The Castle Inn Restaurant & Country Pub

Nibbles, Picky Bits & Starters

Great to share on your table

• Baked Camembert**GBP 7.95

  red onion chutney, crostini

• Homemade Chimichurri, Flat Bread, OlivesGBP 4.95

• Honey Glazed ChipolatasGBP 5.95

  rarebit dipping pot

• Panko Coated HalloumiGBP 6.95

  smoked paprika mayo

• Tear & Share Mixed Granary Breads**GBP 4.95

  olive oil and balsamic glaze

• Creamed Garlic Mushrooms**GBP 5.95

  toasted bloomer bread

• Breaded Mozzarella FriesGBP 6.50

  sweet chilli dip

• Chilli Beef Strips*GBP 7.50

  Sesame seeds, spring onion, sweet chilli dip

• Chefs Homemade Soup of the Day**GBP 5.65

  rustic bread

• Crayfish Cocktail, Marie Rose Sauce**GBP 6.95

  baby gem salad, brown bread & butter

• Loaded Nachos - Ideal to ShareGBP 9.95

  baked tortilla chips loaded with spring onions, salsa, melted cheese, sour cream

Sandwiches

Served 12:00pm – 2.00pm Wednesday to Friday and 12:00pm – 4:00pm Saturdays. All served on fresh white or brown bloomer bread with dressed salad and coleslaw**. Why not add chips or fries to your sandwich? - Twice cooked chips £4.25; Posh chips - twice cooked chips, truffle oil & parmesan £4.95; Skinny fries £4

• Roast Yorkshire HamGBP 5.95

  English mustard, served in white or brown bloomer

• Cheese & Red OnionGBP 4.95

  served in toasted white or brown bloomer

• CrayfishGBP 6.25

  Marie Rose, Baby Gem, Tomato served in white or brown bloomer

• 'BLT Club' SandwichGBP 7.25

  baby gem, mayonnaise served in toasted white or brown bloomer

Hot Sandwiches

All served on toasted ciabatta bread with dressed salad and coleslaw**

• Fish ButtyGBP 9.95

  battered East Coast haddock, tartare sauce

• Hot Roast Sandwich of the DayGBP 9.95

  ciabatta, salad, coleslaw, gravy dipping pot

• Roasted Pepper & Halloumi, Pesto**GBP 8.25

Stone Baked Flat Breads

• Marinated Chicken & Red Pepper SkewerGBP 15.95

  dressed coriander salad, mint raita, mango chutney

• Grilled Halloumi & Red Pepper SkewerGBP 14.95

  dressed coriander salad, chilli lime jam

• Crispy Chilli BeefGBP 15.95

  dressed salad, sweet chilli sauce, sesame seeds, spring onion

• Lamb KoftaGBP 16.95

  dressed salad, minted yoghurt

Main Courses

• Battered Fresh East Coast Haddock FilletGBP 14.95

  twice cooked chips, mushy peas, tartare sauce

  • Lighter Portion AvailableGBP 11.95

• Pan Seared Salmon Steak*GBP 16.95

  hollandaise sauce, sauté potatoes, tender stem broccoli

• Pesto Penne PastaGBP 12.95

  cherry tomatoes, crusty bread

• Chicken Tikka Masala**GBP 13.95

  aromatic rice, poppadum's

• Breaded Wholetail ScampiGBP 13.95

  twice cooked chips, garden peas, tartare sauce

• Swaledale Sausage, "Bangers n Mash"GBP 15.95

  red wine gravy, seasonal vegetables, creamy mashed potato

• SteakGBP 15.95

  ale & mushroom suet crust pie, twice cooked chips, garden peas, red wine gravy

Side Dishes

• Posh ChipsGBP 4.95

  twice cooked chips, truffle oil & parmesan

• Twice Cooked ChipsGBP 4.25

• Battered Onion RingsGBP 4.00

• Seasonal SaladGBP 3.00

• Skinny FriesGBP 4.00

• Seasonal GreensGBP 3.75

From the Chargrill

All our meat products for our grills and burgers are sourced from our supplier 'Yorkshire Dales Meat Company' in Bedale, North Yorkshire. Steaks are served with grilled balsamic tomato, tossed seasonal salad, mushrooms, twice cooked chips. Why not add a sauce? - Peppercorn £3, Blue cheese £3

• Chimichurri Cauliflower Steak*GBP 13.95

• Rump Steak

  • 8ozGBP 19.95

• Chicken BreastGBP 14.95

• Gammon Steak, PineappleGBP 15.95

Burgers

Each burger is chargrilled and served in a brioche bun with lettuce & tomato, served with coleslaw and twice cooked chips or skinny fries

• Castle Classic BurgerGBP 14.95

  Yorkshire steak beef patty, bacon, cheddar cheese

• 6oz Yorkshire Wild Boar & Apple BurgerGBP 15.95

  grilled bacon smoked cheese, barbeque sauce

• 6oz Lamb & Mint BurgerGBP 15.95

  mint yoghurt, feta cheese

• Buttermilk Cajun Chicken Breast BurgerGBP 14.95

  black pepper mayo, cheddar cheese

• Breaded Halloumi BurgerGBP 14.95

  chilli lime jam, roasted red pepper

• Plant Based Vegan BurgerGBP 13.95

  onion chutney, vegan cheese

Desserts

• Warm Chocolate Brownie**GBP 6.95

  chocolate Sauce, vanilla ice cream

• Sticky Toffee Pudding**GBP 6.95

  toffee sauce, vanilla ice cream

• Chef's Lemon Curd CheesecakeGBP 6.25

  fresh seasonal berries

• Summer Berry & Orange CrumbleGBP 6.50

  Vanilla custard

• Eton MessGBP 6.25

  strawberry coulis

• Trio of Yorvale Ice CreamGBP 5.50

Sweet Treats with Coffee

• Locally Made Yorvale Vanilla Ice CreamGBP 6.95

  topped with hot 'ninth blend' espresso and salted caramel sauce

• Chocolate Ice CreamGBP 9.25

  topped with hot 'ninth blend' espresso and a shot of Baileys

Liqueur Coffee

• Irish WhiskyGBP 7.95

• Tia MariaGBP 7.95

• BaileysGBP 7.95

• BrandyGBP 7.95

• GinGBP 7.95

  known as an English coffee

• Dark RumGBP 7.95

• Grand MarnierGBP 7.95

• CointreauGBP 7.95

• Fresh Cream Topped CoffeeGBP 5.50

Coffee & Tea

We get our supply from York based coffee merchants York Emporium. The blend we chose "the Ninth" has coffee beans from three regions and delivers delicious tones of chocolate, honey and tangerine

• AmericanoGBP 3.25

• CappuccinoGBP 3.50

• LatteGBP 3.50

• MacchiatoGBP 3.25

• EspressoGBP 3.25

• Flat WhiteGBP 3.50

• Selection of Speciality TeaGBP 3.25

After Dinner Drinks

Whisky

• Jura 10 Year Old – IslandGBP 5.00

• Glenfiddich 12GBP 4.50

• Laphroaig 10GBP 5.00

• GlenmorangieGBP 4.75

Other

• BaileysGBP 4.00

• Tia MariaGBP 3.50

• DisaronnoGBP 3.50

Rum

• Havana ClubGBP 3.25

• Kraken Black Spiced RumGBP 3.50