The Crown and Sceptre Hotel

Bread

• Duo of House Made DipsA$12.00

  with Kalamata Olives, Fetta and Toasted Breads

• Toasted Focaccia

  your choice:

  • Garlic - Sea Salt, Garlic ButterA$5.90
  • Herb - Herb Infused ButterA$5.90
  • Bush Tomato - Bush Tomato Relish and Parmesan CheeseA$6.90

Start or Share

• Cauliflower Cheese CroquettesA$9.90

• S.A. Black Angus Beef and Free Range Pork MeatballsA$12.90

  served with Napoli sauce and parmesan cheese

• Oven Baked Haloumi Wrapped in Streaky BaconA$11.90

• Pumpkin and Fetta AranciniA$10.90

  with house made Napoli sauce, on a bed of rocket and parmesan

• South Australian SquidA$11.50

  dusted in sea salt and black peppercorn seasoning served with an Asian salad

• Potato Spun Gulf Prawns

  with a snow pea tendril salad, fresh lemon and inhouse dressing

  • EA$13.90
  • MA$23.90

From the Char Grill

All steaks served with your choice of - rosemary and sea salt chat potatoes or steak house chips. Choose our herb dry rub or your choice of sauce - Our Signature steak sauce, gravy (Gluten Free), creamy mushroom (Gluten Free), green peppercorn (Gluten Free), diane, red wine jus, horseradish cream (Gluten Free), mustard trio (Gluten Free). Gulf prawns served in a garlic cream sauce $8

• 300gm S.A. Terrarossa Rump (M.S.A)A$30.00

• 300gm S.A. Terrarossa Free Range Sirloin (M.S.A.)A$34.00

• 300gm 36° South Scotch Fillet (M.S.A.)A$36.00

• 200gm Kidman Tungali Eye Fillet (M.S.A.)A$40.00

• 450gm 36° South Ribeye (M.S.A.)A$45.00

• Mixed Grill SkewersA$25.00

  Kangaroo / Lamb / Chicken / Chorizo on smashed rosemary and sea salt potatoes served with a red wine jus

Mains

• Char Grilled Paroo Kangaroo FilletA$27.00

  served with fried polenta, sautéed broccolini, quandong relish, sundried tomatoes, and red wine jus, served with sweet potato crisps

• Vego Mixed GrillA$20.00

  heirloom carrots, roast pumpkin, eggplant and slow roasted tomato with beerenberg beetroot relish, toasted pine nuts and a polenta fritter

• Oven Baked Barramundi FilletA$28.00

  served with Mediterranean chic pea and red capsicum salad, sautéed greens topped with hommus, and lemon butter

• Moroccan Spiced S.A. Chicken Breast TenderloinsA$26.90

  char grilled and served with aromatic couscous, rocket, chorizo and white wine sauce

• Adelaide Hills GoatA$27.00

  Slow cooked in our home made masala curry. Served with basmati rice, mango chutney and naan bread (medium heat)

• Super SaladA$18.00

  Quinoa, roasted sweet potato and pomegranate salad with avocado, broccolini, coriander, and an olive oil & lime dressing topped with toasted pepitas

Pub Classics

• Coopers Beer Battered Garfish FilletsA$20.00

  served with salad and chips

• South Australian SquidA$20.00

  dusted in sea salt and black peppercorn seasoning and served with salad and chips (Gluten Free option available)

• Potato Spun Gulf PrawnsA$23.90

  served with an Asian salad and inhouse dressing

• Naracoorte Lamb Yiros PlateA$22.00

  deconstructed yiros with marinated lamb, tzatziki, salad, warmed pita and chips

• Your Choice of Burger

  served in a toasted bun with bacon, swiss cheese, tomato, onion jam, tomato relish, aioli, and cos lettuce, with steak house chips

  • Beer Brined SA Chicken BreastA$20.00
  • Butcher's Beef (Includes Pickle)A$20.00

• Steak SandwichA$23.90

  Terrarossa rump steak on a turkish bun with tomato, baby cos, caramelised onion, tomato relish and aioli served with steak house chips

• Vegetarian BurgerA$20.00

  oven roasted portobello mushroom, tomato, caramelised onion, avocado, beetroot, baby spinach, fetta, served with steak house chips

• Herb Crumbed SA Chicken Breast SchnitzelA$20.00

  served with salad & chips (Gluten Free option available)

Sauces

Your choices of sauce:

• Gravy

• Creamy Mushroom

• Green Peppercorn

• Diane Sauce

Toppings

• ParmigianaA$2.50

  napoli sauce and cheese

• Gulf PrawnsA$8.00

  served in a garlic cream sauce

• Butchers BoyA$8.00

  nap sauce, honey roasted bacon, chorizo, cheese and finished with BBQ sauce

Sides

• Steak House Chips with AioliA$8.50

• Sweet Potato Fries with Smoky Paprika AioliA$9.90

• Dressed Inhouse Garden SaladA$6.50

• Honey Roasted CarrotsA$8.00

• Twice Buttered Char Grilled Sweet Corn CobettesA$8.00

• Seasonal Greens with Herbs and ButterA$8.00

• Rosemary and Sea Salt Chat PotatoesA$8.00

Something Sweet

• Sticky Date PuddingA$12.00

  with butterscotch sauce and vanilla bean ice cream

• Dark Chocolate PuddingA$12.00

  with a rich chocolate sauce and vanilla bean ice cream

• AffogatoA$10.00

  freshly brewed espresso coffee with vanilla bean ice cream

• Apple Pie BitesA$10.00

  dusted in cinnamon sugar and served with whipped cream