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The Cedar Grille, Cedar Rapids, IA

The Cedar Grille

3 (3)
$30 and under
American
1200 Collins Rd, Cedar Rapids, IA 52402

About this restaurant

  • Great for brunch
Enjoy casual dining for breakfast, lunch and dinner at the Cedar Rapids Marriott's The Cedar Grille. The Lounge at the Cedar Grille offers a casual atmosphere, appetizers, and cocktails seven days a week.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American
  • Hours of operation
    Daily 6:00 am–11:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Daniel Dennis

What people are saying

The Cedar Grille reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.0
3.0 based on all time ratings
  • 2.7Food
  • 3.3Service
  • 3.3Ambience
  • 3.0Value

NoiseModerate

3 Reviews
  1. BlueAlly

    Chicago / Illinois1 review

    4.0

    Dined on February 13, 2019

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    The buffet was good many choices but ordering off menu was not recommended due to shortage of chefs

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  2. tony VIP

    Hawaii25 reviews

    3.0

    Dined on January 23, 2019

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    It was snowing so we stayed in. Pretty disappointing Pasta was cold.

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  3. KadeeP

    Iowa1 review

    2.0

    Dined on October 20, 2018

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    Made reservation for 5 people at 7:00 pm. Showed up on time. Restaurant (located inside Marriott Hotel) was not busy; two tables were occupied and a few people at the small bar. No one manning the host station; we waited … and waited… and watched help go by for a while looking quizzically at us. Finally, someone stopped and asked if they could help us. We said we had a reservation – which resulted in a look of surprise. Apparently they people don’t usually make reservations at Cedar Grille? They obviously weren’t expecting us, but found us a table. Ordered drinks. Server was apologetic about the confusion, did his best to be attentive. Ordered food; two people in the party ordered a pasta entrée (rigatoni). Shortly after taking the order, the server returned and apologetically stated, “… it would be an extra 10-15 minutes” for the pasta dishes and did they want to order something different… because they’d receive their food after the rest of us. Odd that a simple pasta dish would present a problem; but they were willing to wait… and wait. The other food came out about 20 minutes after ordering; not terrible, but not speedy. Those ordering past waited a total of about 35-40 minutes. OK… we were warned, but the worst part: the past was poorly done. It was overcooked and mushy. Honestly we should have sent it back, but it wasn’t worth waiting for something else. The server was doing his best to accommodate, and provided dessert to the table for no charge. A kind gesture that was much appreciated. However, on the whole the results were: Pasta dishes = poor Reuben Sandwich = good BBQ Platter = good Bacon Cheesburger = fair Overall experience: fair.

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FAQs

The Cedar Grille is rated 3 stars by 3 OpenTable diners.

  1. Home
  2. United States
  3. Iowa
  4. Cedar Rapids
  5. Cedar Rapids

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for The Cedar Grille

1200 Collins Rd, Cedar Rapids, IA 52402

Additional information

  • Neighborhood
    Cedar Rapids
  • Hours of operation
    Daily 6:00 am–11:00 pm
  • Price
    $30 and under
  • Cuisines
    American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Daniel Dennis
  • Additional
    Bar/Lounge, Full Bar, Non-Smoking
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