The Craftsman by Two Brothers - Modern Tavern

4.3
269 reviews
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$31 to $50
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Farm-to-table
A farm-to-table restaurant featuring a scratch kitchen. With a focus on quality and sustainability we use local, fresh ingredients that are sourced within 200-miles whenever possible.

Now open for lunch and dinner on the weekdays and brunch and dinner on the weekends, the Modern Tavern offers large communal table seating, private seating and outdoor seating on the lower sidewalk (first come, first served basis). Our chef’s table offers diners a unique culinary experience just steps away from the scratch kitchen.
***Note hightop seating is at our communal tables
Dining Style
Casual Elegant
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Cuisines
Farm-to-table, Contemporary American, Fine cuts
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Hours of operation
Monday – Thursday:
11:00am – 3:00pm (Lunch)
4:30pm – 9:00pm
Friday:
11:00am – 3:00pm (Lunch)
4:300pm – 10:00pm
Saturday:
10:00am – 3:00pm (Brunch)
4:30pm – 10:00pm
Sunday:
10:00am – 3:00pm (Brunch)
4:30pm – 9:00pm
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Phone number
(630) 615-7100
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Tommy Michel
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Neighborhood
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Cross street
Washington
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Parking details
There are a number of parking garages and street parking in the area.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, View, Weekend Brunch, Wheelchair Access, Wine