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The Butcher's Apprentice - The Butcher's Apprentice, Wahroonga, AU-NSW

The Butcher's Apprentice

4.4
4.4
8 Reviews
$41 to $100
Australian
Everything made in house, every day, for you.
At the Butcher’s Apprentice Wahroonga, we offer you an immersive, yet truly local fine dining experience. Head chef Conor Plunkett sources fresh and local produce from across Australia, continually searching for new ingredients. Never-ending experimentation with flavours and textures leave you refreshed with a new experience, every single time.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $41 to $100
  • Cuisines
    Australian
  • Hours of operation
    Monday — Closed Tuesday — Closed Wednesday — 5:30pm - 11:00pm Thursday — 5:30pm - 11:00pm Friday — 5:30pm - 11:00pm Saturday — 5:30pm - 11:00pm Sunday — Closed
  • Phone number
    (02) 9487 8139
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Connor Plunkett
  • Private party contact
    John D'Cunha: 0403 202 373
  • Neighborhood
    Wahroonga
  • Parking details
    Abundant free parking available.
  • Public transit
    Next to Wahroonga train station.
  • Additional
    Bar Dining, Beer, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

What 8 people are saying

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.3Food
  • 4.5Service
  • 4.3Ambience
  • 3.8Value

NoiseModerate

8 Reviews
  1. OpenTable Diner

    Sydney

    1 review

    4.0

    1 review

    Dined on June 25, 2016

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 4
    Nice ambiance but food somewhat bland. Also pricey for casual dining.

    Is this helpful?

  2. FelicityD

    Canberra

    2 reviews

    5.0

    2 reviews

    Dined on June 18, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Butcher's Apprentice has delicious food! The menu is inventive and each dish was absolutely amazing! The decor is simple and elegant and the staff are extremely helpful. I highly recommend this restaurant!

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  3. SonnyK

    Sydney

    1 review

    5.0

    1 review

    Dined on June 18, 2016

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Very much enjoyed our night. What could be referred to a city class dining in the northern suburbs.

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  4. ClaireA

    New York City

    2 reviews

    4.0

    2 reviews

    Dined on May 21, 2016

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    The house bread to start was really tasty and took the edge off the hunger. For mains two of us picked the lamb and the other two the steak. Really delicious and cooked to perfection. The Gnocchi and pumpkin that went with the lamb really complemented and the tempura anchovies ( think thats what i tasted)was a hidden gem. We ordered the green beans and the chips on the side which was plenty to share for 4 people. The wine was really nice and to end we had the chocolate bomb special with peanut ice cream. Overall the meal was really nice and the staff were pleasant. There was a slight confusion with the booking and shortly after arriving they called me and emailed me to say i hadn't attended when i was in fact there eating the meal.

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  5. OpenTable Diner

    Sydney

    1 review

    5.0

    1 review

    Dined on May 19, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really loved this place, normally food of this quality you have to travel into the city so to have this so close by is a real treat. Couldn't fault anything, food, service, atmosphere - impeccable.

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  6. ElenaD

    Sydney

    4 reviews

    5.0

    4 reviews

    Dined on May 14, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved this place. Pleasant, delicious, wonderful.

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  7. OpenTable Diner

    Sydney

    2 reviews

    5.0

    2 reviews

    Dined on May 5, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent local

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  8. OpenTable Diner

    Sydney

    1 review

    5.0

    1 review

    Dined on April 30, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nothing was a problem and everything was wonderful. The pork particularly was 'melt in your mouth' fabulous

    Is this helpful?

FAQs

The Butcher's Apprentice is rated 4.4 stars by 8 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for The Butcher's Apprentice

17 Redleaf Avenue, Wahroonga, AU-NSW 2076

Additional information

  • Neighborhood
    Wahroonga
  • Hours of operation
    Monday — Closed Tuesday — Closed Wednesday — 5:30pm - 11:00pm Thursday — 5:30pm - 11:00pm Friday — 5:30pm - 11:00pm Saturday — 5:30pm - 11:00pm Sunday — Closed
  • Price
    $41 to $100
  • Cuisines
    Australian
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Abundant free parking available.
  • Public transit
    Next to Wahroonga train station.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Connor Plunkett
  • Additional
    Bar Dining, Beer, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
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