The Dabney

Price: $145 /person Experience the best of the Mid-Atlantic region with a special 5-course pre-fixe menu in The Dabney's hearth lit dining room. The seasonal menu reflects the soul of our beloved mid-Atlantic: with every ingredient representing the history of the region we call home. We are not able to modify menus specifically for severe allium, capsaicin, and dairy allergies that include butter, as well as vegan diets. A 20% service charge is included in the final bill to ensure our entire staff earns a competitive wage. Gratuity is welcomed but not expected. Any cancellations made under 24 hours of the scheduled reservation time will be subject to the full cost of the 5-course experience.

We're thrilled to welcome our friend Chef Merlin Labron-Johnson of the MICHELIN-starred Osip from Bruton, Somerset, for a one-night-only collaboration. The special evening will feature a collaborative six-course menu highlighting seasonality, combining each chef’s unique expertise and craft. Friends in Town, a dining series by OpenTable x Visa, allows guests to experience collaborations between two chefs from different cities creating unique, limited time menus. Access to tickets will be available for eligible Visa credit cards through the Visa Dining Collection on OpenTable. Terms and conditions apply*.

A la Carte Mid-Atlantic Cuisine offered in our Dining Room, Garden Patio and Bar Area. The seasonal menu full of options reflects the soul of our beloved mid-Atlantic: with every ingredient representing the history of the region we call home. We are not able to modify menus specifically for severe allium, capsaicin, and dairy allergies that include butter, as well as vegan diets. A 20% service charge is included in the final bill to ensure our entire staff earns a competitive wage. Gratuity is welcomed but not expected. Any cancellations made under 24 hours of the scheduled reservation time will be subject to the full cost of the 5-course experience.