The Crab Spot - Johns Creek

Starters

• Cajun Smoked Salmon Dip$14.99

  House smoked Salmon tossed in our signature sauce & served with grilled toast points

• Deep Fried Cajun Deviled Eggs$9.25

  Crowd pleaser!

• Fried Green Tomatoes$8.99

  Flash fried & served with our creole rémoulade and topped with Cajun goat cheese

• Nola Jumbo Cocktail Shrimp$16.99

  Served with horseradish & cocktail sauce

• Bang Bang Shrimp$10.50

  Succulent sweet & spicy flash fried shrimp on a bed of crisp lettuce

• Crab Cake Bites$13.50

  3 crispy crab cakes, flash fried served on top of creole rémoulade, fire roasted corn & sweet potato straws

• Fried Calamari$10.99

  Flash fried calamari and tossed with sweet 'n' sour sauce & garnished with scallion

• Signature Tacos$7.99

  2 toasted flour tortillas, filled with your choice of fried fish or shrimp, authentic N'awlins style sauce, fire roasted corn, cabbage & sliced avocado

House-Made Soups

• Roasted Chicken & Shrimp Gumbo

  With shrimp, chicken & smoked sausages brewed in our signature Cajun broth, served with white rice

  • Cup$8.50
  • Bowl$15.50

• Clam Chowder

  Traditional style! Cream based chowder made with potatoes & baby clams

  • Cup$6.50
  • Bowl$9.50

Signature Salads

Add: grilled chicken $6.50, shrimp $8.50, salmon $10.50

• The Crab Spot House Salad$10.50

  Roasted sweet potato, cool Spring mix, tomato & goat cheese tossed in an apple cider vinaigrette

• The Chase Caesar Salad$10.50

  Freshly chopped romaine, grated parmesan, candied pecans, tossed in a creamy caesar dressing

• Signature Seafood Salad$17.99

  Chilled shrimp, on cooled fresh spinach, dried cranberries, candied pecans and chilled snow crab with your choice of dressing

Fresh Oyster

• Oyster Shots

  Served in shot glasses

  • Raw (6)$13.50
  • Raw (12)$22.50
  • Jazz It up (6)$14.50
  • Jazz It up (12)$23.50

• Oyster on Half Shell

  Your choice of Raw or Boiled

  • Raw (6)$10.50
  • Raw (12)$18.50
  • Jazz It Up! (6)$12.50
  • Jazz It Up! (12)$19.50

• Oysters Rockefeller$21.00

  Six baked oysters on the half shell. Topped with spinach, diced tomatoes & parmesan cheese in a light cream sauce, and broiled until golden brown

Po' Boys, Burgers & Lobster Roll

Poboy $7.99 Lunch Pricing: Weekdays 11am-3pm (Lobster, Grouper, Gator & Oyster Not Included)

• New Orleans Style Authentic Po'boys

  Lettuce, tomato, pickle and our house-made Rémoulade sauce on a toasted buttered french roll. Served with chips

  • Shrimp & Oyster$19.50
  • Shrimp$15.50
  • Oyster$17.50
  • Catfish, Whiting or Tilapia$14.50
  • Lobster$17.50
  • Gator$17.50
  • Chicken$11.50

• Char-Grilled Burgers

  Served with lettuce, tomato & our house-made Rémoulade sauce, and your choice of Old Bay fries, coleslaw or chip

  • Veggie Burger$16.50
  • Salmon Burger$14.50
  • Turkey Burger$14.50
  • French Creole Beef Burger$15.50
  • Crab Cake Burger$17.50

• Buttered Lobster Roll$22.50

  Fresh buttered Maine lobster meat served on a toasted brioche roll. Served with Old Bay Fries & coleslaw

Wings

• Wings

  Your choice of: Cajun, lemon pepper, jazz it up, mild, medium, hot, barbecue or our tangy house sauce!

  • (8)$8.50
  • (16)$16.50
  • (32)$31.50

New Orleans Fried Baskets

$8.99 Lunch Pricing Mon-fri from 11am-3pm (Gator, Oyster, Grouper Excluded). Served with old bay fries & coleslaw (sub for corn, potatoes or white rice +$1.50; or parmesan truffle fries $2.99). +$2.99 to grill items

• Fried Alligator$18.50

• Fried Grouper$20.50

• Fried Oysters$17.50

• Fried Shrimp$15.50

• Fried Catfish$14.50

• Fried Whiting$14.50

• Fried Tilapia$14.50

• Fried Chicken$12.50

New Orleans Fried Platters

$12.99 Lunch Pricing Mon-fri from 11am-3pm (Oyster, Gator & Grouper Excluded). All platters come with your choice of 2 sides: old bay fries, corn, potatoes, coleslaw, white rice, or chips. (sub for parmesan truffle fries +$2.99 extra, side salad $1.99 extra). +$2.99 to grill items

• Oyster & Gator$21.50

• Grouper & Shrimp$28.50

• Oyster & Shrimp$19.50

• Whiting & Shrimp$18.50

• Catfish, Tilapia, Shrimp & Oysters$28.50

• Catfish & Shrimp$18.50

• Tilapia & Shrimp$18.50

Step: 1 - Your Choice of Fresh New Orleans Style Seafood Boils

We boil 1 pound of your choice of fresh seafood in our cajun seasoning then tossed with your choice of our signature seasonings & served in a bag for more flavor! All boil bags include 1 corn & 1 red potato

• Blue Crab$13.50

• King Crab Leg$38.99

• Snow Crab Legs (1.5lb)$22.50

• Whole Lobster$37.99

• Crawfish$11.99

• Shrimp$18.50

  Head off +$2

• Clams$12.99

• Mussels$11.99

• Dungeness Crab$31.99

Step: 2 - Choose Your Seasoning

No msg is used in our seasonings. Season Additions: Cajun Bbq | Garlic Parmesan | Old Bay

• Original Cajun

• Lemon Pepper

• Garlic Butter

• Jazz It Up

  All flavors mixed together

Step: 3 Finally, Your Spice Level

• None

• Mild

• Medium

• Hot

• Extra Hot

New Orleans Boil Bag Combos

• Whole Lobster, ½ Lb Shrimp (Head off +$2), ½ Lb Mussels, ½ Clams, Corn & Potatoes$56.50

• ½ Lb Shrimp (Head off +$2), ½ Lb Snow Crab, Corn & Potatoes$21.00

• 1 Lb Crawfish, ½ Lb Shrimp (Head off +$2), Corn & Potatoes$20.75

• 1 Lb Shrimp (Head off +$2), ½ Lb Dungeness Crab, Corn & Potatoes$30.75

• 1 Lb Snow Crab, 1 Lb Mussels, ½ Lb Shrimp (Head off +$2), Corn & Potatoes$38.99

• 1 Lb Mussels, ½ Lb Shrimp (Head off +$2), Corn & Potatoes$20.75

• 1 Lb Crawfish, 1 Lb Shrimp (Head off +$2), Corn & Potatoes$27.75

• Whole Lobster, ½ Lb Snow Crab Legs, ½ Lb Shrimp (Head off +$2), Corn & Potatoes$58.00

• ½ Lb Snow Crab Legs, ½ Lb King Crab Legs, Corn & Potatoes$38.00

• Lobster Tail, ½ Lb Shrimp (Head off +$2), Corn & Potatoes$35.75

• Lobster Tail, ½ Lb Snow Crab Legs, Corn & Potatoes$37.00

Entrées

• Chef's Broiled Seafood Platter$43.99

  4oz Lobster tail meat, fresh fish, scallop & shrimp, in garlic butter sauce. Served with Cajun dirty rice

• Blackened Redfish$22.99

  Served with dirty rice & spinach, topped with crawfish mustard sauce

• Lemon Butter Halibut$27.99

  Pan-seared halibut topped with a sweet corn & lump crab crust, spinach risotto & lemon butter sauce

• Mardi Gras Pasta$24.50

  Crawfish, chicken & shrimp tossed with angel hair, Sauteed peppers, caramelized onions and Cajun cream sauce. Served with garlic bread

• Deconstructed Jambalaya$22.99

  Dirty Rice, blackened chicken breast, grilled andouille sausage, finished with a shrimp tomato sauce

• Cajun BBQ Ribs$33.99

  slow cooked and fall-off-the-bone tender, with French fries and coleslaw

• Jumbo Lump Crab Cakes$23.99

  Pan seared jumbo lump crab cakes topped with a corn relish & our house-made Creole remoulade sauce. Served with 1 side

• Lobster Tail

  Fried, Grilled or Stuffed. Served with your choice of 2 sides

  • Fried or Grilled$24.50

• Creole Jumbo Scallop$26.99

  Pan-seared scallops with cranberry & spinach pilaf in a smoked tomato butter sauce

• Lobster Mac & Cheese$21.00

  Assortment of blended cheeses, baked & topped over panko herb crust with lobster chunks

• Cajun Shrimp & Grits$19.50

  Stone Ground Georgia White Grits, topped with Cajun Shrimp & Chicken Andouille Sausage, Sauteed Spinach, peppers & onions

• Canal Street Ribeye$24.50

  Certified Angus Beef ribeye. Served with grilled truffle whipped mashed potatoes & asparagus. Garnished with crispy onion straws & Jack Daniels glaze

• Miso-Glazed Salmon$21.50

  Salmon fillet marinated in our house-made miso sauce. Served on top a bed of spinach, with jasmine rice on the side

Sides

Add Jazz it Up sauce! to select sides +$1.50

• Dirty Rice$5.25

• Old Bay Fries$5.25

• Hush Puppies$3.99

• Asparagus$5.50

• Coleslaw$4.25

• Jasmine Rice$3.50

• Spinach or Broccoli$5.50

• Parmesan Truffle Fries$5.99

• Buttered Corn on the Cob$2.25

• Chicken or Beef Sausage$4.50

• Red Potatoes$4.50

• Red Beans & Rice$5.50

• Small House or Caesar Salad$5.25

• Truffle Whipped Mashed Potatoes$4.25