Starters
The Soup6,50 £
Roast carrot and thyme served with seeded bread.
Cawdor smooth chicken liver pate9,50 £
Apple jelly, endive, crostini.
Salmon rillettes10,50 £
Pickled vegetables, watercress, horseradish cream.
Stornaway black pudding scotch egg9,00 £
Red sorrel, mushroom ketchup.
St Andrews cheddar & leek tart9,00 £
Wild rocket, mustard seed vinaigrette.
Beetroot and spinach falafels9,00 £
Cucumber salad, cashew nuts, pickled red cabbage, tzatziki sauce.
Mains
Venison sausage toad in the hole16,50 £
With kailkenny, tender stem broccoli & red onion gravy.
Grilled lemon sole17,95 £
Sauté potatoes, wilted greens, crisp capers, lemon parsley butter sauce.
Chickpea and tomato bhuna15,50 £
Basmati rice, fresh lime pickle, chapati.
Grilled marinated chicken breast15,95 £
Cawdor house salad, rosemary croutons.
Risotto of new season asparagus15,50 £
Peas, lemon, tarragon, parmesan shavings.
Classic Mains
Cawdor Steak and ale pie18,95 £
Buttered mash, roasted carrots & tender stem broccoli.
Beer battered haddock17,95 £
Chunky chips, crushed peas, tartare sauce.
Cawdor beefburger16,50 £
Brioche bun, tomato, baby gem, burger sauce, french fries & coleslaw.
- Add cheese1,00 £
- Add smoked bacon or haggis1,50 £
Sides
Wilted greens, toasted almonds4,50 £
Roasted carrots4,50 £
Maple orange glaze, crushed hazelnuts.
Kailkenny, parsley crumb4,50 £
Cawdor house salad5,00 £
Rosemary croutons.
French fries4,50 £
- Add truffle oil & parmesan1,00 £
