The Chop House at The Equinox Resort
(Hours may vary seasonally)
Amazing experience- got better post renovation!!
Our evening and meal were excellent. Our server, Raymond, did a very good job of making it a great experience . Excellent recommendations and timing. Food was well prepared and presented. Overall, a enjoyable evening in an exceptional setting.
Service was slow. Mushrooms cold. Salmon really good. Filet barely seasoned, plain. Too expensive for quality.
Wife and I stayed at Equinox for her birthday. We hung out at the Falcon bar and had a few drinks waiting for our 830 reservation. Got seated at 815. Hostess and waitress were amazing and very polite. Kitchen staff cooked our food (medium steak) perfect, however it took 2+ hours to dine (app, meal dessert). There was only 3 other tables dining at the time.
Out for a special dinner with my family & it started off great until a foursome was seated next to us & were so loud throughout our meal that we were comped our desserts...without asking... Quite pricey for what you get...
The food/drinks took a while to come out (granted it was a Friday night), but we were not disappointment when it did! Portions are perfect for sharing and the steak was cooked perfectly!
Service was very slow. One meal had to be returned twice being overcooked the first time and hardly cooked at all the second. manager apologized but not quite enough.....
Raymond was a superb server! Food was outstanding! Caesar salad was one of the best I have ever had. Steaks done perfectly and were delicious. Highly recommend!
Loved the Chop House and would definitely go back for a nice dinner!
Excellent service and nice atmosphere! But as a steak House I would highly recommend that the chef uses the Gas BBQ that is stored in your back patio!
All three of our steaks looked and tasted boiled not broiled! We love the hotel but would not recommend the Chop House until a proper steak is prepared.
Thank you Master Sous Chef Sean Weiss for your warm attention to our daughter's food allergies and fantastic meals at your Marsh Tavern and Chop House.
We had a excellent dining experience food and a very helpful staff.
The only concern if your seated near a large party celebrating an occasion it can be very disturbing plus loud .
The dining room manager wasn’t very helpful after several tables complained to her about how very loud the party became.
We made the reservation with the mind set of having a quiet dinning experience.
Our dinner was amazing. Excellent food and service. The filet mignon was perfect. We especially liked the chef’s tasting spoon which was spicy tuna. The only drawback was a very large party seated next to us that was extremely loud. They were pretty much yelling to one another at the table. This is due in part to the party having young children in the group. I feel the group should’ve been seated in the main tavern as the ambience in the chophouse should be somewhat subdued.
My husband and I went to the chop house for my birthday dinner. We have been to the equinox in the past and always thought of it as a classy resort. When entering the chop house we went through the Tavern which was full of young families and crying babies. For an hour, we had to listen to a screaming infant while we tried to enjoy our wine and food. There was another family next to us in under armor clothes and obnoxiously playing on iPads. It seems the resort has turned into a kids clubhouse instead of an upscale place to have a cocktail and good meal. Our server was very progression but the ambient was extremely disappointing. I am a mother of four children and would never allow my children to scream, cry or play on loud iPads! We will never go back there!!!
This is kind of an odd place. You walk through a doorway from one restaurant into the Chophouse. The service was great, and I understand they are serving a more exclusive clientele, but WAY overpriced. There were two of us and we each had 1 glass of wine, salad, and filet mignon- asked for medium ans was very rare, split a mashed potato, and split a desert with dinner and tip it was $220. That is the most I have ever paid for a meal that lacked any interesting presentation. Service was great but charging that much was a bit much. It wasn't like there was an amazing view or anything that you could say was part of the overpriced meal.
Too noisy the night we were there. Service was excellent and the food was very good.