Does The Chef & The Cook - Permanently Closed offer delivery through OpenTable or takeout?

The Chef & The Cook - Permanently Closed

$30 and under

Contemporary American

7 Syracuse St, Balwinsville, NY 13027

About this restaurant

The Chef & The Cook is a one-of-a-kind culinary establishment with a menu inspired by the idea of a chefs career. We have developed a unique dining experience for all of our guests using fresh and sustainable ingredients and cross utilizing them to show how a cook would present them and how a chef would present them. The Chef & The Cook takes you on a culinary journey like no other restaurant has before. From classic recipes to new-age kitchen adventures, each dish reflects our passion. The Chef & The Cook is owned, operated and managed by 3 local Chefs, DeAnna Germano, Mark Germano and Jason Jessmore. Dive right in, and take a bite; join us on our outdoor patio with the chefs seafood bar or inside our modern dining room at The Chef & The Cook today.

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This restaurant is permanently closed.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Fusion / Eclectic, Seafood
Hours of operation
Brunch Sun 10:00 am–1:00 pm Lunch Sat 12:00 pm–4:00 pm Dinner Tue–Sat 4:00 pm–9:00 pm
Phone number
(315) 303-4159
Website
http://www.thechefandthecook.net/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual

Location
7 Syracuse St, Balwinsville, NY 13027
Neighborhood
Baldwinsville
Parking details
Public Lot
Additional
Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wine

Calamari Steak$10.00
grilled calamari, charred cherry tomato, lemon chili vin, olive oil custard, charcoal basil, olives, radish, cucumber
Korean Pork Short Rib and Tomato$11.00
tomato water cubes, compressed tomato, fresh tomato, ginger cucumber gel
Mushroom and Brie$10.00
cream of mushroom, mushroom bacon, microgreens, leeks, toasted brie
Lamb Ribs$12.00
thai chili caramel, cornbread crumble, candied herbs, black lime yogurt
Pork Belly$13.00
charred radicchio, potato, buttermilk spice, bone broth, miso golden raisin jam, fried leek and corn nest
Duck Spam$14.00
apple pastrami, rye tuile, dried pickle powder, molasses aioli
Smoke, Toast, Pickle & Char$15.00
smoked confit duck cake, toasted peach clafoutis, pickled radish, char kale buttermilk "sorbet", peach gastrique
Soft Shell Crab$16.00
black bean tempura, toasted sesame aioli, edamame, wasabi snow
Lobster Salad$19.00
greens, spicy citrus vin, goat cheese, marinated cucumber, mushroom, roasted apple, peanut
Chicken RoulIade$21.00
prosciutto, goat cheese, cranberry, pine nut pudding, chili lime gel, peas, balsamic get
Veal Osso Bucco$30.00
oven slow roasted tomato, gnocchi, hunter sauce, burnt rosemary

Cook's Menu

"In the Weeds" $275; one of everything on the menu

Mopping Plate$8.00
seasonal peppers, infused oils, chefs bread
Daily Poke
cooks daily choice
Potato Leek Soup$8.00
potato and leek soup, parmesan tuile, micros
Steamed Mussels$15.00
served with drawn butter
Market salad$13.00
tuscan blend, walnut vin, pickled onion, ricotta, pumpkin seeds, roasted squash
Smokey Mussels$17.00
onions, peppers, garlic, sherry, smoke
Charcuterie$24.00
seasonal cheese and cured meats
Vegan Farro Rizzo$9.00
smoked corn, tomato, smoked onion scallion, dukkah, almond
Duck Wings$15.00
signature ssam sauce, soy scallion, sweet heat cherry
Upstate Skewers$16.00
cornell marinated chicken, fingerling salt potatoes, corn, butter
Ribs & Chips$17.00
dry rubbed, carolina mopping sauce, cook's chips
Lobster Roll$21.00
triple decker, butter sous vide, lettuce, tomato, celery mayo
Farmhouse Beef
weekly feature from our local farms
- Market Price

FAQs

The Chef & The Cook - Permanently Closed offers takeout which you can order by calling the restaurant at (315) 303-4159.

Permanently Closed

This restaurant is permanently closed.

7 Syracuse St, Balwinsville, NY 13027

Additional information

Neighborhood
Baldwinsville
Hours of operation
Brunch Sun 10:00 am–1:00 pm Lunch Sat 12:00 pm–4:00 pm Dinner Tue–Sat 4:00 pm–9:00 pm
Price
$30 and under
Cuisines
Contemporary American, Fusion / Eclectic, Seafood
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wine

Website
http://www.thechefandthecook.net/
Phone number
(315) 303-4159

The Chef & The Cook - Permanently Closed

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Chef Menu

Calamari Steak$10.00

Korean Pork Short Rib and Tomato$11.00

Mushroom and Brie$10.00

Lamb Ribs$12.00

Pork Belly$13.00

Duck Spam$14.00

Smoke, Toast, Pickle & Char$15.00

Soft Shell Crab$16.00

Lobster Salad$19.00

Chicken RoulIade$21.00

Veal Osso Bucco$30.00

Cook's Menu

Mopping Plate$8.00

Daily Poke

Potato Leek Soup$8.00

Steamed Mussels$15.00

Market salad$13.00

Smokey Mussels$17.00

Charcuterie$24.00

Vegan Farro Rizzo$9.00

Duck Wings$15.00

Upstate Skewers$16.00

Ribs & Chips$17.00

Lobster Roll$21.00

Farmhouse Beef

FAQs

Does The Chef & The Cook - Permanently Closed offer delivery through OpenTable or takeout?

Permanently Closed

Additional information