash browns. While the prices might appear to be a bit high for the area, the quality was as good as a fine Chicago steakhouse for considerably less money. Highly recommended.
Had a great dinner with coworkers, couldn’t have been better!
The food was delicious . The service was outstanding! I highly recommend this restaurant.
The food was amazing. From the spinach salad (breads included) to the perfectly grilled medium rare filet and out of this world hash browns, we were very happy. My old fashioned was the best and our server Charlee was outstanding. A wonderful experience.
All of the staff were efficient and helpful. The food and drinks were amazing.
Very good as always! We go every time we're in the Dells.
Bartenders did not pay attention..bar area very crowded, should not allow ppl to eat at bar, we are there to relax and enjoy a cocktail prior to sit and eat..the price we pay for a meal we should be able to have a enjoyable, relaxing experience.
The service was amazing as was the food and ambiance. Everything a supper club should be…just waiting for the ghost of Nat King Cole to walk in❤️
We had an extraordinary meal at The Del Bar. Our server, Bonnie, has been with The Del Bar for almost 30 years and it’s easy to see why, she’s outstanding. Knowledgable, attentive, accommodating, and all with a sense of humor/smile.
There wasn’t anything we’d do differently. We started with cheese curds - which come with an awesome honey mustard side car (you’ll never want a marinara or ranch again) and the smoked applewood ham & cheese stuffed mushrooms. I wasn’t sure what to expect but what a combination. Sooo good. It’s ruined any other stuffed mushroom for me.
Salad dressings are all made in-house and boy can you taste the difference. Our table had the following entrees: Tenderloin with the chef’s butter and hash browns; Pan Fried Walleye; and two Pork Schnitzels. There wasn’t one that we’d do differently. My husband devoured his tenderloin. The Walleye was delicate, buttery and perfectly cooked. The Schnitzel, was delicious. It comes with horseradish sauce, which was super tasty but admittedly, I do wish there was another kind of warm, sauce offered as well. That being said, I’d order it again without hesitation.
We closed out with Grasshoppers topped with house made whipped cream. So refreshing.
The current owners are two sisters, Anne and Amy, who took over from their father and step-mother, who took over from their grandfather, who was one of the founders. It’s clear there is a level of pride and commitment that was passed along with each generation.
Honestly not one complaint and we can’t wait to go back. In addition to the phenomenal service and quality food, it’s the little things that take it over the top and by the little things, I mean, all of the things they make in house instead of using a manufactured product and the way their team works together. What a difference it makes and it’s so appreciated.
This is a wonderful place to go. We had great service at the bar with drinks and apps. Dinner service was pretty good. The food was all good. The steak was good but I have to tell you for fifty bucks the steaks at Texas Roadhouse are every bit as good if not better. My steak was done exactly the way I asked but just didn’t wow me.
I was very disappointed in the quality of our main entrees. The steaks looked tired, small and old. My tempura shrimp was covered in a thick doughy batter and was totally not what I expected. Sorry Del Bar but your food is slipping. There are much better options in the area in the same price range.
PS server was not overly friendly, said she had never had shrimp tempura so didn't know what it was supposed to be like and was a disappointment as well.
Great time. We got seated in a corner booth by the windows. Perfect spot.
Food was great. Ribeye cooked and seasoned perfectly. Oysters Rockefeller were delish as well as the west coast fresh oysters.
We have been going for years our favorite place but last nite was really disappointed always order the 14 ounce ribeye and it was always great , last nite the steak was salty and a beef base poured over it which there never was presentation was not very appealing just the worse nite there ever. I always figure anyone can have an off nite so will be back
We are from Muskego and come up once a year around Columbus Day and eat at the Del Bar. Awesome cocktails fast and courteous, great food and service. Will return next Columbus Day 2022.
We have eaten at the Del Bar numerous times over the years. For a Sunday night in October, the place was packed! Hence, table talk was difficult due to the high volume in all conversations. Our table was near the bar, between there and the larger seating area. The lighting was poor at this location, for our senior eyes. Service was busy, but we were not neglected. The food, as always, was outstanding, if on the higher end, pricewise. Our table decided that we would be back again, but not before also visiting Field's restaurant next time, which we find far less noisy, with more space between tables. Both restaurants are top of the line, so you can't go wrong in either place.
Perfectly cooked steak and salmon. The marrow butter on the steak was to die for, and, sweet potato fries were amazing! Just wish we had asked the size of the schaum torte-HUGE !
I would like to say that we had an amazing experience. the food was superb the service extraordinary, We particulary commend Allyssa B.
Great place for a great night! We will be back very soon!
Excellent halibut and filet. Top notch service. A plus.
Always best steak in the area. Service with a smile.
Little pricey, but food was excellent, as well as the service!
Great!! Server Jessie is always the best. Discount wine on Fridays, get the Cakebread Cab
We had a lovely meal! Very attentive waitstaff and each course was fresh and flavorful! The broiled fish was delightful and the vegetables were top notch! The Strawberry Schaum Torte was a yummy end to the meal! One of our favorites!
For a 400 dollar bill, our server was not attentive and lacked customer service skills!
First timers but we live in the area. This is now our go to Supper Club. The best we’ve been to since we moved here 21/2 years ago. We absolutely loved EVERYTHING about it. We have NO complaints….decided it’s our go to for family birthdays….even decided to celebrate half birthdays so we can go more often.
The 4 of us had a very enjoyable time and loved our chosen entrees. Service was fantastic. Had a wonderful waitress. I think her name was Jessica.
Great all the time
The food and the service here are exemplary. The servers are all adults who have chosen to be servers. The restaurant is not short-staffed like so many other places. If you come, bring your appetite. You'll need it. The portions are generous, to say the least. Bring your wallet, too. There's a reason they can afford good staff. We had dinner, drinks, and dessert, and it came to around $120. Not bad at all, considering how good everything was.
We had another awesome dinner at the De Bar. Tony was our server, and he helped make the meal memorable. The Ribeye I had, was one of the best I ever had. Perfectly done, Med Rare. My wife had the Sea Scallops, which she said was "Delicious" ! ! ! Thanks Tony and Del Bar for a wonderful night ! ! ! We shall return! ! !
We went out to dinner for our twenty fifth anniversary and chose the del bar. We were looking for a nice place to have a nice dinner. We were not disappointed. Quiet, nice table and tableware our waitress was very nice and brought us two glasses of champagne on the house. We really enjoyed our dinner there.
Very happy with our server. Food was very good. Dessert excellent. Love the decor and the Sinatra music. Will return.
Great food, great service and a great time.... Highly recommend!
The Del-Bar - Wisconsin Dells & Lake Delton offers takeout which you can order by calling the restaurant at (608) 253-1861.
The Del-Bar - Wisconsin Dells & Lake Delton is rated 4.8 stars by 2575 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.