The Clubhouse at the Fairmont Chateau Whistler

The Clubhouse at the Fairmont Chateau Whistler reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. B

   Blair

   Toronto1 review

   5.0

   Dined on April 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic food amazing service top-notch they’re wonderful people that work there will go back again
   

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2. F

   Fernando

   Seattle1 review

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food , service and ambiance was superb! The shuttle from the hotel to the restaurant fantastic and on time.
   

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3. S

   Steve

   Tampa7 reviews

   5.0

   Dined on March 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Lovely dinner. Nice portions and friendly service…
   

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4. P

   Paul VIP

   Dallas20 reviews

   4.0

   Dined on March 16, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   We had a great mother daughter time out. Food was good. They brought out the soup much earlier than the salads. The drinks were great and included mocktails for the underaged girls. Great ambiance
   

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5. D

   Diane

   London14 reviews

   5.0

   Dined on March 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic experience at the Chalet at Fairmont Chateau Whistler. We had the Classics dinner, for a party of eight, and really enjoyed it; the servers brought extra bread and vegetables for us to enjoy with the fondue. They were also kind enough to accommodate a last-minute change to the number of our party (from six to eight) which made the birthday celebration absolutely perfect!
   

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6. OT

   OpenTable Diner VIP

   Toronto6 reviews

   5.0

   Dined on March 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   ⭐️ This is a must visit if in the Whistler area⭐️ We (group of 6) had such a fantastic experience earlier in the week that my husband and I decided to go back on our last night in Whistler. It did not disappoint!! We were escorted to a lovely table by the fireplace. Carly (manager) was friendly and welcoming- greeted us like family. She was hard working and took pride in her job (as we saw her hustling through the dining room assisting the wait staff always with a smile on her face). Mel added to our evening as well and Fraser was his usual spectacular self as our waiter for a second night. The staff is well trained, professional and clearly enjoy their jobs. Cocktails were next level. I had a bourbon sour and my husband had a spectacular Martini. Both made to perfection. French onion soup and pear goat’s cheese salad started the meal off perfectly. The beef tenderloin sliced perfectly to cook in the yummy broth and the cheese fondue 🫕 was authentic with a touch of Kirsch (as we know after extensive travel through Switzerland and France) and delicious. The serving sizes are very generous and beautifully presented. The chocolate fondue was off the chart with a lovely selection of fruits and sweets to dip into it. We have booked in for 3 more dinners in 2026 during our next Whistler ski vacation. Don’t miss this outstanding experience if you are in the area. You will not be dissapointed.
   

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7. M

   Mary

   New York City1 review

   5.0

   Dined on March 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing!!!! The staff and the food outdid themselves. It was a long travel day and as tired as we were, all of it was amazing!
   

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8. OT

   OpenTable Diner VIP

   Toronto6 reviews

   5.0

   Dined on March 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The best dinner by far in Whistler. Ross and Fraser made our evening beyond memorable. The service and attention to detail was a 10/10 from the moment we walked in the door. Cocktails were spectacular, wine delicious and the set fondue menus unforgettable. Generous servings of authentic Swiss fondue. Beef tenderloin sliced to perfection accompanied by assorted dips, pickles and pickled onions. Entire evening surpassed our expectations. Definitely will be back soon. If you don’t have a reservation here, make one.
   

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9. L

   Linda VIP

   Central Coast6 reviews

   5.0

   Dined on March 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A lovely dining experience and we especially enjoyed our waitress, Holly. She was very informative and service was excellent. My only recommendation would be that on OpenTable, you let people know that the chalet is not located at the Fairmont hotel. It is about a half mile away at the golf course. That was not clear and since we were walking, we were late for our reservation. More specifics regarding the exact location of this restaurant would be helpful.
   

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10. R

    Robert

    Orlando6 reviews

    5.0

    Dined on March 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Wonderful place with great food and service. Staff was great.
    

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